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IndustryWeek
February 1, 2008
Jonathan Katz
Prevent Defense Take plant environments into account before performing preventive maintenance. mark for My Articles similar articles
Food Processing
September 2010
MRO Q&A: Why hasn't predictive maintenance developed faster in food & beverage plant operations? A look at the factors that must be present for a plant to have sufficient benefit from predictive maintenance to justify the investment in measurement equipment. mark for My Articles similar articles
Food Engineering
December 1, 2008
Richard F. Stier
Food Safety: HACCP's most underemphasized prerequisite Electronic maintenance management programs have many benefits. mark for My Articles similar articles
Food Processing
August 2010
MRO Q&A: What are the do's and don'ts for food industry maintenance? MRO Q&A is a Food Processing series addressing maintenance, repair and operational issues in food plants. mark for My Articles similar articles
Food Processing
September 2010
MRO Q&A: Where and how does a preventive maintenance program fit in with our normal routine maintenance program? MRO Q&A is a Food Processing series addressing maintenance, repair and operational issues in food plants. mark for My Articles similar articles
Food Processing
September 2009
MRO Q&A: How Can Plant Managers Keep up with All the Changes Happening in Every Area of Food Plant Operations? Welcome to MRO Q&A, a Food Processing series addressing maintenance, repair and operational issues in food plants. We've assembled a panel of plant operations experts to answer any question you have on plant-floor issues. mark for My Articles similar articles
Food Processing
November 2009
MRO Q&A: Where can I access a maintenance and sanitation SOP? MRO Q&A is a Food Processing series addressing maintenance, repair and operational issues in food plants. mark for My Articles similar articles
IndustryWeek
June 23, 2010
Lean for Machines Applying continuous-improvement strategies to maintenance can help your plant run like a well-oiled machine. mark for My Articles similar articles
Food Processing
October 2010
MRO Q&A: Why Do Good Plants Go Down? From a macro perspective the top three major shutdown threats for a food plant could be summarized as: a catastrophic event, a facility's internal operational failure or a facility's external operational failure. mark for My Articles similar articles
Food Processing
May 2009
Bob Sperber
CMMS Software: Will Work for Food Maintenance software starts out as a generic tool; can become a critical instrument for safety and compliance throughout the plant. mark for My Articles similar articles
IndustryWeek
August 17, 2011
Five Common Lean Maintenance Missteps How to avoid the five most common mistakes made by manufacturers on their journey to lean maintenance. mark for My Articles similar articles
Food Engineering
April 2, 2007
Wayne Labs
Savvy Maintenance Strategies For food processors, a savvy plant maintenance strategy begins with hard questions based in reality. What does it cost when a part fails in your production line? How critical is it to your business? mark for My Articles similar articles
IndustryWeek
August 1, 2007
John Teresko
Profiting From Proactive Maintenance In addition to safeguarding production schedules, proactive maintenance adds new efficiencies and revenue potential, too. mark for My Articles similar articles
Food Processing
July 2010
MRO Q&A: What's a Large, Older Plant to Do? Every facility has just two basic elements to offer: location and people. mark for My Articles similar articles
Food Processing
August 2010
MRO Q&A: How and where can I benchmark downtime and uptime in the bagged salad industry? MRO Q&A is a Food Processing series addressing maintenance, repair and operational issues in food plants. mark for My Articles similar articles
Food Engineering
February 1, 2005
Is preventive maintenance worth it? For many businesses, a planned maintenance strategy is critical. Yet nearly 68 percent of the respondents to a survey of the food and beverage industry say they allocate less than half of their maintenance budgets for preventive activities that reduce equipment failure and plant shutdown. mark for My Articles similar articles
Food Processing
April 2010
MRO Q&A: Sanitizing, Standardizing Your Maintenance Program MRO Q&A is a Food Processing series addressing maintenance, repair and operational issues in food plants. mark for My Articles similar articles
IndustryWeek
April 1, 2007
Jill Jusko
Operations: Maintenance Miscues The consequences of missed or ignored equipment maintenance can range from lost production to costly and perhaps even fatal safety mishaps. Here's what you can do to keep costly breakdowns at bay. mark for My Articles similar articles
Food Engineering
April 1, 2005
Olin Thompson
Something broken this way comes An estimated 35 percent of indirect cost in a food plant is due to maintenance. Can you foresee upcoming equipment failures? Predictive and preventive maintenance software can help keep your plant running. mark for My Articles similar articles
IndustryWeek
June 23, 2010
Basics of Lean Maintenance When properly applied to maintenance processes, lean strategies can remove waste and improve equipment performance. mark for My Articles similar articles
Home Toys
December 2003
Selecting an Electrical Contractor What to do when it is time for the "wire to meet the walls" mark for My Articles similar articles
IndustryWeek
July 22, 2009
Jonathan Katz
Leveraging Lean Designs Think flow and flexibility when designing or relocating to a new facility. mark for My Articles similar articles
IndustryWeek
February 15, 2012
Jill Jusko
TPM Delivers a Maintenance Fix Laminations saw an opportunity to improve its maintenance activities. Total Productive Maintenance provided the solution. mark for My Articles similar articles
Food Processing
July 2012
MRO Q&A: What is the standard for how much work can be done in a normal shift? The honest answer is "it depends." You can go out to the web and find theoretical "wrench time" values in different types of industries, but they can only be used as guidelines. mark for My Articles similar articles
Food Engineering
July 1, 2005
Joy LePree
2005 Replacement Parts and Components Trends Survey: Speed It Up! Food processors speak out about the importance of faster replacement parts delivery, offering a recipe of actions that suppliers could take to make them more satisfied customers. mark for My Articles similar articles
Food Engineering
March 1, 2008
Kevin T. Higgins
The Business Case for Better Maintenance It seems a stretch, but a plant's maintenance department can be a profit center. mark for My Articles similar articles
Food Processing
March 2012
MRO Q&A: Assigning Numbers to Maintenance What is a reasonable ratio of plant maintenance expense to plant sales output? mark for My Articles similar articles
Food Processing
September 2009
MRO Q&A: Any Insights on Moisture Related Issues? Welcome to MRO Q&A, a Food Processing series addressing maintenance, repair and operational issues in food plants. We've assembled a panel of plant operations experts to answer any question you have on plant-floor issues. mark for My Articles similar articles
IndustryWeek
May 1, 2007
Jonathan Katz
ATS Crosses The Border Machine maintenance outsourcing provider Advanced Technology Services Inc. could provide some relief for Mexican plants seeking skilled labor with the establishment of its first international office in Monterrey, Mexico. mark for My Articles similar articles
IndustryWeek
October 1, 2002
Samuel Greengard
Maximum Return Manufacturers such as Volvo are using asset-management programs to put the brakes on breakdowns and maximize equipment management. mark for My Articles similar articles
Financial Planning
April 1, 2010
John J. Bowen, Jr.
