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The Motley Fool
October 25, 2007
Dan Caplinger
Tricky Costs for Halloween Treats No matter how you decide to celebrate Halloween, keep an eye on your wallet. The last thing you want to do is to start out the holiday shopping season on the wrong foot. Figure out what you can really afford to spend and then stick to your budget. mark for My Articles similar articles
Fast Company
October 2009
Lidsky & Rockwood
Numerology: The Business of Candy Don't snicker at the confectionery business: Sales in the $32 billion -- plus industry are expected to be up almost 4% this year. Until candy's Christmas arrives on October 31, sate yourselves with these informational bonbons mark for My Articles similar articles
The Motley Fool
October 29, 2004
Nathan Slaughter
Trick-or-Treating for Cash Halloween has become a powerhouse holiday -- especially in terms of consumer spending. Here are some companies that may find themselves in the sweet spot. Walmart... Party City... Cadbury... PETsMART... Netflix... mark for My Articles similar articles
Seasoned Cooking
October 2005
Ronda L. Carnicelli
Quick Walnut Candy Bars With Halloween just around the corner, here is a recipe for a delicious candy bar. mark for My Articles similar articles
Seasoned Cooking
December 2010
Kerry Beck
Christmas Mix Recipes in a Jar Sometimes it is the simple things in life that make us happy. Easy Christmas gifts in a jar are one of those simple things. mark for My Articles similar articles
Seasoned Cooking
October 2005
John Lenaghan
Fun Halloween Party Themes and Ideas Some unique and fun ideas that will get everyone on your list so excited about your party they won't even consider going anywhere else. mark for My Articles similar articles
Seasoned Cooking
October 2005
Ronda L. Carnicelli
A Look Back A quick look back at some Halloween-themed articles from past issues, starting with a simple Halloween Punch recipe. mark for My Articles similar articles
Salon.com
October 28, 2002
Laura Miller
Primeval terror (since 1929) You think Halloween has pagan roots? Guess again. Two new histories of America's second favorite holiday reveal the truth. mark for My Articles similar articles
Seasoned Cooking
January 2011
Ronda L. Carnicelli
Kitchen Focus Rather than leave yourself with a pile of raw ingredients after the holidays, consider some of the ideas below for using leftover candy canes. Consider it one of life's nicer post-holiday gifts! mark for My Articles similar articles
The Family Room Tempting Holiday Treats Try out some of these recipes and get in the holiday spirit! mark for My Articles similar articles
The Motley Fool
October 27, 2005
Nathan Parmelee
Halloween Treat: BB&T With this regional bank, investors get a bank with a history of delivering results to shareholders, and its 3.7% dividend yield offers a great reinvestment opportunity. mark for My Articles similar articles
The Family Room
November 2000
Mia Cronan
Let the Holidays Loom Large, But Not Heavy An article about planning ahead for the Christmas holiday and saving money in the process... mark for My Articles similar articles
The Motley Fool
October 31, 2010
Snickers Is the King of Trick or Tweet The candy bar is a social-media superstar. mark for My Articles similar articles
BusinessWeek
February 24, 2011
Tom Mulier
Breathing More Profit into Chocolate Bars Adding air to chocolate bars reduces costs to candy makers, though there are limits to how much they can save with the technique. mark for My Articles similar articles
Seasoned Cooking
December 2008
Carnicelli & Smith
Christmas Sweets Sugar and spice and everything nice ... 'tis the season for making and enjoying sweets: Butter Almond Crunch...Mixed Nut Brittle... Chocolate Raspberry Creams... mark for My Articles similar articles
Entrepreneur
October 2006
Gwen Moran
Holiday Jeer Premature holiday spirit can put customers in grinch mode. mark for My Articles similar articles
The Motley Fool
October 25, 2006
Mary Dalrymple
Christmas Comes Early Keeping an eye on the bottom line when you venture out for holiday shopping might help keep each purchase in perspective. In the meantime, resist the urge to start celebrating Christmas before Halloween. mark for My Articles similar articles
The Motley Fool
October 25, 2007
Rich Duprey
I've Got the Scariest House in the Neighborhood Staying ahead of the Halloween-decorating competition isn't cheap. Beware, if you're not careful, it won't be the bogeyman that gets you, it'll be your busted budget that plays tricks on your wallet. mark for My Articles similar articles
