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Nutra Solutions July 1, 2005 |
Soy Claims Count Regular consumption of soy protein-containing foods and beverages may reduce the risk of breast cancer in women by as much as 22%, reports a study published in The International Journal of Cancer Prevention. |
Food Processing August 2006 Mark Anthony |
Diet and Cancer Over the past 50 years, deaths from heart disease, stroke and infectious diseases have decreased significantly -- but the same cannot be said of cancer. |
National Gardening |
Food is Medicine Yep, Mom was right! Fruits and vegetables are good for you. And nutrition educators have hit on a handy way to help consumers put this information to practical use: Eat a rainbow! |
Science News January 25, 2003 Kendall Morgan |
Curbing Cancer? Low-Fat Diet During Adolescence Cuts Hormones, Possibly Breast Cancer Risk Cutting back on cheeseburgers and French fries could spare girls more than extra pounds. A low-fat diet also reduces young girls' sex hormone concentrations, a new study finds. The adolescent drop in hormones that are known to spur breast cancer in adults might stave off the disease later in life. |
AskMen.com Dave Golokhov |
Healthy Eating And Education New research shows that people with better education eat more fruits and vegetables. |
Nutra Solutions January 1, 2005 Kerry Hughes |
Ingredients to Reduce Cancer Risks Approximately 35% of cancer deaths in the U.S. can be prevented by dietary means. Scientific evidence shows that properly balancing fruits, vegetables, dietary fiber, antioxidants, vitamins, minerals and certain dietary supplements protects our health. |
Science News December 3, 2005 Janet Raloff |
Fruits and Veggies Limit Inflammatory Protein (with recipe) A new trial finds that eating plenty of fruits and vegetables reduces an inflammatory protein linked to elevated blood concentrations in debilitating illness. |
American Journal of Nursing October 2010 Eileen Thomas |
Men's Awareness and Knowledge of Male Breast Cancer This article reports on the findings of a qualitative study that explored the awareness and knowledge of male breast cancer among English-speaking men. |
AskMen.com April 15, 2014 Naomi Mead |
Don't Put Your Sexual Health At Risk! Eat These 5 Foods Right Now & Protect Yourself. It is believed that a high-sugar, high-fat, processed Western diet may have a significant part to play in the increased rates of prostate cancer we are now observing. |
American Family Physician October 1, 2000 |
Genetic Testing for Breast Cancer Risk: What Does It Mean to Me? What causes breast cancer?... What genes can cause breast cancer to be inherited?... What clues in my family history might show I've inherited a risk of breast cancer?... Does everyone who has family members with breast cancer have these mutated genes?... What should I do?... |
Science News September 13, 2003 Janet Raloff |
Another Green That Might Prevent Breast Cancer Many studies have indicated that diets high in produce -- including broccoli and other veggies -- may lower a woman's risk of developing breast cancer. Now, California researchers report data suggesting that drinking green tea does the same thing. |
BusinessWeek May 23, 2005 Catherine Arnst |
If It Works for Breast Cancer... Studies are under way to see if promising strategies used against breast cancer can be used to fight other killers, such as lung, colon, and prostate cancer. |
Managed Care March 2007 Martin Sipkoff |
Managing Cancer Treatment Begins Before Diagnosis Health plans are increasingly involved in promoting the lifestyle changes that help their members avoid cancer, and are increasingly involved in clinical trials if prevention fails. |
AskMen.com September 30, 2000 Joshua Levine |
Male Breast Cancer Breast cancer is traditionally thought of as a female-related problem. Men, however, are as susceptible to the disease as women are. In many ways, the disease appears similarly in both sexes... |
Delicious Living May 2005 Sarah Toland |
What to Eat to Prevent Disability Take a look at your daily diet if you want to increase your chances of being an active elder. |
Chemistry World February 14, 2006 |
Remarkable Health Claims Leave Nutritionist Unimpressed In a week when research groups reported the cholesterol-lowering powers of red grapefruit and the cancer-fighting potential of cauliflower and broccoli, nutritionists have warned against the exaggeration of preliminary food-related findings. |
AskMen.com Dustin Driver |
8 Cancer Myths The following myths about cancer have been debunked by doctors and scientists the world over. So do yourself and your community a favor: read the facts and spread the word. |
Reactive Reports Issue 53 David Bradley |
An Underarm Review A review of health effects of organometallic compounds suggests that aluminum compounds used in the manufacture of underarm antiperspirants may somehow be involved in an increased risk of breast cancer. |
Science News June 8, 2002 Janet Raloff |
Pudgy? Here's a Small Benefit For those women whose proportions fall outside the fatfree ideal, here's one consolation: Your outsized physique appears to put you at decreased risk of developing ovarian cancer (a somewhat rare cancer). |
National Gardening Elizabeth Hiser |
Eat Well For good health, eat more fruits, vegetables, and grains, and don't rely on vitamin pills. Here's why. |
AskMen.com Jacob Franek |
Anti-Prostate Cancer Foods Here are a few foods that can reduce your chances of getting prostate cancer. |
BusinessWeek June 6, 2005 Catherine Arnst |
Better Odds Against Breast Cancer New treatments for breast cancer are more effective, and easier to live with |
AskMen.com Jacob Franek |
Prostate Cancer Treatment And Prevention Everything you wanted to know about prostate cancer in our three-part Prostate Cancer Guide. |
American Family Physician March 1, 2004 |
What Should I Know About Stomach Cancer? Stomach cancer, which is also called gastric cancer, is the growth of cells that are not normal in the lining and wall of the stomach. |
