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The Motley Fool March 31, 2006 Rick Aristotle Munarriz |
Ruth's Chris Steak Out Even though the upscale steakhouse announced that it was on track to match its earnings guidance for the March quarter, its shares still dipped 4% in after-hours trading. |
The Motley Fool May 4, 2007 Rick Aristotle Munarriz |
This Is Why They Call It a Chophouse As an investment, Morton's hasn't lived up to the high expectations that diners have when they step into the upscale steakhouse. |
The Motley Fool August 2, 2011 Chris Baines |
Market Misses the Boat on Ruth's Hospitality Ruth's Hospitality stock reported earnings Friday and the results were savory -- but thus far have failed to impress the market. |
The Motley Fool December 20, 2007 Rick Aristotle Munarriz |
Ruth's Dis High-end steakhouse operator Ruth's Chris cuts deep with a warning; shares fall to an all-time low. |
The Motley Fool December 24, 2003 Alyce Lomax |
How Now, Mad Cow? Restaurant stocks could suffer due to the first identification of a case of mad cow disease in the U.S. |
The Motley Fool July 26, 2011 Chris Baines |
Ruth's Chris Offers Juicy Returns Those with an appetite for steak -- and volatility -- will love Ruth's Hospitality. |
The Motley Fool January 7, 2011 Andrew Bond |
This High-Flying Restaurant's Trajectory Is at Risk in 2011 Chipotle faces inflation worries and slower growth prospects. |
The Motley Fool November 28, 2007 Rick Aristotle Munarriz |
Let's Play High-Steaks Poker Del Frisco's, the high end branch of Lone Star Steakhouse, is ready to go public, but the market may not be ready for another steakhouse IPO. |
The Motley Fool January 24, 2006 Rick Aristotle Munarriz |
Carving Up Morton's As a slow grower with sloppy financials, the upscale steakhouse doesn't seem like that much of a bargain anymore. |
The Motley Fool October 30, 2007 Rick Aristotle Munarriz |
Steakhouse Stocks Cut Both Ways It's feast or famine for these steakhouse chains. Morton's posts a wide loss and warns of a soft holiday quarter, while Texas Roadhouse posts solid growth. |
The Motley Fool December 5, 2005 Rick Aristotle Munarriz |
Morton Hears an IPO Hoot The upscale steakhouse returns to the market, but its financials are a shame. |
The Motley Fool July 31, 2007 Jeremy MacNealy |
Morton's Makes Top Cut The prime steakhouse ends the quarter with strong sales. Investors, take note. |
The Motley Fool June 25, 2009 Rick Aristotle Munarriz |
It's OK to Come Out and Eat Now Darden and CKE hold up well on the restaurant front. |
The Motley Fool September 7, 2005 Rick Aristotle Munarriz |
Well Done, Ruth's Chris The upscale steakhouse weathers the storm in more ways than one. For investors, this is a great start for Ruth's Chris as a public company. |
The Motley Fool February 15, 2007 Rick Aristotle Munarriz |
A RARE Steak-Out The LongHorn and Capital Grille operator dips on a near-term miss. Investors, take note. |
The Motley Fool February 12, 2004 Alyce Lomax |
Saucy Steakhouses Sounds like steak's on the menu for the dining-out crowd. |
The Motley Fool April 29, 2004 Rick Aristotle Munarriz |
Serving Up Applebee's Applebee's is still growing, but don't get stung. |
The Motley Fool July 31, 2008 Rick Aristotle Munarriz |
4 Hungry Stocks on the Move Which restaurant chains that will lead the way -- make that feed the way -- in the future, once this tough economic climate shakes out the weaker players? |
The Motley Fool January 16, 2007 Rick Aristotle Munarriz |
Landry's Is Hungry Again A serial acquirer makes a play for the Smith & Wollensky chain. Investors, take note. |
The Motley Fool April 10, 2007 Rick Aristotle Munarriz |
Bye-Bye, Rib Eye Another steakhouse agrees to go private. Duffy's Sports Grill announced that it was buying troubled Roadhouse Grill in a $29 million deal. |
The Motley Fool April 3, 2007 Rick Aristotle Munarriz |
The Meat of the Matter Smith & Wollensky's earnings still matter as it weighs rival buyout bids. |
The Motley Fool October 6, 2004 Nathan Slaughter |
Lone Star Stays Strong The steakhouse operator posts a 23% rise in net income, despite high beef costs. |
The Motley Fool August 17, 2007 Rick Aristotle Munarriz |
Darden's Steak Out Darden lassos one of the last remaining public casual steakhouses, LongHorn Steakhouse parent company RARE Hospitality. Darden gains 287 LongHorns and 28 Capitol Grills, and has the financial muscle to grow either into a national entity. |
The Motley Fool April 13, 2009 Kristin Graham |
Is the Restaurant Industry Doomed? Who will survive in an overbuilt restaurant sector saddled with mundane options? |
BusinessWeek May 28, 2007 Gene G. Marcial |
The Sizzle At Morton's Restaurants Boardroom business is firing up sales at Morton's Restaurant Group, tops in upscale steakhouses. |
The Motley Fool April 25, 2011 Alyce Lomax |
A Rising Risk for Restaurants Cost increases create a difficult climate for restaurant companies. |