Food Processing
April 2005
Diane Toops
Food Biz Kids: Perfect easy-to-go brownie Taste-testing kids rang sweet bells of approval for Nestle Toll House Candy Bars with Rich Brownie. Packaging pros, however, might be surprised at how the most of the kids trashed the wrappers -- figuratively and literally. mark for My Articles similar articles
Seasoned Cooking
January 2009
Ronda L. Carnicelli
Happy Endings When the holidays are past, things get a little quiet, and you're craving something festive again, try making these super simple chocolate truffles. mark for My Articles similar articles
Chemistry World
November 18, 2014
Candy bites: the science of sweets This book aims to help you develop a greater appreciation for the science behind the art of confectionary. mark for My Articles similar articles
The Motley Fool
October 27, 2005
David Meier
Halloween Treat: Columbia Sportswear After a rough start, is Columbia Sportswear back on track? Cheap, solid, and unloved is a good combination for a value investor. mark for My Articles similar articles
Food Processing
July 2011
Diane Toops
NCA 2011 Candy and Snacks Expo: Happy Days Are Here Again In candy and snacks, Americans are more interested in what they are eating, and are looking for new flavors to satisfy complex palates. mark for My Articles similar articles
Seasoned Cooking
December 2004
Ronda L. Carnicelli
A Gift from a Friend Here are some lovely dessert recipes that can me made in the microwave: Microwave Peanut Brittle... Microwave Brownies... mark for My Articles similar articles
DailyCandy
May 22, 2007
She's Crafty Now you can pretend to be a crafty bakemeister, thanks to Sprinkles's new mixes. mark for My Articles similar articles
The Motley Fool
January 26, 2005
Nathan Slaughter
Hershey's Sweet Growth With a little help from new products, the candy leader posts record Q4 earnings. mark for My Articles similar articles
Nutrition Action Healthletter
October 2000
Heather Jones
Behind Bars Candy bars begat granola bars, which begat cereal bars, which begat diet bars, which begat energy bars and supplement bars. Each category is constantly evolving. And if you step back and look at the big picture, you can see that they're all moving closer to...the candy bar... mark for My Articles similar articles
Seasoned Cooking
December 2007
J. Sinclair
Peppermint Three favorite recipes: Peppermint Meringues... Easy Butter Mints... Peppermint Bark... mark for My Articles similar articles
The Family Room
Rachel Webb
A Frugal and Freaky Halloween With early preparation and frugal shopping, Halloween can be a relaxing holiday and a wonderful opportunity for families to spend quality time together. How can you enjoy a freaky Halloween and still be frugal? mark for My Articles similar articles
Seasoned Cooking
April 2010
Ronda L. Carnicelli
Easter Cupcakes Easter brings an opportunity to get together with friends and family and enjoy good food and good company. mark for My Articles similar articles
AskMen.com
Kevin Gibson
Why I Hate The Holidays From Thanksgiving to New Year's, my life is a wreck. At the risk of sounding like a total scrooge, here's why I hate the holiday season. mark for My Articles similar articles
Prepared Foods
January 1, 2007
Marcia Mogelonsky
Confronting Confectionery The candy market continues to grow, capitalizing on the latest trends and benefiting from a number of ingredient innovations. mark for My Articles similar articles
Seasoned Cooking
October 2004
Ronda L. Carnicelli
Pumpkin Cupcakes This recipe is one of my tried and true favorites to have on hand. It's simple -- you can make a batch (or two) and frost whatever you want to have on hand and freeze the rest for use when things get busy. mark for My Articles similar articles
Food Processing
July 2010
Diane Toops
NCA 2010 Candy Show: The Sweetest Spot on Earth Candy and snacks sales flourished in 2009. mark for My Articles similar articles
BusinessWeek
September 2, 2010
Zachary Tracer
Jobless Grads Bet on Custom-Made Chocolates Three Columbia graduates are making a bet that custom-made chocolate bars will pay the rent. mark for My Articles similar articles
InternetNews
October 13, 2010
Microsoft Expiring Office 2010 Beta on Halloween Microsoft is putting trial users on notice that come Halloween, they will have to either upgrade to the pay version of Office 2010 or their license will expire. mark for My Articles similar articles
Inc.
