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Food Engineering
July 1, 2005
Joyce Fassl
Summertime--and the living's not so easy While there still may be Internet doubters among our readership today (34 percent do not use the net for ordering parts), the need for rapid spare parts delivery surely drives the 50 percent jump in Internet usage. mark for My Articles similar articles
Food Engineering
July 1, 2005
Joy LePree
2005 Replacement Parts and Components Trends Survey: Speed It Up! Food processors speak out about the importance of faster replacement parts delivery, offering a recipe of actions that suppliers could take to make them more satisfied customers. mark for My Articles similar articles
Food Engineering
February 1, 2009
Joyce Fassl
Editor's Note: A New Tradition in Sustainability Food and beverage manufacturers continue to uncover innovative ways to be environmentally friendly as they increase efficiency. mark for My Articles similar articles
Food Engineering
July 2, 2007
Kevin T. Higgins
5th Annual Replacement Parts and Components Survey: Processors Take a Cost-Driven Approach The role of purchasing managers in the spare parts and components process clearly is growing. mark for My Articles similar articles
IndustryWeek
October 1, 2007
Traci Purdum
Green Purchasing Has Some Companies Seeing Red Cost of implementing green purchasing practices is holding some companies back. mark for My Articles similar articles
Food Engineering
July 18, 2006
Kevin T. Higgins
Standardization: The next frontier Standardized parts could lower costs and inventory requirements, but food-plant maintenance teams aren't interested in just rock-bottom options. mark for My Articles similar articles
Food Engineering
August 3, 2006
Joyce Fassl
Editor's Note: In search of the next winner Which outstanding new plant construction project, major expansion or highly renovated facility will be the next Plant of the Year? mark for My Articles similar articles
Food Engineering
November 1, 2005
Joyce Fassl
Look back to see forward As they did in 1995, today's processors see the need for greater automation and feel the push from consumers. However, a few things have changed the way we do business. mark for My Articles similar articles
Food Processing
March 2012
MRO Q&A: Assigning Numbers to Maintenance What is a reasonable ratio of plant maintenance expense to plant sales output? mark for My Articles similar articles
Food Engineering
July 1, 2009
Kevin T. Higgins
Replacement Parts Survey: Processors Remain Cautious in an Era of Uncertainty More than a third of industry professionals surveyed for the 2009 Replacement Parts and Components Trends Survey say their programs have been disrupted, with potentially serious consequences down the road. mark for My Articles similar articles
Food Engineering
July 1, 2008
Kevin T. Higgins
6th Annual Replacement Parts and Components Survey Information sources for spare parts may be more fragmented than ever before, but the growing importance of the World Wide Web is clear. mark for My Articles similar articles
Food Engineering
July 1, 2009
Replacement Parts Directory Search Food Engineering's Replacement Parts Directory here. mark for My Articles similar articles
IndustryWeek
March 1, 2009
Nick Zubko
Getting More from MRO Knowing the capabilities of maintenance, repair, and operations suppliers can help manufacturers keep costs down. mark for My Articles similar articles
IndustryWeek
June 1, 2008
Nick Zubko
Ford Combines Purchasing with Product Development Ford Motor Co. merges key operations teams to eliminate wasted time and effort. mark for My Articles similar articles
Food Engineering
February 1, 2005
Is preventive maintenance worth it? For many businesses, a planned maintenance strategy is critical. Yet nearly 68 percent of the respondents to a survey of the food and beverage industry say they allocate less than half of their maintenance budgets for preventive activities that reduce equipment failure and plant shutdown. mark for My Articles similar articles
Food Engineering
June 4, 2007
Joyce Fassl
See the big picture; get better results The food engineer means being informed not only about customer needs, but also of consumer needs. mark for My Articles similar articles
Food Engineering
January 1, 2007
Global automation infrastructure needed A new study suggests there is a paradigm shift in the design, selection and deployment of process automation systems -- from automation software to plant floor control hardware, to the use of more international automation standards and practices. mark for My Articles similar articles
PHONE+
Mike Rosen
Producing ROI for Manufacturers Given the potential operational downsides related to an inefficient or outdated communications system, your sales pitch to manufacturing companies must begin and end with ROI. mark for My Articles similar articles
IndustryWeek
February 17, 2010
Executive View -- Life in the Fast Lane Under new purchasing chief Dan Knott, Chrysler is accelerating its efforts to fix supplier relations. mark for My Articles similar articles
Food Processing
February 2009
Bob Sperber
Motors' Next Big Act The Energy Independence and Security Act of 2007 will mandate NEMA Premium and other efficiency bumps ... along with quicker payback. Electric motors account for nearly two-thirds of energy used in industrial settings mark for My Articles similar articles
Food Engineering
May 1, 2008
Kevin T. Higgins
Integration Projects Require a Disciplined Approach While manufacturers are getting more out of their integration projects, overall costs are not necessarily coming down. To realize future economies, upfront investments are a must. mark for My Articles similar articles
IndustryWeek
October 20, 2010
Five Plant Capacity Lessons Learned Many companies are growing back volume without adding employees. mark for My Articles similar articles
IndustryWeek
February 1, 2007
Traci Purdum
Cap Ex Predicted To Rise By 8.5% In 2007 Primary metals, machinery and chemical products are some of the industries expected to show increases in 2007. mark for My Articles similar articles
Food Engineering
June 1, 2005
Joyce Fassl
Productivity improvements may be somewhere over the rainbow Food manufacturers that have added color to the process floor often realize more benefits than they initially expected. Example: blue conveyor belts installed to reduce eye fatigue also made the product easier to see. mark for My Articles similar articles
Food Processing
December 2009
