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BusinessWeek February 19, 2007 Robert Parker	From Russian River With Love Tom Dehlinger, who has been fashioning wines in Sonoma's Russian River region for over three decades, remains one of Northern California's most unassuming winemakers.
BusinessWeek January 22, 2007 Robert Parker	These Pinot Noirs Live Up To The Hype The following wineries' pinot noirs display the true glories of this grape.
BusinessWeek November 27, 2006 Robert Parker	Zinfandels Fit For A Thanksgiving Feast Here are some other terrific zinfandels worth serving your family and friends.
BusinessWeek September 4, 2006 Robert Parker	Jack Of Two Grapes, Master Of Both Philip Togni produces only two wines: a cabernet sauvignon that can last as long as a great Bordeaux; and Ca' Togni, a sweet red made from the black muscat grape.
BusinessWeek January 15, 2007 Robert Parker	A Vintage Worth Investigating The most prestigious St.-Emilions are never cheap, but the following wines represent the best values given their high quality.
BusinessWeek December 11, 2006 Robert Parker	The Organic Essence Of Provence Mordoree produces multiple cuvees, and the following wines, all from vineyards that are farmed either organically or biodynamically, represent the essence of Provence. They are about the purest wines one could possibly taste.
BusinessWeek August 21, 2006 Robert Parker	Australian Shiraz: More Bang Per Buck As with most Aussie wines, you don't have to spend a lot to get a great pour.
BusinessWeek November 26, 2007 Robert Parker	Rivaling the Bordeaux Aristocrats Gerard Perse's goal is to create wines that would best the aristocrats of Bordeaux.
BusinessWeek July 10, 2006 Robert Parker	An Artist Who Works In Grapes Here are some favorite Paul Hobbs wines.
BusinessWeek September 25, 2006 Robert Parker	The Fruits Of A Good Education Without vineyards of his own right now, David Ramey buys grapes from growers he has known for years. Here are some of his current and upcoming releases.
BusinessWeek October 29, 2007 Robert Parker	A California Superstar with Roots in Bordeaux In just a few years, Stephan Asseo has become a superstar, producing wines with extraordinary aromas and exuberant personalities.
BusinessWeek October 2, 2006 Robert Parker	Delicious Reds At Down Under Prices The shiraz grape, known as syrah in France and California, makes for some of Australia's best red wines. But the Aussies also do a great job with cabernet sauvignon, grenache, merlot, and other reds, both as varietals and in shiraz blends.
BusinessWeek August 14, 2006 Robert Parker	Where 2003 Was A Very Good Year In 2003, hot weather and deft winemaking in the Northern Rhone teamed up to produce the best red vintage since 1978.
BusinessWeek October 30, 2006 Robert Parker	Dr. Zin And His Geriatric Vines Here are some current and upcoming releases, all zinfandels from the 2004 vintage.
BusinessWeek November 20, 2006 Robert Parker	Penfolds Is Fielding A Strong Team Penfolds Grange's newest portfolio, which may be the strongest in the past decade, includes a few super values.
BusinessWeek September 18, 2006 Robert Parker	Bordeaux: Estates That Beat 2003's Heat Chateaux with humble pedigrees can surprise you in a year of heat and drought, especially if they have moisture-retentive soil better-known estates lack.
BusinessWeek November 13, 2006 Robert Parker	Made By Lefties, Enjoyable By Anyone Count these cuvees among the so-called Australian fruit bombs, wines often reviled by elitist, Eurocentric oenophiles simply because they taste too good too soon.
BusinessWeek April 16, 2007 Robert Parker	Bordeaux That Will Age Gracefully Here are some terrific Bordeaux's 2003 vintages that should age well for two decades or more.
BusinessWeek June 11, 2007 Robert Parker	In Spain, A Revival On Rocky Terrain Priorat wines are considered world-class, especially the 2004 and 2005 vintages.
BusinessWeek November 5, 2007 Robert Parker	New Wines from a Young Talent Jonata is building a remarkable portfolio that will make the wine world take notice.
BusinessWeek September 17, 2007 Robert Parker	Sifting Through The Wines Of Chile Here are a few worthy Chilean wines.
BusinessWeek November 6, 2006 Robert Parker	Wines That Would Make Dad Proud Walter Hansel Winery makes fine Burgundian-style chardonnay and pinot noir and sells it at prices that are unbelievable for wines of such quality.
BusinessWeek June 4, 2007 Robert Parker	Where To Place Your 2006 Bordeaux Bets Here are some wines that are good values if you can buy their futures for less than $45 a bottle.
BusinessWeek April 2, 2007 Robert Parker	Old Aussie Vines, New Tricks David Powell helped growers in Australia nurse vineyards back to health, and they now produce shiraz and grenache for Torbreck wines. Here are some of the current releases.
