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AskMen.com
Jacob Franek
Omega-3 Fatty Acids Let's take a look at all the benefits that omega-3 fatty acids can have on our health. mark for My Articles similar articles
Chemistry World
September 13, 2012
Ian Le Guillou
Hope for autism treatments Two reports in Science over the past week point the way to potential treatments for some forms of autism. mark for My Articles similar articles
Nutra Solutions
September 1, 2005
Fish to Bone Researchers found diets with a low ratio of omega-6 fatty acids to omega-3 fatty acids minimized the bone loss typically brought on by estrogen deficiency, which is common in post-menopausal females. mark for My Articles similar articles
Food Processing
May 2007
Mark Anthony
Proposing an Omega-3 Index In a review published in Cardiovascular Research, researchers proposed the creation of an omega-3 index as a way of guiding consumers to satisfy optimal omega-3 requirements. mark for My Articles similar articles
Food Processing
April 2011
Mark Anthony
Wellness Food Trends: Which Oils And Fats Are Healthy And Why? A lesson on oils, fats and how nothing is what it seems anymore. mark for My Articles similar articles
Chemistry World
November 22, 2012
Andrew Turley
BASF bids 664 million euros for omega-3 company Pronova makes active pharmaceutical ingredients based on omega-3 fatty acids that are used to treat cardiovascular conditions. It also makes dietary supplements. mark for My Articles similar articles
American Family Physician
July 1, 2004
Maggie B. Covington
Omega-3 Fatty Acids Over the past 20 years, there has been a dramatic increase in the scientific scrutiny of and public interest in omega-3 and omega-6 fatty acids and their impact on personal health. mark for My Articles similar articles
Prepared Foods
October 1, 2005
A Blend New Day Clinical data shows that diets high in omega-3 fatty acids promote optimal health. The International Food Science Centre has developed a nutritional oil blend, Nutridan, from vegetable oils that are naturally rich in a-linolenic acid, the precursor to omega-3 fatty acids. mark for My Articles similar articles
Food Processing
August 2013
Mark Anthony
Understanding Omega Fatty Acids: Why Omega-9 Is Worth a Closer Look Omega-9 fatty acids - while not essential, because your body can make them - have a number of health benefits that are being recognized by food processors. mark for My Articles similar articles
Reactive Reports
Issue 46
David Bradley
Oily Solution to Breast Cancer Potent new weapons in the fight against breast cancer could be developed by combining the commonly used intravenous anesthetic and sedative propofol with omega-3. mark for My Articles similar articles
Chemistry World
January 16, 2013
Andrew Turley
BASF ups Pronova bid BASF has increased its offer for Norwegian firm Pronova BioPharma, which specializes in omega-3 fatty acids, from 664 million euro to 684 million euro in an attempt to win over reluctant shareholders. mark for My Articles similar articles
Food Processing
August 2009
Diane Toops
Health 101: Understanding Omega-3 Fatty Acids Consumers are embracing omega-3, omega-6, and omega-9 for longer, healthier lives. mark for My Articles similar articles
Health
September 2007
Lisa Mulcahy
Food for Thought What you eat can affect how well you remember, so ... mark for My Articles similar articles
Food Processing
November 2012
Mark Anthony
Food Manufacturers Seeking Stable, Healthy Oils With public attention focused on health, food processors have been seeking healthy oil formulations with an eye toward stability. mark for My Articles similar articles
Chemistry World
April 8, 2014
Sarah Kenwright
Olive oil may offer diabetes protection Spanish scientists say increasing the amount of olive oil in your diet could reduce your risk of developing metabolic syndrome and type 2 diabetes. mark for My Articles similar articles
Food Processing
June 2011
Mark Anthony
Algae Gaining Popularity As Omega Oils Source Whole Foods sounds a warning about how omega-3s are sourced while ingredient manufacturers find a way to add algae into the mix. mark for My Articles similar articles
Nutra Solutions
September 1, 2005
Mary Ekman