MRO Q&A: What Will the Recession Effect Be for Food & Beverage? There's no way of knowing for sure that this recession has ended. But every day there are more indications we're on the road to recovery. mark for My Articles similar articles
IndustryWeek
July 1, 2007
Traci Purdum
Purchasing Salaries: By The Numbers The results of a recent 2007 salary survey from the Institute of Supply Management. mark for My Articles similar articles
Food Engineering
May 1, 2006
Kevin T. Higgins
Will you integrate me? Systems integrators are waiting for food and beverage manufacturers to make a proposal: let's become automation partners and stop being strangers in the night. mark for My Articles similar articles
Food Processing
October 2008
Dave Fusaro
Supply Chain Pains Who's managing whom? In a year of unprecedented pressures, our exclusive joint survey finds a tug of war between food processors and their suppliers. mark for My Articles similar articles
IndustryWeek
June 17, 2009
Vivek Bapat
A Wise IT Move Targeted IT spending in a down economy boosts the bottom line and sets the stage for top-line growth when the market recovers. mark for My Articles similar articles
CIO
January 15, 2004
Jon Surmacz
The Growing Importance of Internet Purchasing Large companies can leverage their buying power online mark for My Articles similar articles
Food Processing
September 2010
MRO Q&A: Why hasn't predictive maintenance developed faster in food & beverage plant operations? A look at the factors that must be present for a plant to have sufficient benefit from predictive maintenance to justify the investment in measurement equipment. mark for My Articles similar articles
Food Engineering
August 1, 2005
Kevin T. Higgins
Protecting Life & Limb Just as production practices have been modified to deliver greater food safety, worker safety concerns are prompting food manufacturers to reexamine standard operating procedures. mark for My Articles similar articles
IndustryWeek
April 1, 2002
Jill Jusko
Procurement -- Not All Dollars And Cents Despite the downswing in the economy, manufacturers continue to strive for collaborative procurement partnerships... mark for My Articles similar articles
IndustryWeek
September 1, 2007
David Blanchard
You Know It's Time To Outsource Your Manufacturing Technology/Engineering Needs... A Top Ten list of reasons why outsourcing manufacturing makes sense. mark for My Articles similar articles
Food Processing
September 2008
How Worthwhile is Lube and Oil Analysis? Answers to your questions about lubrication and oil analysis in the food processing industry. mark for My Articles similar articles
Food Processing
August 2009
Bob Sperber
New Lines for Lean Times Adding a new line? The production room can be the highest-value piece of the company to boost efficiency and stretch the dollar. mark for My Articles similar articles
IndustryWeek
April 18, 2012
Plant Managers Assume More Profit-Driving Responsibilities In today's fast-paced, globalized economy companies are seeking plant managers with a strong business sense. mark for My Articles similar articles
IndustryWeek
September 1, 2004
Doug Bartholomew
Procurement's New Role Internet-based reverse auctions, once the rage, have lost some luster. So have some industry exchanges. But portals are hot, and spend management systems are in. mark for My Articles similar articles
IndustryWeek
October 1, 2005
Patricia Panchak
Editor's Page -- Continental Crusaders Here's proof that you can succeed at manufacturing in North America -- and we'll even tell you how. mark for My Articles similar articles
IndustryWeek
July 1, 2007
Jonathan Katz
Trust In The Workplace: By The Numbers Lack of employee trust can seriously impact worker loyalty to a company. mark for My Articles similar articles
Food Engineering
June 1, 2005
Kevin T. Higgins
Food Automation & Manufacturing 2005 Conference and Expo: Information Abundance Shifting markets are impacting production demands in food processing, says keynote speaker at Food Automation & Manufacturing 2005 Conference and Expo. mark for My Articles similar articles
IndustryWeek
December 16, 2009
Carrier - Carlyle Compressor Facility: IW Best Plants Profile 2009 Unwavering Focus: At Carrier - Carlyle Compressor Facility, ACE methodology drives a structured approach to excellence. mark for My Articles similar articles
IndustryWeek
March 1, 2008
Nick Zubko
Global Positioning Purchasing company expands presence to Pakistan. mark for My Articles similar articles
CIO
March 28, 2012
Steel Buildings Manufacturer Integrates Its Engineering Flow Facing possible bankruptcy, NCI Building Systems retooled its engineering workflow with IT. mark for My Articles similar articles
Food Engineering
June 4, 2007
Kevin T. Higgins
Food Automation & Manufacturing 2007 Conference and Expo Challenges abound for food and beverage processors, but creative solutions were the order of the day at this annual conference. mark for My Articles similar articles
IndustryWeek
May 1, 2007
Traci Purdum
Are You Getting What You're Paying For? According to a recent study, trendlines show that companies are hiring more purchasing employees, paying them higher salaries and spending more to train them. mark for My Articles similar articles
Food Processing
August 2005
Mike Pehanich
MRO strategies mean money in the bank Redundant purchasing and poor inventory management have cost companies millions of dollars for generations. But there are mountains of savings waiting to be found in maintenance, repairs and operations costs. mark for My Articles similar articles
Food Engineering
October 1, 2005
Kevin T. Higgins
State of Food Manufacturing: Period of Polarization Emerges The middle ground is shrinking as processors gravitate to one extreme or another in their approach to food and beverage manufacturing. mark for My Articles similar articles
Food Engineering
February 1, 2005
Jim Getchell
Engineering Brain Drain? New Strategies for Coping Does the food industry still have the engineering competencies to deliver innovation and great bottom line results? It's business challenges are as intense as ever, and the winners will be the ones who can uncover the keys to successfully converting the opportunities to real business results. mark for My Articles similar articles
Food Engineering
March 1, 2008
Joyce Fassl
The ante has just been upped on food safety Food and beverage processors, and retailers, will not only have to have complete knowledge of their supply chain, but have total control over it. mark for My Articles similar articles