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Food Processing December 2008 Diane Toops |
Comfort Food for Troubled Times Wellness may be on consumers' minds, but comfort foods are the reward, especially now. |
Seasoned Cooking March 2005 Rossana S. Tarantini |
Being Sick Blustery March weather. More often than not, we get to feeling a bit "under the weather" ourselves. And we all seem to have certain food memories that speak to us of home and comfort and feeling wonderful. |
AskMen.com June 5, 2003 Sarah Keefe |
What Causes Food Cravings? Food cravings can be very powerful, and if you find yourself daydreaming about a bowl of popcorn during an afternoon lull, or craving a sweet dessert even though you're full from dinner, you may need to discover the real reasons behind your cravings. |
Prepared Foods November 1, 2005 Claudia D. O'Donnell |
Pig in the Python Baby Boomers continue to impact America's eating habits, including restaurant patronage. |
Seasoned Cooking January 2011 Ronda L. Carnicelli |
Editor's Note It is the start of another year and that means a lot of things for the home cook. |
AskMen.com December 21, 2000 Simon McNeil |
Healthy Holiday Eating Habits Holiday parties and seasonal cheer often present an overload of eating, and attending these feasts can be a challenge because there is great temptation to sample luscious and sinful treats. Don't worry, you don't have to pass up that onion dip or fruitcake this holiday season... |
AskMen.com December 18, 2003 Sarah Keefe |
Cutting Christmas Calories There is a way to dodge the 12 pounds of Christmas -- it's time to stop taking holiday eating cues from tradition, and try replacing some tired old holiday foods with healthier dishes. |
Prepared Foods March 15, 2006 Anju Holay |
Meal-y Mouthing Statistic indicates the need for -- and the rapid growth of -- the convenience meals, soups, sides, and processed meats categories. |
AskMen.com Patrick Owen |
50 Foods You Avoid That Are Actually Healthy It's time to put your prejudices aside, have an open mind and give these 50 healthy foods a chance. |
American Family Physician June 15, 2004 |
Metabolic Syndrome: What Is It and What Can I Do About It? Metabolic syndrome (sometimes called syndrome X) is a group of risk factors for heart disease. |
Prepared Foods June 6, 2007 Chris Topping |
Experimental vs. Comforting Flavor Choices Increasing evidence shows consumers choose flavor over brand loyalty. |
AskMen.com May 24, 2001 Simon McNeil |
Fast Food, Fast Calories Some very eye opening and interesting information about fast food joints and the ill-health effects of over-consumption of fast food... |
Prepared Foods December 2007 Ashley F. Dziuk |
Catching the Age Wave: Banking on Boomers The taste and flavor perception of aging consumers is covered, along with the most popular types of foods of younger vs. older Boomers. |
Seasoned Cooking June 2005 Ronda L. Carnicelli |
12 Best Foods This cookbook by Dana Jacobi presents a short list of 12 foods that are nutritional powerhouses and should be included frequently in your diet. Here are some recipes: Spinach Salad with Nectarine, Blueberries and Lime Balsamic Vinaigrette... etc. |
AskMen.com Shaina Falcone |
9 Bad Eating Habits To Avoid Lucky for you, you don't have to resort to a prehistoric lifestyle to break your bad eating habits; funneling unhealthy eating habits out of your life is easier and takes less time than you think. |
AskMen.com Justin Robinson |
Tips For A Healthy Thanksgiving A dietician explains how to stay healthy during Thanksgiving. |
AskMen.com Justin Robinson |
Comfort Foods Made Healthy Try these recipes for some novel comfort foods made healthily. We guarantee you'll find them just as tasty as their less-healthy counterparts. |
Nutrition Action Healthletter July 1999 |
Ten Tips for Staying Lean Tips for losing and gaining weight by modifying your diet. Includes table of calorie densities for various foods. |
Prepared Foods June 1, 2005 Tom Zind |
Off the Beaten Path Every new groundbreaking food trend has left industry pundits wondering whether, at last, everything has been tried. But American diners are always searching for the next thrill. Today, over-the-top flavors and combinations are the order of the day. |
Food Processing November 2009 Diane Toops et al. |
Editors' Picks for Top New Food Products of 2009 Fit, fast and fun were new product themes for the year; here are nine products that caught our fancy -- and land in our shopping carts. |
Seasoned Cooking March 2007 Ronda L. Carnicelli |
Lightening Favorites Tips for decreasing the calories on your favorite foods. |
Nutrition Action Healthletter |
Rate Your Restaurant Diet A quiz to help you size up what you eat away from home... |
The Motley Fool January 11, 2011 Alyce Lomax |
Healthier Times Ahead for This Grocer Whole Foods Market is increasingly rolling out initiatives to help its customers with healthy eating goals, which should foster continued growth for this differentiated grocer. |
