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The Motley Fool January 8, 2004 W.D. Crotty |
Wrigley, You're So Sweet The chewing gum giant is solid and heads to Spain for latest acquisition. |
BusinessWeek August 14, 2006 Gene G. Marcial |
Juicier At Wrigley Despite Wm. Wrigley Jr.'s 60% share of the U.S. chewing gum market, analysts' concerns about competition have been a drag on the stock. |
The Motley Fool August 3, 2005 Richard Gibbons |
Wrigley: A Stock I'd Love to Own Even taking relatively optimistic assumptions, such as a 9% discount rate, 10% growth for the next 10 years, and 4% growth thereafter, an intrinsic value calculator shows that the stock is worth about $70, roughly its current price. |
The Motley Fool October 26, 2006 Chuck Saletta |
Dueling Fools: Wrigley Bull Growth. Dividends. Dominance. What more could you ask for in an investment? |
The Motley Fool February 6, 2006 Rich Smith |
Foolish Forecast: Chewing Over Wrigley For investors, watching Wrigley's margin movement is like chewing on a stick of gum. It gives you something to do with your time, but doesn't really accomplish much. |
The Motley Fool August 2, 2007 Ryan Fuhrmann |
Dueling Fools: Wrigley Bear For this chewing gum maker, the valuation doesn't compute with the stock price. |
The Motley Fool January 28, 2005 W.D. Crotty |
One Sweet Stock Chewing gum king Wrigley continues its success at growing earnings. |
The Motley Fool August 2, 2007 Steven Mallas |
Dueling Fools: Wrigley Bull Rebuttal These brands could make even more money for investors in North America. |
The Motley Fool April 29, 2008 Matthew Reilly |
Wrigley and Mars Create a Confection Powerhouse Wrigley shareholders should be happy with the deal with Mars, but Hershey is up a creek. |
The Motley Fool July 27, 2004 Alyce Lomax |
Should Investors Stick With Wrigley? The gum maker's second-quarter earnings increased. How does it compare with other industry stocks? |
The Motley Fool October 26, 2007 Anders Bylund |
Duel Revisited: Wrun With Wrigley With age comes hindsight. Who really won the Wrigley challenge? If you're looking for a solid but unexciting income stock, Wrigley should serve you well. |
The Motley Fool July 31, 2007 Lawrence Rothman |
Getting a Little Stale at Wrigley? Marketing costs for a new sugarless gum may slow things down again. With a trailing P/E of 29, Wrigley is priced for higher growth. Despite a decent 2% dividend yield, investors may find the stock a little much to chew on right now. |
The Motley Fool August 2, 2007 Steven Mallas |
Dueling Fools: Wrigley Bull Great brands, strong cash flows, superb dividend history, a defensive business -- Wrigley is a great stock to own for one, three, or five years or more. |
The Motley Fool April 29, 2005 Jeremy MacNealy |
Wrigley: Don't Spit It Out Wrigley's sweet sales continue to make company shares as tasty as ever. |
The Motley Fool May 1, 2007 Steven Mallas |
Wrigley Wows Wall Street Wrigley starts out the new year with double-digit growth. The stock closed up almost 7% on the strong, expectation-beating earnings news, and it is currently yielding about 2%. |
The Motley Fool January 29, 2004 Rick Aristotle Munarriz |
Wrigley Fields Some Pain The gum maker disappoints despite favorable currency effects. |
Entrepreneur November 2004 Geoff Williams |
By Gum! It is possible to beat everyone, even big companies, to market, as this entrepreneur found out. |
The Motley Fool October 25, 2005 Alyce Lomax |
Wrigley Hasn't Lost Its Flavor The confectioner misses analysts' expectations. Should investors care? |
The Motley Fool July 26, 2005 Nathan Parmelee |
Wrigley Gets Sweeter Wrigley reports a strong quarter but is short on the data to support it. In the end, Wrigley has delivered the goods for decades and doesn't abuse its shareholders. That said, investors looking to start a position in Wrigley are likely to do better by holding off for a bit. |
Food Processing October 2005 Ashman & Beckley |
Product Spotlight: Fusion reaction in your mouth Cadbury Adams has applied the idea of mass customization to its Trident Fusion Gum, which gives consumers the ability to create their own unique chewing flavor and sense sensation. |
The Motley Fool February 12, 2007 Rick Aristotle Munarriz |
4 Stocks That Took a Hike Companies with growing yields can make you rich in more ways than the obvious. Hooker Furniture... Hasbro... Black & Decker...Wrigley... |
The Motley Fool February 7, 2007 Nathan Parmelee |
Wrigley Wraps Up a Sweet Year Wrigley's growth outside of the U.S. is impressive. Investors, take note. |
The Motley Fool July 21, 2004 W.D. Crotty |
Cadbury Schweppes Schlepps On It is the soft drinks and confectionaries company's strong brands and the expectation that it can expand its margins to at least match peer levels that keep the stock price selling at what looks like a premium multiple. |
The Motley Fool July 31, 2008 Rich Duprey |
Cadbury Schwepped Away Confectioner Cadbury's results are semi-sweet, but very tasty. |
Food Processing October 2008 |
Heal Yourself With Chewing Gum Chewing sugar-free gum that contains sorbitol may speed the return of normal bowel function after colon surgery. |
The Motley Fool August 3, 2006 Seth Jayson |
Cadbury: Not Sweet Enough Good company, so-so price. In the international beverage biz, there are better deals out there, as well as better confection plays. Investors, take note. |
