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AskMen.com
August 24, 2001
Gregory Cartier |
Coffee Talk For The Regular Joe The coffee process can be broken into 3 main steps: the beans, the machine and the types...   |
Chemistry World
May 2011 |
Chemistry in every cup The absorption and profile of both helpful and harmful compounds in coffee is complex and depends on many factors |
AskMen.com
July 15, 2003
Peter Richmond |
Make An Extraordinary Cup Of Coffee To a true coffee aficionado, a cup of coffee isn't simply hot water mixed with an instant brew. To drink a cup of coffee is to ingest a part of history and some of the sacrifices made in order to have the honor of enjoying the "devil's fruit." Here are the steps to master to make great coffee. |
Delicious Living
July 2007
Jessica Rubino |
Gentler java Get coffee's lift without its acid and bitter oils by brewing your morning fix with cold water. |
The Motley Fool
August 29, 2005
Alyce Lomax |
No Need to Kick Coffee? A study shows that Americans load up on antioxidants from coffee. This spells only nominal good news for investors in companies that rely on consumers' taste for coffee. |
AskMen.com
October 29, 2014
Patrick Owen |
You're Not Going To Believe The Stunning Relationship Between Coffee And Your Genes Scientists have known for quite some time that coffee affects different people in different ways. |
Food Processing
April 2010 |
Kids Catch the Buzz of Java Rocks Caffeinated Candies Chocolaty caffeine candies 'Smells like a Starbucks' say junior high testers. |
Fast Company
July 1, 2007
Jennifer Boulden |
Drink Better Coffee, Save The World If you're going to spend a little more for better coffee in your office, make it an eco-trifecta: fair-trade certified, organic, and shade grown. |
Salon.com
July 5, 2000
Cynthia Kuhn & Wilkie Wilson |
Java junkie I've quit cigarettes, pot and acid, but I can't give up lattes. Am I wrecking my health? |
Chemistry World
July 20, 2014
Jenifer Mizen |
Coffee cup confusion Health-related headlines often cite coffee as either a caffeinated curse or cure-all. However, estimating health benefits using cups may be very difficult and inadvisable in epidemiological studies. |
AskMen.com
Sebastien Stefanov |
The Pros & Cons Of Coffee A hot cup of java in the morning, another one at lunchtime, and yet another one while chatting with coworkers might sound like a routine day at the office, but drinking too much coffee can have its downside... |
Science News
July 28, 2007
Janet Raloff |
A Gut Feeling about Coffee People's gut microbes digest fiber from coffee in a fermentation process, making beneficial compounds. |
AskMen.com
Simon McNeil |
The Truth About Caffeine Like many things in life, if you drink coffee with moderation, it can actually be beneficial. |
Seasoned Cooking
May 2005
Julie Carter |
Flavored Coffee Syrup Adds a New Dimension to Beans Coffee, of course, has a wonderful taste itself, but flavored syrups can be a popular addition to any coffee beverage -- and a welcome change for the regular coffee drinker. And if you own a coffee business, this is another great way to attract customers. |
The Motley Fool
March 4, 2011
Sean Williams |
Of These 4 Coffee Stocks, Only This 1 Is a Buy Which one of these stocks will grind out profits for your portfolio? |
The Motley Fool
July 14, 2008
Alyce Lomax |
Foolish Test Drive: Looking Over Starbucks' Clover The coffee giant acquired the company that makes the high-end Clover coffee-brewing machines. Let's taste-test and see if it does what it's purported to do. |
Chemistry World
September 3, 2013
Caryl Richards |
Metabolic pathway leads to first authentication of civet coffee Coffee beans digested by the Asian palm civet supposedly make for better coffee |
AskMen.com
Sammy Derreks |
7 Popular Types of Coffee Instead of settling for a production-line coffee, why not treat yourself to a more enriching and luxurious coffee experience? Here is a 7-day daily dose of better brews. |
Food Processing
August 2006
Ashman & Beckley |
Product Spotlight: Coffee with a conscience Starbucks' Rwanda Blue Bourbon provides lessons to all food processors on fair trade and a social mission -- and the marketing opportunities inherent in those causes. |
Wired
July 21, 2008
Mathew Honan |
The Coffee Fix: Can the $11,000 Clover Machine Save Starbucks? The Clover coffeemaker debuted in a handful of cafes in 2006 and was promptly hailed as the best thing to happen to coffee lovers since the car cup holder. |
Health
March 2006
Michele Bender |
At-Home Spa: Foot Treatment A coffee break that's a treat for your feet: here's an at-home recipe to pamper your feet and help get them ready to emerge from winter's boots and wool socks. |
The Motley Fool
September 19, 2005
Rich Smith |
Weak Brew From Coffee Holding This company can't keep a grip on its beans. Coffee Holding, which has no analysts following it and so no expectations that it needed to live up to when it released earnings last week, still managed to shock investors with its third-quarter earnings numbers. |
Chemistry World
December 1, 2011
Carl Saxton |
Too much caffeine in your coffee? UK scientists have found that caffeine levels in espresso coffees purchased from coffee shops are well above the recommended daily allowance set by the Food Standards Agency. |
The Motley Fool
March 31, 2008
Alyce Lomax |
Starbucks' Lucky Clover Starbucks' acquisition of The Coffee Equipment Co., which makes the extremely high-end Clover coffee brewers, may stir up some real competitive advantage for them. |
