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Seasoned Cooking October 2009 Ronda L. Carnicelli	Editor's Note This month's issue pays homage to the harvest, comfort food and making the most of autumn.
Seasoned Cooking January 2011 Ronda L. Carnicelli	Editor's Note It is the start of another year and that means a lot of things for the home cook.
Seasoned Cooking August 2008 Ronda L. Carnicelli	Editor's Note Ideas from the Editor: This issue is all about freshness. Whether it's wrapping a great Asian filling in lettuce leaves, or sprinkling fresh blueberries into an easy oatmeal bar, August gives us many opportunities to use the best of the season.
Seasoned Cooking November 2008 Ronda L. Carnicelli	Editor's Note There are four unbroken rules when it comes to Thanksgiving: there must be turkey and dressing, cranberries, mashed potatoes, and pumpkin pie.
Seasoned Cooking January 2009 Ronda L. Carnicelli	Editor's Note Happy New Year! In that spirit, we are looking to the beginning of our days, as well as our year, and giving a special nod to eggs.
Seasoned Cooking September 2008 Ronda L. Carnicelli	Rush Hour An easy rush-hour recipe for Southwestern Striped Bass with Fresh Salsa.
Seasoned Cooking November 2008 Philip R. Gantt	Phil's International Flair This month, I present a very good desert drink that will be an excellent accompaniment to your Thanksgiving dinner. Give it a try and enjoy!
Seasoned Cooking April 2006 Ronda L. Carnicelli	Saving Time in the Kitchen The biggest favor you can do for yourself to save time in the kitchen is to plan ahead -- especially since most of the ideas outlined here require that first step.
Seasoned Cooking May 2005 Ronda L. Carnicelli	Bagel Spreads Looking for interesting bagel spread recipes? How about Garlic-Almond? Or, Pumpkin-Peanut (which is delicious on a toasted cinnamon-raisin bagel)?
Seasoned Cooking September 2008 Ronda L. Carnicelli	Happy Endings Pairing chocolate with hot spices is a tradition born in South and Central America, where chocolate is from. So this month, in honor of that delicious heritage, here's a super simple cookie recipe that will knock your socks off.
Seasoned Cooking September 2008 Ronda L. Carnicelli	Kitchen Focus Use some of the summer tomato harvest for this Tomato and Bacon Pasta recipe.
Seasoned Cooking January 2009 Philip R. Gantt	Phil's International Flair Even in times of an economic downturn, we all need to eat, and it helps to eat nutritious food at low cost. Gourmet does not have to be expensive.
Seasoned Cooking July 2008 Ronda L. Carnicelli	Kitchen Focus In the spirit of summer entertaining, here are three great grilling menus. They include entrees, side dishes and even beverages.
Seasoned Cooking December 2008 Ronda L. Carnicelli	Rush Hour This sauce brings together pumpkin, cheese and curry to make your 15-minute pasta dinner unique while keeping it quick. It's festive, seasonal, and perfect when paired with warm, crusty bread and a crisp green salad.
Seasoned Cooking December 2004 Ronda L. Carnicelli	Spicy Pecan-Crusted Cod For this particular recipe, serve the fish with a peppy salsa, some Spanish rice and a quick green salad.
Seasoned Cooking November 2004 Ronda L. Carnicelli	Blackberry Bread Pudding While a lot of recipes that call for blackberries require fresh ones that can be hard to come by or very expensive, this recipe is actually better with frozen berries.
National Gardening Kathy Bond-Borie	Garden Guru: Ellen Ecker Ogden Ellen Ecker Ogden says her new cookbook, From the Cook's Garden, is for "cooks who like to garden, gardeners who like to cook, and everyone who wishes they had a garden."
Seasoned Cooking September 2008 Ronda L. Carnicelli	Rise 'n Shine This special treat combines the creamy goodness of bread pudding with fresh fruit and crunchy almonds.
Seasoned Cooking February 2011 Ronda L. Carnicelli	Editor's Note Adding, evolving and sharing great new ways to share great recipes, techniques and ideas.
Seasoned Cooking March 2006 Philip R. Gantt	Glazed Oriental Chicken Wings Here's a recipe for a new take on chicken wings.
Seasoned Cooking October 2009 Ronda L. Carnicelli	Kitchen Focus Nuts are an often overlooked powerhouse in the kitchen -- and in these recipes.
Seasoned Cooking September 2008 Carnicelli & Smith	One Last Hurrah Before autumn begins, let's enjoy ice cream again in a super easy ice cream pie!
Seasoned Cooking July 2010 Ronda L. Carnicelli	Breakfast Rice This recipe includes fresh fruit as well and is an excellent way to start the day.
Seasoned Cooking January 2011 Pam Hill	6 Tips for the Home Cook on Developing Recipes Whether you've been a home cook for decades or you're just beginning, here are some things to keep in mind when you set out to develop recipes from scratch.
Seasoned Cooking September 2007 Ronda L. Carnicelli	Garden's Full Salad Gardens are overflowing with Mother Nature's best this time of year; enjoy the bounty to its fullest in a salad layered with flavors and textures.