DailyCandy October 30, 2006 |
Chew on This The Japanese have invented a gum designed to freshen your whole body as it freshens your breath. |
The Motley Fool November 16, 2004 Alyce Lomax |
Wrigley: Curiously Strong? Kraft and Wrigley make a deal. Wrigley shareholders should prepare themselves for a negative effect on the company's earnings. |
The Motley Fool April 28, 2008 Ryan Fuhrmann |
Wrigley Heads for Mars The company posts first-quarter earnings and announces a surprise $80 per-share buyout. |
Fast Company October 1, 2007 Evan West |
Spicing Up the Gum Trade The Wrigley Global Innovation Center is changing the way the venerable candy maker creates products. Here's how a sleek new chew came to be. |
AskMen.com Jacob Franek |
Secret Memory Enhancers Today's population is aging, and what makes this frightening is the associated increase of dementia. So, to keep your mind and memory sharp, try this short list of secret memory enhancers. |
Science News May 22, 2004 Janet Raloff |
Cinnamon Cleans the Breath Dental scientists have shown that an essential oil from this spice can kill oral bacteria, including germs responsible for a chemical that imparts the rotten-egg smell to the breath. |
Food Processing September 2008 |
Chew Gum to Strengthen Teeth Cadbury Adams is taking oral care to the next level with Trident Xtra Care with Recaldent, clinically proven to actively protect, strengthen and rebuild tooth enamel. |
The Motley Fool July 25, 2006 Nathan Parmelee |
Wrigley's Chewed-Up Performance Wrigley's quarter isn't impressive, but this is a business that will endure. The valuation isn't terribly attractive here, because there isn't much of a margin of safety if growth ends up being slightly slower than it has been historically. |
The Motley Fool August 6, 2007 David Lee Smith |
Cadbury's Rapidly Souring World Global credit woes may keep Cadbury Schweppes from unloading its drinks. Investors, may want to avoid this one. |
AskMen.com Lars Dufke |
Q&A: Microwave Fear, Dark Beer & More Have you ever wondered about the dangers of chewing gum? Or if nuking your food affects its nutritional content? Or when you should carb up when it comes to workouts? Read further to find the answers to these and other questions. |
The Motley Fool April 23, 2007 Steven Mallas |
No Kisses for Hershey Hershey remains a viable long-term idea on its own, even with its current growth problems, since it owns a valuable portfolio of famous consumer brands that generates a good amount of cash. |
The Motley Fool May 2, 2008 Rick Aristotle Munarriz |
I Will Never Buy Berkshire Hathaway How will Berkshire Hathaway's future look based on today's shopping list of available companies it can buy? |
Wired November 27, 2007 Aria Pearson |
The Evolution of Gum -- 5,000 Years of Pure Chewing Satisfaction Sink your teeth into how 5,000 years of lip-smacking, bubble-blowing, jaw-grinding progress got us here -- to Clean Gum -- which uses an amphiphilic polymer that gives the gum nonstick properties. |
The Motley Fool October 19, 2007 Steven Mallas |
Hershey's Bitter Q3 No one will savor this earnings report. The candy maker's bottom line tumbled as the company focused on restoring momentum within the US, and initiative that increased expenses. |
BusinessWeek March 27, 2006 Gene G. Marcial |
Hershey: A Sweeter Bid Hershey walked away from the table after it put itself on the block four years ago. Now it might be coming back. |
BusinessWeek February 26, 2007 Adrienne Carter |
Curiously Strong Teamwork How Bill Perez and Bill Wrigley are confecting a winning partnership of outsider and heir. |
Chemistry World October 7, 2010 James Urquhart |
Non-stick chewing gum hits market A new chewing gum that's simple to remove and degrades much more easily than traditional gum while retaining the familiar minty taste and consistency, has hit the US market this week. |
The Motley Fool October 12, 2007 Steven Mallas |
Losing Trust in Hershey? These have been rough times for the candy maker. The company's second quarter went sour. The first quarter wasn't too tasty, either. |
Food Processing November 2008 |
Mars Installs New Leader, an Insider, at Wrigley Longtime Wrigley insider Dushan (Duke) Petrovich replaces William Perez as president. |
The Motley Fool October 26, 2006 Seth Jayson |
Dueling Fools: Wrigley Bear This is a fine company selling for a not-so-fine price. You wouldn't slap down 20% too much for other items, and you shouldn't overpay for stocks, either. |
The Motley Fool July 20, 2007 Steven Mallas |
Hershey Gets Creamed The chocolatier is still struggling to get back on track. The stock is near a 52-week low, and by all accounts, it could trend lower. |
Fast Company June 2004 Alison Overholt |
A Jolt From the Past Don't let a lack of energy gum up the works. Jolt's caffeinated gum can help you chew more than you bite off. |
Prepared Foods July 1, 2005 William A. Roberts, Jr. |
Confounding Confections With gum, mints, chocolate and sugar confectionery accounting for billions in yearly sales, there is no doubting the vast size of the overall confectionery category. However, Mintel predicts none will see inflation-adjusted growth over the next few years. |
The Motley Fool October 20, 2006 Steven Mallas |
Hershey Needs a Chocolate Fix Should punishing earnings scare off potential sweet-toothed investors? |