December 2004
Ian Mount
How I Did It: Chip Davis The music business didn't particularly want him, and the feeling was mutual. But twenty years and 30 million albums later, he's built his Omaha-based label into a $40 million company. mark for My Articles similar articles
The Motley Fool
October 6, 2005
Jeremy MacNealy
Rocky Mountain's So-So High Gourmet chocolate producer Rocky Mountain achieved double-digit revenue growth, but it's feeling the effects of a slowing economy. Investors may want to think again. mark for My Articles similar articles
Searcher
December 2001
Irene E. McDermott
I Made It Myself: Holiday Crafts on the Web It's always fun to learn a new simple craft. Working on little hobbies like these can be soothing, too, in stressful times. And holidays on a budget are especially stressful. Here are some ideas from the Web... mark for My Articles similar articles
Food Processing
March 2005
Ashman & Beckley
Spotlight: Another Cookie-Candy Crossover Hershey markets four new cookie-candy crossover bars including the well-rated York Peppermint Pattie variety. mark for My Articles similar articles
Food Engineering
September 1, 2005
Advancing the 'hollow' holiday Food-grade lubricants help this novelty candy company mold up to 300,000 pounds of chocolate per day -- meeting seasonal demands while continuing to combine aesthetics with food safety. mark for My Articles similar articles
The Family Room Doing More with Less at Christmas Here are some guidelines for coming up with inexpensive solutions to holiday mayhem, though it really applies year round. Some of this info may seem old and outdated, but it is rooted in classic frugality! mark for My Articles similar articles
Food Processing
November 2009
Diane Toops
How Candy Leads to a Life of Crime Good research goes bad in connecting daily candy consumption to violence. mark for My Articles similar articles
AskMen.com
Maggie Kalogeropoulos
NYC Fashion Blog: Halloween Colors If you want to show your Halloween spirit in the workplace without wearing a costume, go for a look based on Halloween colors. mark for My Articles similar articles
Seasoned Cooking
February 2011
Ronda L. Carnicelli
Seasoned Opinions Valentine's Day is a day made for snuggling close and enjoying decadent food and, of course, dessert is perfect in the middle of the frigid winter. mark for My Articles similar articles
The Family Room
Cheri Sicard
Reader's Digest Tricks & Treats - The Ultimate Halloween Book While this may not exactly be the "ultimate" Halloween book, it probably can lay claim to the title of "The Ultimate Halloween Books for Moms"... mark for My Articles similar articles
The Motley Fool
January 3, 2007
Mary Dalrymple
Holiday Recovery, Part 2 If you give the next holiday season a little thought today, you'll save yourself quite a bit of stress later. mark for My Articles similar articles
AskMen.com
February 1, 2006
Justin Becker
How To: Throw A Halloween Party Halloween is here, and if you want to throw any party this year, make it a Halloween one. A party may be all about the guests, but the great music, atmosphere, decorations, and food can't hurt either. mark for My Articles similar articles
Fast Company
November 2003
Chuck Salter
"Mom, look! Cool!" Dylan's Candy Bar is heaven on earth for the sweet-tooth set. Willie Wonka would feel right at home in Dylan's Candy Bar, a 10,000-square-foot candy-plex on New York's Upper East Side. mark for My Articles similar articles
The Motley Fool
June 9, 2004
Brian Gorman
Sweet Opportunity? Could chocolate sellers benefit from a move into fair trade? mark for My Articles similar articles