BusinessWeek
April 22, 2010
Benjamin Wallace |
A Caffeine Fix Without Coffee Entrepreneurs are coming up with new jolt-delivery systems, from caffeinated lip balm to cylinder swallowing. |
Chemistry World
February 11, 2008
Michael Gross |
Machines Get a Taste for Espresso Robots may soon be able to wake up and smell the coffee, research by the food giant Nestle suggests |
Food Engineering
April 2, 2007 |
A Good Cup 'a Joe Rotary batch mixers help a coffee bean processor achieve consistency in blends. |
Chemistry World
April 2007
Dylan Stiles |
Opinion: Bench Monkey Science may never be able to explain why extending propionic acid by three carbons changes the smell from cheese to goats. Some questions may be better left unanswered. |
The Motley Fool
September 14, 2011
Sean Williams |
This Coffee Stock Is No Starbucks Consuming too many shares of coffee bean purveyor Coffee Holding has been shown to stunt your portfolio's growth. |
The Motley Fool
February 5, 2007
Alyce Lomax |
Do You Want Fries With That? Consumer Reports says McDonald's has the best coffee. What does that mean for Starbucks? Investors, take note. |
The Motley Fool
July 26, 2010 |
Starbucks Behind the Numbers: Viva la VIA! Andy Cross talks about VIA and why it's an important part to Starbucks' global growth strategy. |
Food Processing
August 2005
Feder & Pehanich |
Coffee or Tea? Coffee and tea companies are constantly creating new selections to satisfy the wide variety of tastes and health concerns of their consumers. |
Seasoned Cooking
April 2005
Julie Carter |
Something for Everyone Espresso, caffe latte, cappuccino; there would seem to be as many types of Italian coffee as there are pastas, and each has a specific time and mood. Here are some tips on how to buy and brew fresh beans. |
Adventure
October 2005
Jim Thornton |
Performance: Trick or Treat? Research has shown that caffeinated gum can extend your time before physical exhaustion by 40 percent. |
Seasoned Cooking
March 2010
Ronda L. Carnicelli |
The Perfect Cup If you're like me, one of the first steps in your morning ritual includes a bleary march to the kitchen to get coffee going. |
The Motley Fool
February 7, 2011
Rex Moore |
Starbucks at a Crossroads Quality control is slipping, and the brand is in danger. |
Fast Company
Chris Gayomali |
What It's Like To Drink Bulletproof Coffee Every Morning For Two Weeks Is Bulletproof coffee a hyper-efficient, power-packed breakfast taken to its logical end? Or is butter-coffee something more insidious, the latest in a long line of snake oils for the next big diet shortcut? |
Chemistry World
September 23, 2014
Rebecca Trager |
Big name coffee chains drawn into acrylamide fight A group in California is suing coffee chains with the aim of getting them to label their coffee as carcinogenic |
Chemistry World
May 25, 2011
Sarah Houlton |
Bacteria could turn coffee waste into drugs Scientists at the University of Iowa, US, have discovered a new bacterium that feeds on caffeine. They claim it could synthesise various drug molecules and intermediates, and might even be used to decaffeinate coffee waste. |
Fast Company
Lisa Evans |
Why You Shouldn't Drink Coffee In The Morning I came across an infographic by Ryoko Iwata, a Japanese coffee-lover with a blog titled "I Love Coffee." The infographic shows the early morning hours are the worst time to drink coffee. |
The Motley Fool
January 30, 2004
Rick Aristotle Munarriz |
Cup O' Joe Millionaires The coffee wars have begun. Who's got the good buzz, and who's getting burned? |
Fast Company
November 2004
Lucas Conley |
Trade Secrets Equal Exchange's innovative and collaborative ways of dealing with coffee growers gets it better beans -- and "caffeinated" growth. Do companies that thrive by twisting their suppliers' arms have something to learn from this strategy? |
Chemistry World
August 12, 2014
Emma Stoye |
Catching criminals' coffee adulteration A test to detect counterfeit coffee -- ground beans that have been bulked up with cheap, low quality filler ingredients -- has been developed by scientists in Brazil. |
Science News
November 24, 2001
Janet Raloff |
Decaf May Not Always Be Best Data from a pair of large studies reported in November at the American College of Rheumatology meeting in San Francisco now suggest that a woman's choice of morning coffee may affect her joints... |
Fast Company
Danielle Sacks |
Can Blossom's MIT-Enhanced Brew Win Over Skeptical Baristas? Like many third-wave coffee purists, Jeremy Kuempel, founder of Blossom Coffee, also believes it won't be long until coffee will be appreciated and subsequently sold like wine. |
Science News
January 17, 2004
Janet Raloff |
Diabetes: Coffee and Caffeine Appear Protective New data now indicate that drinking java -- lots of it, and especially the caffeinated form -- can curb type II diabetes. |
The Motley Fool
December 20, 2011
Austin Smith |
Coffee Holding: 2012 Preview What to expect out of JVA in 2012. |
The Motley Fool
December 1, 2004
Lawrence Meyers |
Cult Coffee at Peet's How can tiny Peet's compete with the Starbucks Goliath? The answer: Quality. |
Fast Company
May 2006
Nick Reding |
Java Man As one of only 48 certified coffee graders in the country, Ed Faubert sits at the center of a $19 billion industry. |
The Motley Fool
April 9, 2008
Alyce Lomax |
Who's That Mermaid? Starbucks tries to make a splash, introducing its new Pike Place "everyday" brew. |
