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Wired
June 2006
Joshua Davis |
Schmear Campaign It's smooth and spreadable - but it's got researchers whipped up. Here's how a Wisconsin lab is hacking the chemical code of cream cheese.   |
The Motley Fool
April 27, 2004
Selena Maranjian |
A Perfect Storm for Milk A perfect storm has gathered over the dairy industry, and milk prices are expected to rise at least $0.50 per gallon. The price of milk hit a 25-year low only last year and may hit a record high later this year. |
The Motley Fool
August 8, 2007
David Lee Smith |
Costs Are Curdling Dean Foods' Milk With raw milk prices rising, dairy product company Dean Foods' profits are souring. Investors, take note. |
American Family Physician
December 1, 2003 |
Returning to Work While Breastfeeding Breastfeeding is good for your baby -- and for you. It provides the best nutrition for your baby and protects your baby against many illnesses. Before you return to work, you may want to make a breastfeeding plan. This plan can help you with problems that could keep you from breastfeeding your baby. |
Food Processing
August 2009 |
Ingredient Round Up: Dairy-Based Flavors & Ingredients Our August round up of ingredients includes items that will make your butter melt. |
Prepared Foods
November 1, 2005
Veronica Berglind |
Crazy About Cream Cheese Since first introduced in 1880, fresh, smooth cream cheese has become an American staple. But using cream cheese presents certain challenges to food developers, and Kraft Food Ingredients Corporation provides some answers. |
Food Processing
October 2005
Diane Toops |
Category Report: Ice cream licker shock Despite a problematic 2004, ice cream sales -- and innovation -- have come roaring back. And it may have a new role: as a diet food! |
Science News
June 6, 2009 |
Letters Letters to the editor concerning the relationship of cow's milk, hormones, and cancer. |
Food Processing
September 2012
Deborah Cassell |
Dairy Introductions Include New Twists On Familiar Profiles We all scream ... for inventive flavors of ice cream, yogurt and milk that go beyond basics, mixing healthfulness with indulgence. |
The Motley Fool
December 21, 2010
Jim Mueller |
Rising Star Buy: Dean Foods Dean Foods is in the middle of a multiyear cost-cutting program, and trends are reversing. |
Food Processing
September 2012
Diane Toops |
Hydrocolloids Make All the Difference in Ice Cream Formulations Gums such as tara, carrageenan, locust bean and cellulose are good choices for creating a smooth creamy ice cream texture with reduced ice crystal size. |
The Motley Fool
March 22, 2007
Rich Smith |
Dairy Drought Prudential touched upon a longish term trend at the dairy company that should interest investors. |
Fast Company
Elizabeth Segran |
IBM Does Nursing Moms A Solid: New Program Allows Business Travelers Ship Breast Milk Home IBM has just announced a plan to help nursing moms easily send breast milk home while they are on business travel in an effort to attract and retain more female workers. |
Food Processing
August 31, 2005 |
From the Bench: Dairy Flavors & Ingredients Descriptions of culinary dairy products that will help you get creative with your cooking. |
American Family Physician
October 1, 2000 |
Food Choices to Help Reduce Your Risk of Cancer |
Food Engineering
March 6, 2006 |
Plant Openings & Expansions Leprino Foods begins construction on cheese plant expansion... Pineland Farms plans to build specialty cheese plant... etc. |
Health
January 2007
Lia Huber |
Say Yes to Cheese Cheese is healthier than you think, and the easiest way to entertain. |
AskMen.com
James Raiswell |
Fine Living: 6 Undiscovered Cheeses Nearly every nation in the world makes its own unique cheeses, and here are six examples of the world's finest undiscovered varieties. |
BusinessWeek
September 29, 2003
Jane Black |
New Ways to Say Cheese You'll find a growing selection of the handmade kind at green markets, on the Net, and even at the local grocer. |
Seasoned Cooking
August 2004
Ronda L. Carnicelli |
Ice Cream! The frozen delectation is loved by nearly everyone. Here are some recipes for unusal flavors to make something extra special and unique at home. |
Seasoned Cooking
August 2004
Ronda L. Carnicelli |
Ultra-Easy Ice Cream Sandwiches Use what you've got on hand and your own tastes to put together ice cream sandwiches that will have your kids telling their grandkids about them ... hopefully while making their own ice cream sandwiches with them! |
Seasoned Cooking
June 2009
Donna Monday |
Easy Ice Cream Recipes If you're in the mood for an ice cream cake, but don't want to spend a lot of prep time in the kitchen, this recipe really takes the cake! |
American Family Physician
September 15, 2001 |
Tips For Breastfeeding Success Why should I breastfeed?... How do I get breastfeeding off to a good start?... How can I tell that my baby is getting enough milk?... What can I do to prevent sore nipples?... etc. |
Prepared Foods
September 2007 |
On the National Menu Tempura is the new way to fry; cheesecake's popularity helps it expand out of the ordinary. |
Seasoned Cooking
August 2006
Ronda L. Carnicelli |
No Cook Ice Cream Recipe and Variations: Apricot... Cherry... Coffee... Coffee Rum... Orange... Peach... etc. |