Label-friendly, Non-allergenic Flaxseed Pizzey's SelectGrad and BevGrad Milled Flaxseed ingredients offer a complex matrix of ALA omega-3 fatty acids, lignans, dietary fiber, antioxidants and other natural nutraceutical compounds. mark for My Articles similar articles
Chemistry World
November 6, 2007
Simon Hadlington
Breast is Best for IQ - if Your Genes Say so Researchers examining the relationship between breastfeeding and higher IQ test scores in later life have uncovered a link with a gene responsible for modifying fatty acids in the diet. mark for My Articles similar articles
Food Processing
September 2009
Diane Toops
(O)mega Opportunities arise with Omega Fatty Acids Higher-income, health-conscious shoppers are seeking foods with omega fatty acids. mark for My Articles similar articles
AskMen.com
Abigail Ekue-Smith
Healthiest Seafood Incorporate seafood into your diet two to three times a week and you will see it is fairly easy to reap health benefits from the sea. mark for My Articles similar articles
AskMen.com
Shannon Clark
Oil Varieties And Nutrition We've put together a guide to different types of cooking oils and the nutritional value of each. mark for My Articles similar articles
Nutra Solutions
March 15, 2006
Marcia A. Wade
Fat Overboard At one point in time, a daily tablespoon of cod liver oil was considered the cure-all for many ailments. Now research is showing that the benefits of many kinds of fats and oils are spilling over everywhere. mark for My Articles similar articles
Nutra Solutions
June 1, 2005
The Alpha of Omegas in Plants Scientists with Australia's Commonwealth Scientific and Industrial Research Organization (CSIRO) have developed plants that produce DHA, an omega-3 oil vital for human health and normally found only in fish sources. mark for My Articles similar articles
Prepared Foods
January 1, 2006
Fats, Oils and Omega-3s Overview of fats and oils used in foods... Low-linolenic soybean oil: a new and healthy option... Formulating dairy products with Omega-3 fatty acids... Benefits of a structured lipid... Omega-3 stability... mark for My Articles similar articles
Food Processing
October 2009
Ingredients Round Up: Fat Replacers High-oleic canola, nonhydrogenated all-purpose shortening, and other fat replacers. mark for My Articles similar articles
Science News
February 10, 2007
Ben Harder
A Trans Fat Substitute Might Have Health Risks Too A controversial trial of a chemically modified fat called an interesterified fat suggests that it is more harmful than is a partially hydrogenated vegetable oil. mark for My Articles similar articles
Science News
September 25, 2004
Janet Raloff
Omega-3's May Hit Food Labels The FDA will allow food manufacturers to make health claims for two omega-3 fatty acids, oils typically found in coldwater fish. Food labels can now note that products containing these oils might provide some protection from heart disease. mark for My Articles similar articles
Chemistry World
July 16, 2014
Jason Woolford
Close encounters of the fatty acid kind A new strategy for analyzing fatty acids could one day play a role in determining whether or not life exists on other worlds. mark for My Articles similar articles
Food Processing
June 2012
Mark Anthony
Is Algae DHA As Healthy as Fish Oil DHA? A review of research earlier this year found mostly good news in this vegetarian source. mark for My Articles similar articles
AskMen.com
Bryan Tomek
Supplements Guide When it comes to supplements, understanding fact from fiction can be crucial to your health. mark for My Articles similar articles
Chemistry World
September 14, 2015
Rebecca Trager
NIH backs natural products research The US National Institutes of Health has awarded nearly $35 million to fund research into botanical dietary supplements. mark for My Articles similar articles
AskMen.com
Dustin Driver
Cholesterol-Reducing Foods Don't despair. Some tasty foods can actually lower your cholesterol levels. mark for My Articles similar articles
American Family Physician
November 1, 2002
What You Should Know About Autism What is autism?... How can I tell if my child is autistic?... How is autism treated?... Where can I get more information?... mark for My Articles similar articles
Chemistry World
July 6, 2015
Abigail Hallowes
