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AskMen.com James Raiswell |
Luxury Rums Long condemned as the drink of pirates and other ne'er-do-wells, today, rum is a much more refined drink that deserves its place alongside the finest spirits. Here we present five of the best. |
AskMen.com Anthony Dias Blue |
The Art of Tasting Spirits In this excerpt from The Complete Book of Spirits, the author provides tips on what to look for when sampling classic spirits. |
AskMen.com Gregory Cartier |
Aperitifs & Digestifs These pre and post meal drinks are back in stlye. Discover more about apertifs and digestifs, including some great recipes to try. |
Seasoned Cooking December 2005 Robbin Orbison |
Holiday Spirits Some warm drink recipes for winter: Base Mulled Wine Recipe... Favorite Mulled Wine... Glogg... Mulled Cider... Base Toddy Recipe... Hot Buttered Rum... etc. |
Outside May 2006 Anthony Cerretani |
Rum Running The Caribbean is home to as many rum distilleries as islands. Hop on board for a taste tour and leave the Coke behind. |
AskMen.com June 1, 2001 Gregory Cartier |
Refreshing Summer Drinks When the winter season is around us, we have no choice but to bundle up and eat rich meals to keep warm. The flip side is finding ways to cool off in the summer, and what better way than to follow these simple and basic steps to beat those muggy summer afternoons? |
Seasoned Cooking May 2010 Rossana S. Tarantini |
Through the Kitchen Window Enjoy these Margarita, Bahama Mama, Pineapple Mist and Tequila Sunrise drinks by the beach or pool this summer. |
AskMen.com Justin Becker |
How To: Keep Your Bar Well Stocked Here's a simple guide to knowing which kinds of liquor to keep in your bar, as well as non-alcoholic beverages, the necessary "equipment" -- and some extras to really impress your houseguests. |
AskMen.com November 14, 2001 Justin Becker |
How To Be A Bartender Prepare yourself for some mixing and shaking, and before you know it, you'll be making drinks like a pro... |
AskMen.com July 26, 2002 Gregory Cartier |
Cooking Caribbean Food One whiff of a Caribbean or West Indian kitchen and you will be seduced for life. The cuisine was fusion before fusion even existed in the gastronomic lexicon. |
AskMen.com September 22, 2003 Evan Campbell |
Fitness Top 10: Low-Calorie Drinks If you want to trim down by cutting some liquid calories, read on for a list of low-fat, low-calorie drinks that still pack a punch taste-wise. |
Seasoned Cooking December 2010 Ronda L. Carnicelli |
Festive Cocktail Parties Save yourself a lot of time and hassle by planning some cocktail parties for the holidays. |
AskMen.com March 8, 2002 Gregory Cartier |
Cooking Up A Dessert Storm For many of you who enjoy experimenting in the kitchen and preparing dinner, dessert is usually an afterthought. These recipes are intended to demystify the enigma of dessert... |
Fast Company November 2010 Dan Macsai |
Good Libations: Three Luxurious Cocktails for the Holidays With the help of expert mixologists, we create three cocktails -- and the shopping lists for three divinely drinkable gift baskets. |
AskMen.com Joseph Moritz |
5 Alcohol Based Recipes Here are five great alcohol-based recipes that are bound to get your good gustatory times rolling again. |
Fast Company October 2010 Stephanie Schomer |
Swizzle Sticks: The Ultimate Affordable (Not to Mention Adorable) Promo Tools The swizzle stick -- part branding platform, part beverage accessory -- ensures that no cocktail goes unadorned. |
BusinessWeek December 29, 2010 Nick Passmore |
The All-Purpose Bottle Deceptively cheap wine that will fool your palate - and your co-workers. |
The Family Room |
Tempting Holiday Treats Try out some of these recipes and get in the holiday spirit! |
Seasoned Cooking August 2006 Ronda L. Carnicelli |
No Cook Ice Cream Recipe and Variations: Apricot... Cherry... Coffee... Coffee Rum... Orange... Peach... etc. |
Food Processing September 2005 Diane Toops |
September's most interesting new food products New products from Sara Lee Bakery, Kellogg, Liberty Richter, ConAgra/Hunt's, Moet Hennessy and General Mills. |
Prepared Foods May 4, 2007 Maria Caranfa |
On the National Menu Muddled ingredients are the new buzzwords on cocktail menus, while fresh ingredients abound in restaurants throughout the U.S. |
Seasoned Cooking September 2004 Ronda L. Carnicelli |
Rum-Glazed Bundt Cake Cookies are nice and pie is sweet, but in my house ... cake is king. This recipe had my husband nibbling the uneven pieces from the top of the cake before I had a chance to set them aside for a summer trifle or the like! |
Health November 2007 |
Sneaky Ways to Just Say "No" Don't want to drink but stuck at a party? Here's how to resist and blend in. |
DailyCandy April 27, 2006 |
The Weekend Guide Things to hear, drink, see and do this weekend. |
National Gardening Dolores Snyder |
Holiday Punches for Teatime Entertaining For the holidays, entertaining with a tea-based punch is a welcome alternative to the standard cocktail offering. Offer a hot or cold one, whichever pairs with your buffet of festive treats. |
Seasoned Cooking March 2009 J. Sinclair |
Ingredient SpotLight Adding a little mint to your table is likely to add a touch of spring to your home. Try these minty recipes for Mojito cocktails and Chocolate-Peppermint Cookies. |
Seasoned Cooking March 2007 Ronda L. Carnicelli |
Coconut Cake with Tropical Salsa This moist cake is swimming with the flavor of coconut and the tangy fruit salsa is enough to make you feel like Spring is already here. |
Fast Company June 2012 Sean Evans |
How The Serralles Rum Distillery Boosted Profits By Cleaning Up Its Act By greening his distillery, a Puerto Rican rum scion picked up the company's profits. |
Seasoned Cooking June 2009 Anne Tan |
Ice Cream Maker Recipes Are you looking for an ideal ice-cream maker recipe? Here are some simple and presentable ice-cream maker recipes. |
Real Travel Adventures January 2009 Ron Kapon |
Tales of the Cocktail The 6th Annual Tales of the Cocktail held in New Orleans this summer featured emerging cocktails, fabulous tastings, and informational seminars. |
Prepared Foods February 2, 2007 |
On the National Menu -- February 2007 Most popular menu items for dipping sauces... Blackberries gaining in popularity... |
DailyCandy December 11, 2006 |
Eat, Drink, and Be Fairy Rum Cake Fairy offers the Dark Caribbean rum cake that has an alcohol-infused kick. |
Delicious Living September 30, 2004 Melissa B. Scott |
Low-Effort Dinners Use your slow cooker to make easy, nutritious, one-pot meals: Autumn Harvest Minestrone... Italian Stuffed Squash... Green Chile--Chicken Posole... Beef, Cremini, and Kale Stew... Thai Chicken Curry with Sweet Potatoes... etc. |