Seasoned Cooking August 2004 J. Sinclair	Tomatoes The ubiquitous summer vegetable is turning red (or orange or yellow or purple or ...) in gardens everywhere. Recipes: Fresh Tomato Relish... Ultimate Tomato-Grilled Cheese...
Seasoned Cooking February 2006 Ronda L. Carnicelli	Eight Greats Eight great recipes from each of the years the magazine has been online. Cappuccino Pie... Pumpkin Nut Waffles... Savory Seafood Stuffed Chicken Breasts... Grandma's Potato Soup... Chinese Egg Custard Tarts... Cranberry Pork Ribs... Salmon with Tomato-Ginger Relish...
Seasoned Cooking April 2010 Philip R. Gantt	Kid's Cuisine This month I decided to do something a little different and discuss teaching children to cook.
Seasoned Cooking September 2008 Philip R. Gantt	Phil's International Flair Whether you purchase pumpkins or grow your own, there will be plenty of seeds to prepare. Here's how to salt and roast them.
Seasoned Cooking August 2005 Philip R. Gantt	Planning a Primitive Camp Gourmet Meal Think you can't cook gourmet under primitive campsite conditions? Here's a recipe for "campfire trout" that will turn your great catch into a great meal.
Seasoned Cooking January 2009 Joseph Devine	The Breakfast Casserole Making a special breakfast for your family on an early morning can be a great way to start their and your day off with smiles. Here are three great breakfast recipes to try on your favorite people.
AskMen.com Barbara Pavone	15-Minute High-Protein Meals Give professional chefs a run for their money with these fail-proof, high-protein recipes.
Seasoned Cooking August 2006 Ronda L. Carnicelli	No Cook Ice Cream Recipe and Variations: Apricot... Cherry... Coffee... Coffee Rum... Orange... Peach... etc.
Seasoned Cooking March 2007 Ronda L. Carnicelli	Lightening Favorites Tips for decreasing the calories on your favorite foods.
Fast Company November 1999 Gina Imperato	The Web Is Cooking From discovering the secrets of great chefs, to finding just the right kitchentools, to buying the most exotic cheeses and spices -- you'll find generous helpings of information and advice on the Web. Now, if you'll pass the salt...
Seasoned Cooking July 2005 Ronda L. Carnicelli	Ultimate Easy Ice Cream Pie Here's an ice cream recipe that takes the decadent treat, lightens it up a bit and offers it in a unique package that will delight summer guests and picky family members alike.
Seasoned Cooking July 2009 Ronda L. Carnicelli	Happy Endings Sometimes, summer calls for something cool and creamy at the end of a meal.
Seasoned Cooking February 2005 Ronda L. Carnicelli	Cooking Together Here are two recipes that are perfect for couples in the kitchen: Mediterranean Omelets... Parmesan Chicken Salad...
Seasoned Cooking September 2005 Ronda L. Carnicelli	We all scream ... These two simple ingredients can put a wide array of simple homemade ice creams within your reach -- and take the drudgery out of using an ice cream maker.
Seasoned Cooking May 2010 Ronda L. Carnicelli	Rise 'n Shine The next time you're looking for a quick breakfast idea that's still fun, look no further than breakfast tacos!
Seasoned Cooking March 2009 Ronda L. Carnicelli	Kitchen Focus These Radish Cole Slaw and Spicy Pork Chops recipes make a deliberate transition that blends the comfort foods of the winter season with splashes of freshness that come with spring.
Seasoned Cooking June 2009 Anne Tan	Ice Cream Maker Recipes Are you looking for an ideal ice-cream maker recipe? Here are some simple and presentable ice-cream maker recipes.
Seasoned Cooking May 2010 Ronda L. Carnicelli	Happy Endings This margarita cheesecake takes a bit of time to put together, but the results are absolutely amazing.
AskMen.com Tyson Lowrie	Paleo Thanksgiving Recipes If you're one of the increasing numbers of people who keep to a paleo, caveman or ketogenic diet, this Thanksgiving you're in luck.
Prepared Foods January 1, 2007 Wilbert Jones	Classic Southern Cuisine The author of Smothered Southern Foods shares insight into "smothered" foods, their history and a few family recipes from his recently published cookbook.
Seasoned Cooking October 2005 Ronda L. Carnicelli	A Look Back A quick look back at some Halloween-themed articles from past issues, starting with a simple Halloween Punch recipe.
Seasoned Cooking March 2006 J. Sinclair	Almonds Almonds are packed with vitamins, minerals and fiber -- with no cholesterol at all and good amounts of healthy fats. Recipes: Almond Roca... Shrimp With Cardamom & Almonds...
Seasoned Cooking November 2007 Ronda L. Carnicelli	Roasted Pear Glaze At the end of your Thanksgiving dinner, there can be something said for a dessert a little elegant and a bit outside the box. Try this Roasted Pear Glaze over ice cream.
Seasoned Cooking January 2011 Ronda L. Carnicelli	Rush Hour This fun Twisted Shepard's Pie recipe puts a casserole dish filled with flavor on your table in less than an hour.
AskMen.com August 16, 2001 Simon McNeil	Preparing Quick Breakfasts Time and again, we bring up the same excuse for skipping the most important meal of the day: breakfast. Sometimes, we don't realize how important breakfast really is...