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AskMen.com William I. Lengeman |
The Buzz on Tea There are numerous types of tea, including these popular varieties. Find out what they taste like, how much caffeine they contain, which claim health benefits, and how to drink them. |
Delicious Living February 2007 |
Concentrate on These Love your chai but looking for a fresh taste sensation? Try one of the new boxed tea concentrates made with black tea's exotic cousins yerba mate, matcha green tea, and herbal extracts. |
AskMen.com Jacob Franek |
The Health Benefits Of Green Tea There are a number of outlandish claims regarding the health benefits of green tea being thrown around, so wading through all the BS can be anything but soothing. |
Food Processing August 2005 Feder & Pehanich |
Coffee or Tea? Coffee and tea companies are constantly creating new selections to satisfy the wide variety of tastes and health concerns of their consumers. |
Seasoned Cooking June 2006 Ronda L. Carnicelli |
The Joy of Tea It is amazing how therapeutic tea can be when you are under the weather. Add a little honey, and you've got a great elixir to help you through your trials. |
Science News June 2, 2007 Janet Raloff |
Tea -- Milking It Adding milk doesn't diminish tea's antioxidant bounty, research finds. |
BusinessWeek March 1, 2004 Amy Cortese |
An Ancient Drink, Newly Exalted Exotic teas are appearing in restaurants and shops. Here's how to read the leaves |
Seasoned Cooking August 2005 Robbin West |
Fast and Delicious Herbal Iced Teas Today there is a wonderful array of delicious, caffeine-free, naturally sweet, herbal teas on the market, and you can turn them into refreshing summer coolers in no time. Here's a bag full of buying and brewing tips. |
Health November 2005 Victoria Abbott Riccardi |
It's Tea Time: Zen + Antioxidants Tea leaves offer a wealth of health benefits. Here's our guide to top tea trends. |
Delicious Living November 2006 H.K. Jones |
Tea up How to benefit from health-promoting tea, from warm mugs to marinades. |
Prepared Foods February 2009 |
Hitting the Shelves: A Twist on Energy Drinks POM Wonderful, known for its pomegranate juice and tea drinks, branched out of its comfort zone with its launch of a unique iced coffee drink. |
Prepared Foods August 2008 |
Hitting the Shelves: When Caffeineis Not Enough Pixie Mate has created a natural alternative to rival even the most energetic of energy drinks. |
AskMen.com Luc Gougeon |
The Pleasures of Tea Tea is still the second most popular beverage in the world -- right after water. And why not? The pleasure of drinking a fine cup of tea is almost a zen like experience. |
Food Processing October 2007 |
English Breakfast tea -- cold and for lunch? Snapple takes a page from Starbucks in introducing Classic Black Teas in ready-to-drink bottles. But does the product deliver? |
National Gardening Dolores Snyder |
Health Benefits of Drinking Tea But you have to know your tea before you can match the cup to the problem. |
Fast Company Greenfield & Gayomali |
Giving Tea The Blue Bottle Treatment Jesse Jacobs has been working to improve tea's reputation in America since the dot-com bust, when he opened the first Samovar in the Castro. |
Prepared Foods October 1, 2005 |
MarketWatch East Side Entrees' ready-to-eat Breakfast Breaks can be served in cafeterias, classrooms and school buses... Several new tea products being launched... Green-tea vodka... Watchdog groups increasing efforts to monitor marketing messages aimed at children... |
The Motley Fool August 29, 2005 Alyce Lomax |
No Need to Kick Coffee? A study shows that Americans load up on antioxidants from coffee. This spells only nominal good news for investors in companies that rely on consumers' taste for coffee. |
Chemistry World January 9, 2007 Richard Van Noorden |
One Lump or Two? A splash of milk might make tea taste nicer, but it could neutralize the drink's health benefits, researchers have suggested. |
Science News September 13, 2003 Janet Raloff |
Another Green That Might Prevent Breast Cancer Many studies have indicated that diets high in produce -- including broccoli and other veggies -- may lower a woman's risk of developing breast cancer. Now, California researchers report data suggesting that drinking green tea does the same thing. |
Food Processing October 2008 |
Abuzz With Energy Drinks The "energy food s"category is expected to top $10 billion by 2010, according to Mintel International, Chicago. |
Food Processing August 2008 |
Guayaki Pure Heart promotes cardiac health This heart-healthy drink blend is combined with organic rose hips, hibiscus, organic raspberry juice and cranberry juice to create a delicious and refreshing grab-and-go drink. |
Food Processing November 2006 Ashman & Beckley |
An antioxidants cocktail Pom Wonderful LLC's "Pomegranate Black Tea" combines two healthy ingredients -- tea and pomegranate juice -- for a milder yet distinctive flavor. |
Seasoned Cooking July 2006 Rossana S. Tarantini |
July -- Summer's Heart, Summer's Heat A few versions of thirst-quenching iced tea drinks for the summer. |
BusinessWeek January 27, 2011 Leslie Patton |
Tea Is Hot, from Trendy Teahouses to Starbucks As coffee sales cool, a growing number of Americans are joining the tea party. |
Wired April 21, 2008 Mathew Honan |