Science News April 7, 2001 Janet Raloff |
A different GI link to colon cancers According to some studies, carbs with a low glycemic index (GI)---meaning that they are digested slowly---reduce a person's risk of heart disease and obesity through an as yet unidentified mechanism linked to their effects on insulin, and may offer protection against colon cancer... |
Chemistry World January 21, 2011 Jennifer Newton |
Early lung cancer diagnosis Patients with lung cancer have elevated levels of a specific protein in their blood that could be used as a biomarker for the disease, say scientists from South Korea. |
ifeminists October 29, 2002 Rondi Adamson |
Re-Evaluating the Risk of Breast Cancer As breast cancer became a poster disease for feminism in the 1980s, the attention it began to receive took on unreasonable proportions. In short, the intensity of funding, publicity and research around breast cancer is not based on need. It is based on politics. |
Science News March 3, 2001 Janet Raloff |
Fighting cancer from the cabbage patch Sauerkraut a health food? Not yet. But midwestern scientists have found evidence that something in this pickled cabbage and related foods blocks the action of estrogen, a hormone that can fuel the growth of breast cancer and other reproductive-tract malignancies... |
Science News August 3, 2002 Janet Raloff |
Surprise! Obesity (and inactivity) can spur cancers Some 60 percent of U.S. adults say they're worried at the prospect of developing cancer, yet only 6 percent recognize that being overweight is a leading predisposing factor. |
American Family Physician December 15, 2002 Randhawa & Fink |
Screening for Breast Cancer A case study and question-and-answer group on screening for breast cancer, based on the recommendations of the current U.S. Preventive Services Task Force |
Information Today |
ebrary Offers Free Breast Cancer Searchable Information Center ebrary has announced that it has collaborated with librarians from other organizations to create an open access database of breast cancer publications in honor of the National Breast Cancer Awareness Month. |
American Family Physician August 1, 2000 Lecia M. Apantaku |
Breast Cancer Diagnosis and Screening Statistics on breast cancer risk, symptoms and recommended tests. |
BusinessWeek May 9, 2005 Catherine Arnst |
Genentech's Lessons For Big Pharma The biotech company focuses on science -- not marketing, acquisitions, or patents. |
AskMen.com June 11, 2001 Joshua Levine |
Common Cancer-Causing Substances Find out about the most common cancer-causing agents (both artificial and natural), and how to decrease your risk of developing it... |
Salon.com June 20, 2000 Naomi Mendelsohn |
Choosing the knife Healthy women at high risk for breast cancer are choosing to have both breasts removed, even while doctors are advocating less invasive treatments for those who are already sick |
American Family Physician February 15, 2005 |
Health Care After Cancer Treatment An informative patient hand-out on follow-up cancer care. |
BusinessWeek July 3, 2006 Catherine Arnst |
A Ton Of Prevention The pros and cons of two drugs that may halve your risk of breast cancer. |
Food Processing April 2005 Diane Toops |
Category Report: It's in the bag The fresh-cut fruit and vegetable category is being fueled by convenience and the new Dietary Guidelines, as American consumers are flocking to pre-washed, pre-cut packaged fruits and vegetables at a blistering pace. |
AskMen.com Jacob Franek |
Prostate Cancer Overview Everything you wanted to know and more about prostate cancer in this three-part prostate cancer guide. |
American Family Physician February 15, 2004 |
Nutrition: Tips for Improving Your Health Good nutrition is one of the keys to good health. Good nutrition means eating foods that have a lot of vitamins and minerals in them, and foods that are not high in fat. |
Food Processing February 2008 |
Toops' Scoops: Healthy Eating a Struggle Helping consumers find enjoyment in fruits, vegetables and grains is a huge growth opportunity for processors and retailers. |
Food Processing October 2009 Diane Toops |
No Health Care Debate Over Food Amid the nationwide debate over health care, Americans appear to agree on one thing: Food is one tool they can use to improve their health. |
American Journal of Nursing September 2009 Lockwood-Rayermann et al. |
Original Research: Women's Awareness of Ovarian Cancer Risks and Symptoms Objective: To assess how well informed women ages 40 and older are of ovarian cancer symptoms and risk factors. |
National Gardening |
The Way to a Heart-Healthy Diet Fruits, grains, and vegetables are the key... |
Science News November 13, 2004 Diana Parsell |
Vegetable Soup Fights Cell Damage Scientists at Tufts University report that volunteers eating a type of vegetable soup twice a day had lower amounts of stress-related molecules in their blood after just 7 days. |
Salon.com September 20, 2000 Cathy Young |
Medical gender wars First came the whining feminists. Next, the inevitable male backlash. Health research has become a casualty of the battle between the sexes. |
AskMen.com Alex Santoso |
Prostate Health 101 Most men don't have any clue about their prostate -- until things go wrong. With this information, they can maximize their prostate health. |
Nutrition Action Healthletter March 1999 Bonnie Liebman |
Pesticides and Breast Cancer Women with higher levels of the pesticide dieldrin in their blood have a greater risk of breast cancer, say researchers from the Centers for Disease Control and Prevention in Atlanta and elsewhere... |
Science News January 14, 2006 Janet Raloff |
Cancer and Soft Drinks? Oops, Never Mind Soft drinks may not constitute a health food, but according to a new study, neither are they the carcinogenic villains that recent media accounts suggested. |
Science News May 13, 2000 |
Cancer Net CancerNet is a huge compendium of information on cancer assembled by the National Cancer Institute.... |