The Motley Fool January 12, 2004 Alyce Lomax |
Rarin' To Go? Rare Hospitality forks over an improved outlook. |
The Motley Fool November 15, 2005 Rick Aristotle Munarriz |
Ruth's Chris Makes the Cut The upscale steakhouse weathers the storm in more ways than one. In its second quarter as a public company, the restaurant chain reversed a year-ago loss to earn $0.02 a share, or $0.11 a stub on a pro forma basis. |
The Motley Fool April 15, 2008 Rick Aristotle Munarriz |
Cheap Eats Are Easier to Find Casual dining operators are discounting their dinners in these tough times. |
The Motley Fool November 16, 2006 Rick Aristotle Munarriz |
Smith & Whatever The upscale steakhouse continues to bleed through its seasonally forgettable quarter. Investors, take note. |
Prepared Foods November 1, 2006 Marcia A. Wade |
Cutting Into Value In 2004 there were more than one billion steak servings in commercial restaurants alone, interest that may have been influenced by the introduction of Beef Value-Added cuts. |
The Motley Fool May 5, 2008 Matthew Reilly |
Will Morton's Sizzle? Despite quarterly numbers that looked atrocious, Morton's beat analyst's estimates. Does this hint at stability in the company's core business? |
The Motley Fool December 7, 2006 Rick Aristotle Munarriz |
The Best Small Cap for 2007: Texas Roadhouse There's something good cooking at this restaurant. Maybe the growth won't be as explosive as it will be with some of the more high-octane names, but the groundwork is in place for an already popular concept to conquer even more real estate and deliver market-thumping returns along the way. |
BusinessWeek May 15, 2006 Gene G. Marcial |
At Morton's, A Big Helping For The Money Morton's Restaurant Group, a chain of steakhouses patronized mainly by corporate big spenders, is a bargain, say some pros. |
The Motley Fool January 24, 2007 Alyce Lomax |
McDonald's Beefs Up Profit The fast-food giant had a successful 2006, but what lies ahead for investors? |
The Motley Fool May 11, 2004 Rick Aristotle Munarriz |
Upscale Investing Over at Smith & Wollensky there's more than "meats" the eye. Yes, the upscale chain of steakhouses posted a March-quarter loss. After barely breaking even last year, the restaurateur reported a meager deficit of $70,000 -- or $0.01 a share -- for the first quarter. |
The Motley Fool July 9, 2004 Rick Aristotle Munarriz |
Lone Star's Medium-Rare Disease Given the higher cost of sales, the fact that the casual steakhouses are reluctant to pass these increases on to the consumer clearly indicates that the chains feel vulnerable. So be a picky eater in this sector. |
The Motley Fool July 29, 2004 Alyce Lomax |
Applebee's Pleases The casual dining chain sets the table with a respectable quarter. |
The Motley Fool July 26, 2010 Alyce Lomax |
2 Great Eats for Your Portfolio Which stock do you think is most appetizing? |
The Motley Fool August 9, 2007 Lawrence Rothman |
Pop Goes Jack in the Box Jack in the Box restaurants goes pop, but shares go downward. In an economic environment that has been hard for lower-income consumers, the fast-food chain has done well; investors seem concerned about the future. |
Entrepreneur November 2009 Amy Cosper |
Editor's Note: The New Bare-Bones Restaurant Model How can this economy work for you? Just take a look at restaurants. |
The Motley Fool November 18, 2004 W.D. Crotty |
Is Mad Cow Disease Back? Beef export markets will likely remain closed due to another possible case of mad cow disease, putting pressure on Tyson Foods and other beef-sensitive stocks. |
The Motley Fool July 13, 2010 Selena Maranjian |
Will This New Law Hurt Restaurant Stocks? High calories could lead to lower profits. Restaurant chains, in compliance with a new law, will soon post nutritional information on their menus. |
BusinessWeek June 20, 2005 Robert Barker |
Take This Steak House IPO With A Grain Of Salt Ruth's Chris Steak House now is preparing to sell not just supremely hot steaks but also stock. |
The Motley Fool July 16, 2004 Alyce Lomax |
Outback's Anemic Outlook The steak chain says second-quarter earnings will be cool, sending its stock tumbling. |
The Motley Fool October 21, 2004 Nathan Slaughter |
Outback's Earnings Served Cold The steak house has more to offer diners than investors. |
The Motley Fool April 10, 2007 Timothy M. Otte |
Final Onion Not Bloomin' at Outback The final sales release before the restaurant probably goes private shows more of the same sluggishness. Investors, take note. |
The Motley Fool November 24, 2009 Cathy Applefeld Olson |
A Restaurant Ready to Shine A Foolish perspective on the nutritional value of McDonald's business. |
The Motley Fool January 26, 2009 Alyce Lomax |
McDonald's Still a Winner Investors should still be hungry for McDonald's in these tough economic times. |
The Motley Fool July 6, 2004 Phil Wohl |
Not Totally Entertained Total Entertainment Restaurant's earnings for the second quarter fall short. |