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Prepared Foods
September 2008 |
Hitting the Shelves: Kid-sized Kraft Nabisco's latest venture in portion control is one of its most noteworthy yet, as it is the first product offering portion-controlled snacks for children.   |
The Motley Fool
March 13, 2006
Brian Gorman |
PepsiCo's Diet of Profits The company's 100 Calorie Mini Bites line looks like a good idea. Investors, take note. |
Food Processing
April 2006
Kitty Broihier |
Small Indulgences Manufacturers are always seeking - and finding - ways to satisfy consumer demand for indulgent snacks, while also catering to the increased interest in healthful items. |
Food Processing
January 2006
Ashman & Beckley |
Spotlight: Making fruit a treat Peeled Snacks mixes dried fruit, nuts and chocolate to create a craveable snack with the halo of fruits and nuts. But are consumers ready? |
Prepared Foods
May 6, 2007
Kristin Rose |
Kids' Snack Attack Snack food manufacturers are taking some responsibility in marketing to children |
Food Engineering
May 1, 2006
Joyce Fassl |
Editor's Note: Grab the mini-packs and run It took a while, but the food industry finally caught on to the dieting secrets of the rich and famous. |
Prepared Foods
February 4, 2006
Pamela Daniels |
The New Snack Pack Manufacturers are responding a demand for healthful snack choices with revamped versions of familiar items and stronger promotions behind healthful options. |
Prepared Foods
April 2009 |
Hitting the Shelves: Kids Learn to 'Smarten Up' To appeal to parents and children alike, several food and beverage products have undergone rebranding efforts to position themselves as educational. |
The Motley Fool
April 13, 2005
Rick Aristotle Munarriz |
Kraft's Forbidden Fruit Kraft sells its fruit snacks business to Kellogg on the cheap. |
Food Processing
September 2007
Ashman & Beckley |
Product Spotlight: A decadent rice cake Quaker takes the health halo of rice cakes, adds other grains, then drizzles it with chocolate to create Mini Delights. |
Food Processing
August 2007
Ashman & Beckley |
Product Spotlight: Carbonating Fruit Fizzy Fruit Co. adds carbonation to grapes for a unique - and polarizing - experience. |
Food Processing
April 2011 |
New Food Rollout: April 2011 New food and beverage products now available on store shelves, include fruit snacks, frozen meals, cereal, and juices. |
Managed Care
October 2000 |
Diabetes Cases Up 33 Percent In Just 8 Years In findings that are likely to have serious implications for treatment-costs, adult incidence of diabetes rose 33 percent from 1990 to 1998, according to the U.S. Centers for Disease Control... |
AskMen.com
June 11, 2001
Simon McNeil |
Healthy Snacking Most nutritionists will tell you that snacking regularly during the day is good for you. However, what they sometimes forget to mention are the types of snacks you should be consuming... |
Food Processing
July 2010
Diane Toops |
NCA 2010 Candy Show: The Sweetest Spot on Earth Candy and snacks sales flourished in 2009. |
Seasoned Cooking
September 2009
Lily Morgan |
Tips for Packing School Lunches Preparation helps you stay strong in the face of time constraints and pleading eyes. |
Food Processing
November 2007 |
Toops Scoops: Sweet talkin' All Candy Expo brings out the inner child. |
Food Processing
June 2007
Lee Stiffler-Meyer |
Dried and true Dried products offer a practical way to introduce real fruits into many products -- but first consider the drying technique. |
Prepared Foods
March 15, 2006
William A. Roberts, Jr. |
The Joy of Snacks Low-sodium offerings begin to trickle onto store shelves... Companies launching smaller-sized, often reformulated versions of long-time favorites... Kraft adds more pistachios, less sodium to Planters NUT-trition Heart Healthy Nut Mix... etc. |
InternetNews
October 30, 2007
Stuart J. Johnston |
Ribbon UI On Tap For MS Project Microsoft CEO Steve Ballmer demonstrated some of the new features coming in the next release of its project management software while the company works to get the first service packs ready to go. |
Food Processing
April 2012
Diane Toops |
Snacking Could Be The Future Of Eating Facing stagnant growth in their base grocery business, packaged-food companies are increasingly turning to snacks as an avenue for growth. |
Prepared Foods
June 2, 2006 |
A Meeting of Demands Consumer interest in nutrition and weight-management items should be of no shock, considering the levels of obesity and overweight in the country. |
Seasoned Cooking
February 2006
J. Sinclair |
National Snack Food Month: Healthy Snacks Changes you can make at home to make snacking a bit healthier. |
The Motley Fool
April 20, 2005
W.D. Crotty |
A Mixed Bag at Kraft The company's numbers look good -- on the surface. Given the company's focus on restructuring and increasing margins, the stock may finally (finally!) be able to shake its malaise and move ahead. |
Prepared Foods
September 1, 2005 |
Hitting the Shelves Vegetables in a Chip... Perfect Proportions... Bite-sized Ice Cream Treats... Going Nuts... Energy Beans... GlobalTrends... |
Science News
October 9, 2004
Janet Raloff |
Honey, Let's Shrink the Kids After 2 years of hearings and fact-finding on the nation's childhood obesity epidemic, a 19-member panel commissioned by Congress offers their recommendations and calls for fundamental changes in our society. |
National Defense
February 2009
Robert H. Williams |
Low Profile, Light Hydration Packs Attach to Vests The makers of Armorbak Hydration Series in response to recommendations from soldiers in the field have produced four hydration packs that attach directly to a soldier's personal armor. |
