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Food Engineering
April 1, 2008
Kevin T. Higgins
Tech Update: Antimicrobial Tools Want to get tough on mold and bacteria? An impressive arsenal of microbe killers exists. mark for My Articles similar articles
Food Engineering
April 1, 2009
Tech Update: Contamination Killers There are a number of disinfecting and sanitizing technologies that can reduce contaminants significantly. mark for My Articles similar articles
Chemistry World
December 12, 2006
Richard Van Noorden
Nano-Hype Comes Out in the Wash The EPA's intent to regulate nanotech is generally applauded, but with nanotoxicology research still in its infancy, and no defined protocols for manufacturers to follow, it is unclear how any regulations would work in practice. mark for My Articles similar articles
Chemistry World
November 24, 2006
Washing Machine Triggers Nanoparticle Regulation Wrangles over a washing machine have pressured America's EPA to regulate commercial products containing silver nanoparticles as a pesticide. But it is not yet clear how the policy will be enforced. mark for My Articles similar articles
Chemistry World
July 16, 2012
Maria Burke
Nanosilver in Consumer Goods Under the Spotlight The use of silver nanoparticles in textiles, such as insoles and running shirts, to control unpleasant odors produced by bacteria, appears to present little danger to human health or the aquatic environment, according to a new report by the Danish Environmental Protection Agency. mark for My Articles similar articles
Food Engineering
September 1, 2006
Antimicrobial compound Strongest concentration of silver available on the US market for use in food and water contact applications. mark for My Articles similar articles