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Chemistry World October 22, 2013 Marie Cote |
Oliver Kappe: Freedom to explore Oliver Kappe is professor of chemistry at the University of Graz in Austria. Research in the Kappe group focuses on enabling technologies for synthesis, including microwave and continuous flow methods. |
Chemistry World February 2, 2012 Elinor Richards |
Magical microwaves Microwaves have been used to promote organic reactions since the 1980s and they can lead to higher yields and shorter reaction times than conventional heating, but why? |
Chemistry World July 22, 2013 Anthony King |
Microwave quarrel heats up A brouhaha over microwave heating in organic reactions has escalated after the two research groups involved penned barbed correspondences aimed at each other's approaches in Angewandte Chemie. |
Chemistry World October 2, 2009 Phillip Broadwith |
Microwave effect ruled out Microwave reactions in silicon carbide vials - which are heated by microwaves but shield the contents from radiation - have confirmed that most of the benefits seen in microwave-assisted chemistry are purely due to heating |
Chemistry World March 2011 |
Microwave chemistry - green or not? Microwave-assisted chemistry might not deserve its environmentally friendly reputation, argues Jonathan Moseley |
Chemistry World April 15, 2012 Jon Evans |
Synthetic chemists print labware to order Not only do 3D printers offer the possibility of producing vessels with much more complex architectures, but the vessels can be designed to influence the course of the reaction or even to take part in it. |
IEEE Spectrum August 2011 Hadjipanayis & Gabay |
The Incredible Pull of Nanocomposite Magnets Nanotechnology could make rare earth magnets even stronger. |
This Old House |
Ten Uses for Soap Humble as it may be, soap, in bar or liquid form, can do more than just clean up your hands at the end of the day. |
Chemistry World January 23, 2014 Doris Dallinger |
Laboratory experiments using microwave heating Leadbeater and McGowan's book is designed as a textbook for the undergraduate laboratory, Laboratory experiments using microwave heating is a valuable addition to the range of microwave books available. |
Technology Research News December 11, 2002 Eric Smalley |
Microscopic mix strengthens magnet Magnets are usually an either-or proposition. They either generate a strong magnetic field or they hold up well in the presence of external magnetic fields. A method that mixes the two types of magnets at the nanoscale could pave the way for smaller electric motors and generators. |
Entrepreneur July 2010 Amy Cosper |
Make Mine a Mojito We've put together the ultimate, coast-to-coast guide to the best bars for doing business. |
Chemistry World September 10, 2014 Anthony King |
Debate over microwave boost to reactions rumbles on Researchers at Florida State University report two new papers that support a microwave-specific heating effect. |
Food Processing July 2008 Ashman et al. |
Consumer Taste Test: Think5 marries food bar with fruits and vegetables Think5 crams three cups of vegetables and two cups of fruit into one very dense meal replacement bar. |
BusinessWeek January 13, 2011 |
The Gay Sports Bar Pioneers In the past few years, nearly a dozen thriving gay sports bars have emerged. Their formula? Adhering to the staples of pub - and gay club - culture. |
Seasoned Cooking December 2004 Ronda L. Carnicelli |
A Gift from a Friend Here are some lovely dessert recipes that can me made in the microwave: Microwave Peanut Brittle... Microwave Brownies... |
Chemistry World August 30, 2009 Phillip Broadwith |
C-H oxidation proves its worth US researchers are going against the grain of total synthesis and developing new approaches to complex molecules. |