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The Motley Fool
June 22, 2005
Steven Mallas |
Disney Princesses' Princely Profits Disney expects greater fortunes from Disney Princess merchandise. But shareholders shouldn't become smug, this target audience is undeniably fickle.   |
The Motley Fool
June 15, 2011
Anders Bylund |
This Royal Franchise Is Growing Walt Disney is dubbing a new princess of its own this fall. Welcome to Disney's royal court, Princess Rapunzel! |
Seasoned Cooking
September 2004
Ronda L. Carnicelli |
Rum-Glazed Bundt Cake Cookies are nice and pie is sweet, but in my house ... cake is king. This recipe had my husband nibbling the uneven pieces from the top of the cake before I had a chance to set them aside for a summer trifle or the like! |
Seasoned Cooking
December 2008
Ronda L. Carnicelli |
Happy Endings A beautiful bundt cake, dripping with a snowy icing and sprinkled with crushed candy canes. Then, upon cutting into it, a candy cane striped center is revealed! |
Seasoned Cooking
July 2004
Ronda L. Carnicelli |
Spiked Lemon Sherbet This month's recipe is more of a neat idea than a true recipe. I guess I say that because it's only got two ingredients and you simply add them to the same bowl and serve. |
The Motley Fool
November 21, 2007
Alyce Lomax |
Princess Brides, Everywhere? Disney's taking its "Princesses" motif to an older demographic, with plans for Princess-branded wedding dresses, housewares and sleepwear. |
Seasoned Cooking
April 2009
Ronda L. Carnicelli |
Kitchen Focus When cake mixes go on sale for less than a dollar a package, pick up a wide variety and keep them on hand. They make a great base for lots of dessert recipes, like this Very Cherry Coffeecake. |
New Architect
January 2003
Christopher Null |
Spam Filtering: A Fable Some IT magic just isn't worth the effort |
Scientific American
February 2007
Steve Mirsky |
The Kindest Cut Always do the math before you divvy. |
Seasoned Cooking
March 2007
Ronda L. Carnicelli |
Coconut Cake with Tropical Salsa This moist cake is swimming with the flavor of coconut and the tangy fruit salsa is enough to make you feel like Spring is already here. |
Seasoned Cooking
April 2005
Ronda L. Carnicelli |
Coconut Bundt Cake This simple-to-follow recipe for coconut bundt cake results in a delightfully moist treat that has a slightly tangy flavor carried by the easy lime glaze that's drizzled over it. |
Seasoned Cooking
July 2008
Ronda L. Carnicelli |
Happy Endings A recipe that transforms a ho-hum cake mix into a moist, delicious coconut cake that's terrific when paired with berries -- especially fresh raspberries. |
AskMen.com
James Raiswell |
Luxury Rums Long condemned as the drink of pirates and other ne'er-do-wells, today, rum is a much more refined drink that deserves its place alongside the finest spirits. Here we present five of the best. |
AskMen.com
September 19, 2003
Gregory Cartier |
Appreciating Rum & All Its Alcohol Content Rum and cola is passe, people. We need to appreciate this fine spirit and shatter some of the false notions held about it. |
Seasoned Cooking
December 2004
Ronda L. Carnicelli |
Simple Chocolate-Mint Cookies There's something to be said for having cookies on hand during the holidays. Here's a recipe that takes advantage of a box of cake mix, a bit of butter and an egg. |