From chip fat to biofuel Researchers from Singapore and China have developed a cheap and green catalytic system for turning fatty acids into fuel that doesn't require hydrogen or a solvent. mark for My Articles similar articles
Prepared Foods
June 1, 2005
Whole Baked Omega-3 Four slices of bread per day made with NOVOMEGA(TM), an encapsulated long-chain omega-3 fatty acid in powder form, contain roughly the same amount of long-chain omega-3 fatty acids as many popular fish dishes -- but without mercury or other toxins. mark for My Articles similar articles
Chemistry World
April 12, 2007
Simon Hadlington
Fatty Acid Factory Revealed X-ray crystallographers have achieved the Herculean task of elucidating the architecture of one of biochemistry's most impressive molecular machines, the multi-enzyme fatty acid synthase. mark for My Articles similar articles
Nutra Solutions
September 1, 2005
Intelligent Solutions BASF doesn't make food, beverages or dietary supplements. But the company helps its customers make these products better with intelligent system solutions and high-quality products. mark for My Articles similar articles
AskMen.com
August 22, 2012
Male Fertility Age Older men have a greater chance of having offspring who develop autism or schizophrenia, the study found. The older you are, the more random mutations in your genetic material. Yikes. mark for My Articles similar articles
AskMen.com
Sabrina Rogers
Foods That Boost Brainpower If you combine these "brain foods" with regular exercise and a good night's sleep, you'll have boosted your brainpower in no time. mark for My Articles similar articles
Prepared Foods
October 1, 2005
Elizabeth Mannie
Fish (Oil) Tales Omega-3 fatty acids, particularly DHA and EPA found in fish oil, soon are likely to be seen as one of the biggest nutrients for fortification of food products in the U.S., second only to calcium. mark for My Articles similar articles
AskMen.com
Jeff Bayer
Supplement Purchasing Guide Take a good look at this supplement purchasing guide, evaluate your budget and your goals, and find out what will work for you. mark for My Articles similar articles
AskMen.com
Jeff Bayer
Amino Acids The importance of amino acids can be overlooked at times, and severe problems can occur if you suffer from amino acid deficiency. mark for My Articles similar articles
Nutra Solutions
July 1, 2005
Appetite Suppressant from Pine Nuts A new appetite suppressant product from Lipid Nutrition relies on the Korean pine nut, a natural product. One of the major fatty acids present in Korean pine nut oil is pinolenic acid, which is said to stimulate the feeling of satiety. mark for My Articles similar articles
Nurse Practitioner
April 2010
McCravy et al.
Speak the language of autism Autism affects 1 in 110 children and 1 in 70 boys in the United States. mark for My Articles similar articles
Chemistry World
May 1, 2014
Phillip Broadwith
BASF to cut 260 jobs in nutrition and health German chemicals giant BASF is cutting 260 jobs over the next 18 months in its nutrition and health division. mark for My Articles similar articles
Chemistry World
February 3, 2012
Simon Hadlington
Toxic mushroom behind Chinese deaths unmasked Chinese scientists believe they have identified the toxic assassins responsible for the mysterious deaths of hundreds of people in one of the country's provinces over the past 30 years. mark for My Articles similar articles
AskMen.com Can You Recover From Autism? Skeptics question the phenomenon, but a small, provocative study suggests that at least 10 percent of children with autism overcome the disorder by age 9. mark for My Articles similar articles
AskMen.com
Stephane Leung
Best Heart Foods Start this New Year off right by including some of these following foods in your diets, and maybe help avoid a trip to the doctor's. mark for My Articles similar articles
Chemistry World
January 21, 2011
Russell Johnson
Jump starting prebiotic photochemistry Light activated reactions of organic molecules in fatty acid membranes offers a plausible method for energy transfer and storage in prebiotic systems, claim US scientists. mark for My Articles similar articles
AskMen.com
Shannon Clark
Memory Foods Keep your brain healthy with these memory-enhancing foods. mark for My Articles similar articles