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Food Processing August 2007 Mark Anthony |
Nutrition Beyond the Trends: Connecting the Dots on Enzymes Lactase -- an enzyme that splits lactose into its constituent sugars, glucose and galactose -- can make short work of the lactose intolerance problem. |
Chemistry World July 26, 2010 Phillip Broadwith |
Predicting nanoparticle toxicity Judging nanoparticle toxicity could be made easier by a new theoretical model that predicts which materials will make nanoparticles that could damage living cells. The model can predict the available electronic energy levels in the nanoparticle structure |
Chemistry World October 1, 2013 Patrick Walter |
Malvern sizes up Nanosight fit Malvern Instruments has bought nanoparticle characterization firm Nanosight. Nanosight's principal technology provides measurements of nanoparticle size down to 10nm. |
Chemistry World February 12, 2012 Jon Cartwright |
Nanoparticles slow iron absorption in the gut Nanoparticles used in food and pharmaceuticals could have unintended physiological effects. |
AskMen.com Alex Santoso |
5 Tips To Help Prevent Indigestion There many things you can do to help prevent indigestion and improve your overall digestive health. Here is a handful of them. |
AskMen.com Dustin Driver |
Antioxidants Here's the lowdown on antioxidants, where to find them and what they can do for you and your health. |
Chemistry World July 3, 2014 Mary Macleod |
Organ -- organ interactions could compound nanoparticle damage Many studies look at the beneficial medical effects of nanoparticles, however, Mandy Esch explains that her work at Cornell University is checking for adverse effects. |
Food Processing February 2007 Mark Anthony |
Nutrition Beyond the Trends: South Africa's Red Rocker Rooibos is a hit among health-conscious consumers in the U.S., mostly because of its high level of antioxidants, low level of tannins and lack of caffeine. |