Caffeinate With Care: Small Shots Do a Brain Better Than Big Blasts Studies show that in order to maximize alertness and minimize jitters, you should ingest caffeine in frequent small doses, like a mug of low-caf tea or half a cup of joe, rather than a onetime blast. |
Science News February 12, 2005 Janet Raloff |
Trimming with Tea Study suggests a slimming effect of green tea. |
Prepared Foods May 6, 2007 Kerry Hughes |
Green Tea is Gold The "Green Tea Rush" is sending people to supermarkets, Starbucks and beverage vending machines -- and challenging product developers to think of ways to incorporate a green tea label claim in a pleasing formulation. |
DailyCandy January 17, 2007 |
Morning Glory Tea drinkers will enjoy the benefits of Portsmouth Tea Company, a supplier of unique and healthy teas. |
Food Processing June 2012 Diane Toops |
Beverage Manufacturers Face a Number Of Challenges When Using Botanicals Manufacturers are finding increasing demand for botanical remedies is both a national and international trend. |
Entrepreneur September 2007 Sara Wilson |
Tea for Two The best way to market a unique beverage? Let customers taste it for themselves. |
Salon.com October 31, 2000 Debra Ginsberg |
Recipe: Indian chai Enlightenment at home with cardamom pods... |
Food Processing April 2007 Kantha Shelke |
Cheers! Beverages for Health Ingredient suppliers are using technological advances to help beverage makers transform mass market beverages into healthful juice drinks and condition-specific formulations with double and even triple-digit growth. |
Science News May 1, 2004 Janet Raloff |
Tea Yields Prostate Benefits Tea drinking appears to seed the body with compounds that retard the growth of prostate cancer, a new study finds. |
Prepared Foods February 2, 2007 |
Heat-triggered Flavors Target Teas -- February 2007 New line of flavors pays particular attention to flavor release timing, imparting authentic, fresh profiles to flavored tea. |
Prepared Foods June 2008 |
Hitting the Shelves: The Tea Revolution Indigenous to South Africa and still relatively new in some markets, red tea is known for its high-antioxidant content |
Nutra Solutions September 1, 2005 |
Tea Time Epigallocatechin gallate (EGCG), the major catechin in green tea, has various health benefits. Teavigo is a highly potent EGCG extract from green tea. |
Science News January 17, 2004 Janet Raloff |
Diabetes: Coffee and Caffeine Appear Protective New data now indicate that drinking java -- lots of it, and especially the caffeinated form -- can curb type II diabetes. |
Prepared Foods March 14, 2006 William A. Roberts, Jr. |
In the Drink Coffee intros down slightly from 2004... General Foods Int'l introduces sugar-free, instant Chai Latte Mix... Molson USA markets all-natural Guru Energy Drink as "world's first"... PepsiCo replaces Slice soft drinks with Tropicana Twister... |
Food Processing April 2013 David Phillips |
Beverage Trends Point To Natural Ingredients And Safe Sources Of Energy And Nutrition Whatever the beverage ingredients of future are, there is a pretty good chance they will be all-natural and good for you, says, Kelly Weikel, senior consumer research manager with market research firm Technomic Inc., Chicago. |
The Motley Fool November 4, 2011 Molly McCluskey |
Honest Tea Challenges an Industry How creative problem solving put competitors on notice. |
National Gardening Dolores Snyder |
Holiday Punches for Teatime Entertaining For the holidays, entertaining with a tea-based punch is a welcome alternative to the standard cocktail offering. Offer a hot or cold one, whichever pairs with your buffet of festive treats. |
Food Processing February 2007 |
On the Shelf: February A review of T Bar Green Tea Nutrition Bars... Shelf-stable probiotics cereal... New line of naturally caffeine-free teas with protective antioxidants... FlaxPlus Pumpkin Raisin Crunch... |
Science News August 4, 2001 Janet Raloff |
Drink Those Antioxidants Mention antioxidants and most people will immediately think of vitamins -- typically C and E -- usually in the form of mega-dose capsules available at the local drug store. However, a new study finds that many common beverages also deliver a healthy antioxidant serving... |
Delicious Living June 2007 Melaina Juntti |
Superboosting Beverages These natural pick-me-ups fight dehydration, fatigue, and vitamin depletion while avoiding the high-fructose corn syrup, aspartame, and glucose found in many energy drinks. |
Food Processing August 2008 |
Going green with antioxidants and ginseng Smith's Pomberry Green Tea blends the antioxidants found in green tea, pomegranate and cranberry with honey and a twist of ginseng for a tasty beverage that's great chilled for the summer or warmed up for cooler weather. |
Food Processing October 2007 |
On the Shelf: October/November Gluten-free "Better Bites" sweet soy snacks... Natural salmon franks and tuna filets... All-natural premium sweetened iced teas... |
Food Processing December 2008 David Feder |
Wellness Foods: Products to Watch in 2009 Developing products with multiple health benefits is on trend -- but don't overwhelm. |
DailyCandy August 11, 2006 |
Creating a Stir Instead of a spoon, rely on the little propeller in the base of the Self-Stirring Mug to blend milk with coffee, sugar with tea, or hot water with packaged chocolate. |
Prepared Foods November 2007 |
Article: Menu Trends: New Beverage Markets, New Opportunities Tea- and coffee-based beverages, fruit smoothies and drinks for grown-ups are gaining momentum. |