BusinessWeek October 16, 2006 Robert Parker	The Family That Put Napa On The Map Chateau Montelena's cabernet sauvignon has been world-class, aging like a fine Bordeaux. Its zinfandel and riesling are excellent, too.
BusinessWeek August 13, 2007 Robert Parker	Malbec: The Grape That France Forgot Malbec wines can compete with Bordeaux several times the price. Here are some favorites.
BusinessWeek April 30, 2007 Robert Parker	A Superlative New Generation In Provence Besides their classic Chateauneuf du Pape cuvees, brothers Thierry and Jean-Pierre produce a gorgeous Cotes du Rhone and a very good, inexpensive table wine.
BusinessWeek May 28, 2007 Robert Parker	The Rothschilds' Chilean Experiment Almaviva is not cheap, but it compares admirably to Bordeaux that command at least twice the price.
BusinessWeek July 31, 2006 Robert Parker	Spanish Reds, Incomparable Value Here are some recommended Spanish red wines.
BusinessWeek September 3, 2007 Robert Parker	Direct From Cru To You Here are reviews of some of Michel Rolland's wines that will be sold directly to U.S. distributors.
BusinessWeek May 14, 2007 Robert Parker	Bordeaux Winemaker With A Golden Touch Wherever he goes, Bordeaux's Bernard Magrez sets the highest standards. Here is a taste of his wines.
BusinessWeek July 23, 2007 Robert Parker	Winners From The Women Of Bordeaux A growing number of female proprietors in the area lead estates that are turning out terrific Bordeaux. Here are some of their wines from 2004, the vintage that is hitting store shelves now.
BusinessWeek July 17, 2006	More of Parker's Picks Wine futures are a great way to create a cellar for less.
BusinessWeek February 26, 2007 Robert Parker	Carlisle's Mighty Cache Of Reds Reviews of Carlisle Winery & Vineyards 2004 and 2005 offerings.
BusinessWeek September 24, 2007 Robert Parker	Champion Chateauneuf du Pape Here are tasting notes for most of the recent vintages of Domaine du Pegau Chateauneuf du Pape Cuvee Reservee.
BusinessWeek October 23, 2006 Robert Parker	The Central Coast's Rhone Rangers Vintners in a region between Los Angeles and San Francisco known as the Central Coast are creating fine wines with varietals from France's Rhone Valley.
BusinessWeek September 11, 2006 Robert Parker	Don't Tell Them It's From Washington Here are Pierre-Antoine's ratings and tasting notes on a few of the worthy wines of Washington State.
BusinessWeek June 25, 2007 Robert Parker	A Rhone Valley Tale With A Happy Ending Here are some favorites Chapoutier wines from the 2005, 2004, and 2003 vintages.
BusinessWeek October 15, 2007 Robert Parker	Delights From Promising Palmina Palmina wines taste like fine Italian cuvees.
BusinessWeek December 4, 2006 Robert Parker	A Reason To Veer Off The Chianti Trail The Falesco Winery makes expensive wines, but some of its lower-cost cuvees offer unbelievable value.
BusinessWeek June 18, 2007 Robert Parker	Napa Cabernet: Variations On A Theme Given cabernet sauvignon's popularity - and stratospheric prices - this is a good time to look at how recent vintages are shaping up.
BusinessWeek January 8, 2007 Robert Parker	Cuvees That Make The Most Of Comfort Food Here are a few Italian wines that make simple comfort foods even more special.
BusinessWeek March 5, 2007 Robert Parker	When Brunello Lives Up To Its Fame Antonio Galloni shares his favorites from 2001, the best of the recent vintages.
BusinessWeek March 19, 2007 Robert Parker	Margaux Beyond Chateau Margaux Here are some chateaux to put on your list.
BusinessWeek August 20, 2007 Robert Parker	The Economical Oenophile Importer Dan Kravitz still has a knack for finding good wines at great prices.
BusinessWeek July 9, 2007 Robert Parker	Dry, Sophisticated--And Pink Recommendations for rose from the 2006 vintage.
BusinessWeek August 6, 2007 Robert Parker	White Delights From Spain Spain produces some of the world's crispest, most refreshing, and easiest-drinking dry white wines.
BusinessWeek September 10, 2007 Robert Parker	A Perfectionist Fulfills His Dream Since that 1990 release, four vintages of Harlan Estate Proprietary Red have earned perfect ratings.
BusinessWeek July 30, 2007 Robert Parker	The Best Of Kendall-Jackson Kendall-Jackson 2005 Vintner's Reserve Chardonnay Jackson Estates... Kendall-Jackson 2005 Grand Reserve Chardonnay... Kendall-Jackson 2004 Vintner's Reserve Cabernet Sauvignon... etc.
BusinessWeek December 3, 2007 Robert Parker	Lofty Whites from Down Under Australian winemakers are best known for their full-bodied, intensely flavorful reds, but they also do a remarkable job with whites.