Delegate It! You can avoid many distractions in your advisory practice by applying the rule of the four D's to every task, in this order: Drop it, defer it, delegate it, and do it. mark for My Articles similar articles
IndustryWeek
June 23, 2010
Culture Counts 'When you embark on lean, you're not just trying to engage the hands of your employees. You want their hands, their hearts and their minds,' Mike Fitzgerald, director of lean and reliability services for Advanced Technology Services Inc. asserts. mark for My Articles similar articles
Food Processing
November 2012
MRO Q&A: Decreasing Downstream Delays Too many times we have to throw away product because of the effect of downstream delays. Do you have any ideas on how to decrease these? mark for My Articles similar articles
Food Processing
September 2013
MRO Q&A: What Is a Good Volume of Capital Projects? My maintenance guys really love working on capital and improvement projects, but I am getting behind on my PMs and I am over my budget because of the projects. Any suggestions on changes I can make? mark for My Articles similar articles
The Motley Fool
June 4, 2007
Dan Caplinger
Spend a Little, Save a Lot It's easy to neglect regular maintenance on things like your home and your car. But even though paying for upkeep is a constant drain on your checkbook, that slow trickle of money will hopefully prevent an avalanche of costs from crashing down on you. mark for My Articles similar articles
Food Processing
June 2012
MRO Q&A: TPM as a best practice? Q: I have heard the term Total Productive Maintenance as being the "best practice" for maintaining equipment. Can you help me understand what it is and how it differs from regular maintenance? mark for My Articles similar articles
IndustryWeek
April 1, 2007
Jonathan Katz
PDAs Drive Mobility At GM Plant New Michigan plant adopts wide-scale PDA deployment. mark for My Articles similar articles
Food Engineering
July 1, 2009
Facility overhaul provides improved equipment maintenance Key factors in the selection included application specificity, longevity and maintenance. mark for My Articles similar articles
Food Processing
October 2012
MRO Q&A: Legislation on Food Plant Maintenance Issues Where can I find information on legislation on food plant maintenance issues? mark for My Articles similar articles
Entrepreneur
October 2008
Mark Henricks
Hired Help The pros and cons of hiring independent contractors. mark for My Articles similar articles
Food Processing
August 2010
MRO Q&A: What is your method for stopping line downtime? MRO Q&A is a Food Processing series addressing maintenance, repair and operational issues in food plants. mark for My Articles similar articles
IndustryWeek
July 1, 2002
John Teresko
Factories Of The Future -- Plant-Floor Strategy The most crucial investment for the factory of the future will be made not in hardware or software, but in understanding how manufacturing technology provides new options to power business success. mark for My Articles similar articles
Commercial Investment Real Estate
May/Jun 2008
Margie Holly
Green Grounds Sustainable landscaping can save commercial properties money and help the environment. mark for My Articles similar articles
Food Processing
August 2008
Bob Sperber
Predictive Maintenance Environment in Food Processing Plants Provides Early Warning System Maintenance is moving from preventive to predictive mode with condition monitoring, maintenance system upgrades and the promise of easier integration. mark for My Articles similar articles
Food Processing
September 2008
How Worthwhile is Lube and Oil Analysis? Answers to your questions about lubrication and oil analysis in the food processing industry. mark for My Articles similar articles
Food Engineering
July 18, 2006
Kevin T. Higgins
Standardization: The next frontier Standardized parts could lower costs and inventory requirements, but food-plant maintenance teams aren't interested in just rock-bottom options. mark for My Articles similar articles
IndustryWeek
April 15, 2009
John Teresko
Maintenance Outsourcing As a Global Strategy Last year, Lockheed Martin selected a single source for comprehensive global maintenance services. Shouldn't you? mark for My Articles similar articles
IndustryWeek
May 20, 2009
Jonathan Katz
Ford Plant Restarts Engines With Skilled Training Cleveland Engine Plant No. 1 used lean manufacturing and new cultural practices that helped the plant gain a new engine. mark for My Articles similar articles
Food Processing
November 2011
MRO Q&A: Building a Successful Energy Cost Savings Program How can I build a successful energy cost savings program and get all areas within the organization working together on this critical effort? What have others organizations found to be the quickest items for results? mark for My Articles similar articles
Food Processing
September 2013
MRO Q&A: When Is Condition-Based Maintenance Worth It? What can you tell me about condition-based maintenance? Is it more economical than preventative maintenance? mark for My Articles similar articles