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Science News
February 17, 2001
Janet Raloff |
New solution for kitchen germs When it comes to serving raw foods, such as the vegetables in a garden salad, neutralizing germs with heat is not an option and washing the greens doesn't reliably disinfect. Scientists are developing a new technique.   |
Wired
October 2003
Richard Martin |
How Ravenous Soviet Viruses Will Save the World They're called phages. And they eat drug-resistant bacteria for breakfast. |
Fast Company
May 2009
Elizabeth Svoboda |
Biotechs Wage War on Superbugs With antibiotic resistance on the rise, three biotechs are developing new ways to wage war on superbugs. |
Nutrition Action Healthletter
May 2000 |
Magic Bullets Under Siege ...Antibiotics---drugs that kill bacteria---account for much of our success in the war against infectious illness. But the miracle drugs of medicine are in danger... |
Food Engineering
September 5, 2007
Wayne Labs |
Tech Update: Non-thermal Processing Non-thermal processing techniques kill "bugs" quite effectively if they're used correctly. But techniques like irradiation, pulsed electric field, high-pressure processing or pasteurization and ozone are mostly unknown to consumers, and not always better understood by some processors. |
AskMen.com
January 15, 2004
Sarah Keefe |
Your Guide To Food Poisoning To avoid experiencing digestive problems, find out which foods are prime food poisoning suspects, and learn how to combat these often invisible enemies. |
Science News
February 26, 2000
Janet Raloff |
Sickening Food Attempting to quantify the number of food poisoning cases. |
Food Engineering
April 1, 2008
Kevin T. Higgins |
Tech Update: Antimicrobial Tools Want to get tough on mold and bacteria? An impressive arsenal of microbe killers exists. |
Nutrition Action Healthletter
October 1998 |
Safe Food Quiz Food poisoning, safe preparation, contaminants, etc. |
Science News
May 28, 2005
Janet Raloff |
The Case of the Suspicious Hamsters With a new report, rodents join the list of pets with a demonstrated ability to host and spread Salmonella. |
HHMI Bulletin
Spring 2013
Jennifer Michalowski |
Backyard Science College students, Albert and Talar Kiladjian had no idea what was living in their Massachusetts backyard. To their surprise, the siblings discovered their soil is home to tiny viruses that invade and multiply inside bacteria. |
Chemistry World
September 22, 2010
Manisha Lalloo |
Salmonella's secret weapon US researchers have explained the chemical trick behind Salmonella bacteria's ability to outgrow other microbes living in the gut. The findings could lead to new drug treatments for the bacterial infection. |
Food Processing
February 2013
David Phillips |
Protein Processors Face Higher Risk With Food Safety Issues Meat, poultry and fish plants face familiar issues within new parameters. |
Chemistry World
August 21, 2015
Tim Wogan |
Cancer biomarker counted up with the naked eye The new technique uses genetically-modified fluorescent viruses to label biomarkers of disease, allowing them to be spotted by eye with an accuracy that is comparable to quantitative polymerase chain reaction. |
Chemistry World
October 19, 2011
Jon Evans |
Twisted Self-Assembly May Lead to Artificial Bone Under the right conditions, bacteria-infecting viruses known as M13 phages can self-assemble to form a whole host of useful structures. |
HHMI Bulletin
February 2011
Mitzi Baker |
When Worlds Collide The right time and place led to a new RNAi-like pathway in bacteria for biochemist Jennifer Doudna and geobiologist Jill Banfield. |
HHMI Bulletin
Nov 2011
Dave Mosher |
A New PACE for Laboratory Evolution Researchers have found a way to accelerate evolution of molecules by harnessing viruses. |