Seasoned Cooking
August 2007
Ronda L. Carnicelli |
Easy Ice Cream Cake For the price of some ice cream sandwiches and a tub of whipped topping you can easily create this impressive ice cream cake. |
AskMen.com
April 18, 2003
Gregory Cartier |
The Etiquette Of A Wine & Cheese Party With a good wine and cheese party, there is ample opportunity to wow your guests without much work on your part. All you need to do is put some thought into a few things. |
AskMen.com
August 10, 2001
Gregory Cartier |
A Guide To Wine & Cheese The following is a guide to cheese, with suggested types of wine... |
Popular Mechanics
May 15, 2009
Jennifer Bogo |
Making the Coldest Ice Cream in the World--But is it Any Good? The perfect ice cream is a balancing act, as there are other factors besides freezing that affect the quality of ice cream. |
Entrepreneur
December 2006
Nichole L. Torres |
Good Connections Take your business where you want it by networking. |
Food Processing
January 4, 2007 |
Rollout: January's Best New Products We all scream for organic ice cream... Boost of energy -- and antioxidants... Spicing up the shredded cheese category... Spice and herb blends for any cooking occasion... A perfect fit for women... etc. |
Prepared Foods
March 7, 2007
William A. Roberts, Jr. |
New Products Annual -- Dairy Products Yogurt would appear to be the big winner among dairy products in 2006 -- if you're looking strictly at sales growth. |
Science News
December 2, 2006
Janet Raloff |
Organic Dairying Is on Upswing, But No Panacea Some small dairy farms are making the switch to organic operations to increase profits and distinguish their products from undifferentiated commodities. |
Seasoned Cooking
October 2009
Rossana S. Tarantini |
Through the Kitchen Window Pinwheel sandwiches made with wraps instead of bread. |
The Motley Fool
September 18, 2006
Jack Uldrich |
Holy Cow! Wal-Mart Really Goes Organic The retailing giant's push into organic milk will bring in new customers and profits. |
Food Processing
February 2008 |
Trends: Cheese consumption, interest show no signs of abating IDDBA report notes trends toward natural, artisanal and local cheeses. |
DailyCandy
April 24, 2006 |
Having a Ball There's no catch: the Ice Cream Ball simply churns out honest, humble ice cream. |
BusinessWeek
November 6, 2006
Michael Orey |
Made In The USA Wisconsin's 50-odd artisanal cheese makers are producing products that rival Europe's best. |
American Family Physician
January 15, 2006 |
Keeping Your Heart Healthy Through Good Nutrition and Exercise An informative patient guide offering healthy food choices along with foods to avoid in the various food groups as well as exercise recommendations. |
AskMen.com
Dave Golokhov |
Benefits Of Dairy American and Australian researchers examined 1,000 adults and found that those who regularly consumed dairy products like milk, cheese and yogurt did better on mental ability tests than those who rarely or never eat dairy. |
AskMen.com
James Raiswell |
Beer & Cheese Combinations As a partner for cheese, beer rarely lets us down. Here's a list of some basic cheese and beer pairings to get you started. |
Prepared Foods
September 1, 2005
Tharp & Young |
Add-ins Add Up Technical tips provide ideas and advice when working to boost the appeal of frozen dairy desserts through inclusions. |
The Motley Fool
December 17, 2009
Mike Pienciak |
Milk Could Sour These 8 Companies' Profits Restaurant stocks look vulnerable to higher dairy prices. |
High on Adventure
October 2005
Lee Juillerat |
Chilling With Ice Wine The annual Ice Wine Festival in British Columbia combines informational seminars with skiing, fine dining, and, of course, generous samplings of ice wine. |
Fast Company
Lorraine Sanders |
Cold Fusion: Welcome To The Liquid Nitrogen-Blasting Old-Timey Ice Cream Shop Of The Future "The gist of Smitten is going back in time and using a new technology to do that better than ever before," says Robyn Sue Fisher. "So we're not trying to be mad scientists of ice cream. |
Food Processing
April 2005
Dave Fusaro |
Are capital spending fortunes improving? Several companies are placing big bets on the recovery by building 'world's largest' processing plants. The biggest project currently under way is a $192 million American cheddar cheese plant in Clovis, N.M., for SouthWest Cheese Co. |
Nutrition Action Healthletter
February 2001 |
Don't Say Cheese Just one ounce of full-fat cheese can have as much as six grams of artery-clogging saturated fat---a third of a day's worth. Switch to reduced-fat cheese and you can reduce your sat fat intake dramatically... |
Food Processing
August 2006 |
Ingredient Round-Up: Dairy flavors & ingredients A round-up of the latest innovations in flavors and ingredients for dairy products. |
Food Engineering
May 1, 2005 |
Regulatory Watch FDA seeks public comment on proposals to improve nutrition labels on packaged and processed food... International Dairy Foods Association is helping cheese manufacturers meet trans fat labeling deadline... etc. |
Nutrition Action Healthletter
May 2000 |
Right Stuff vs. Food Porn Jardine's Queso Amarillo is no ordinary cheese dip.... Philadelphia Snack Bars... |