American Family Physician January 15, 2004 |
Sticking to Lifestyle Changes: Healthy Eating How do I pick a healthy eating plan I can stick with?... What can I do to help me stick with this healthier eating program?... How do I keep from getting bored?... What happens if I slip?... etc. |
Food Processing July 2010 |
2010 R&D Team Winner: Reser's Fine Foods Inc. After sixty years and $700 million, Reser's Fine Foods Inc. has come a long way from the galvanized tub on a wood stove. But in many ways this fourth-generation family-owned company hearkens back to the farmhouse kitchen. |
Seasoned Cooking November 2008 Rossana S. Tarantini |
Through the Kitchen Window This potato soup is light on the cream, heavy on the flavor and comfort and made with only a few ingredients that most of us have in our house readily available. |
AskMen.com December 14, 2003 Evan Campbell |
Fitness Top 10: Healthiest Junk Food No matter how much you vow to stay away from junk food, every once in a while, you crack and give into temptation. Alleviate some of the guilt by learning what to indulge in when you do. |
Food Processing September 2005 Ashman & Beckley |
Product Spotlight: Bum wrap Weight control for many consumers centers around portion control and finding the right foods within a diet to eat. But a few more well-placed calories could have raised the satisfaction level of Kraft's South Beach Wraps. |
Prepared Foods November 1, 2005 Ashley F. Dziuk |
The College Crowd Today's trends in college cuisine dispel old myths about student preferences, according to a foodservice survey. |
Food Processing August 2008 |
Portion-controlled cookies from Weight Watchers A new line of Weight Watchers soft-baked cookies will help consumers save calories without sacrificing taste. |
American Family Physician January 15, 2006 |
Keeping Your Heart Healthy Through Good Nutrition and Exercise An informative patient guide offering healthy food choices along with foods to avoid in the various food groups as well as exercise recommendations. |
AskMen.com Dustin Driver |
Healthy Junk Food Choices These snacks can be eaten -- in moderate quantities -- without turning you into Paul Prudhomme. |
AskMen.com Dustin Driver |
Avoid Winter Weight Gain How to combat winter weight gain and remain slim and trim for spring. |
Food Processing December 2006 Diane Toops |
Toops Scoops: Convenience reigns! Trends you can take to the bank... |
Seasoned Cooking March 2005 Ronda L. Carnicelli |
Slow Cooking Check out these tips on using a slow cooker, then try them out with a recipe for Country Beef Stew. |
Food Processing February 2012 Diane Toops |
Bakery Trends Show Balance Between Delight and Lite Convenience, premium products, wellness, nostalgia/comfort and global flavors are driving trends in the U.S. bakery industry. |
American Family Physician January 1, 2003 |
Healthy Food Choices for Losing Weight What should I eat when trying to lose weight? |
AskMen.com Shannon Clark |
Top Foods For Men Men, to really take your nutrition to the next level and maximize your diet, it helps to know which foods you should be eating. Does your diet include these seven top foods? |
Food Processing June 2006 Diane Toops |
Toops Scoops: Our own worst enemies Consumers may fudge answers on healthy-eating surveys, but they also appear to know what they're supposed to eat and what to avoid. |
American Family Physician October 1, 2000 |
Food Choices to Help Reduce Your Risk of Cancer |
The Motley Fool May 12, 2006 Alyce Lomax |
Stocks for Mom: Whole Foods Market Lots of moms love the idea of eating healthy, and Whole Foods certainly cashes in on that idea. It may be a pricier stock than most, but given some of the strong growth trends at hand, moms will love the idea of the very best. |
AskMen.com Sabrina Rogers |
Worst Fast Food Choices Certain fast food items contain more fat and calories than some people eat in an entire day. Even items that seem healthy can be packed with calories, fat, sodium, and other unhealthy things. |
AskMen.com February 13, 2003 Sabrina Rogers |
12 Foods You Probably Think Are Healthy If you're trying to lose those love handles, you've probably been avoiding cheesecake and fries. Although this is definitely a good start, there are many other foods out there that may seem "safe" when, in fact, they are actually very high in calories or fat. |
AskMen.com Joshua Levine |
Prevent A Heart Attack: Part II Yes -- you can lower your chances of getting heart disease by choosing your foods more wisely. |
Seasoned Cooking October 2009 Ronda L. Carnicelli |
Editor's Note This month's issue pays homage to the harvest, comfort food and making the most of autumn. |
The Motley Fool July 29, 2004 Phil Wohl |
Whole Foods Trips The largest natural and organic foods retailer is trying to sustain growth. The shares of this exciting company are a little overweight, but attractive. |
AskMen.com Vatche Bartekian |
Myths Concerning Weight Loss Dropping a few pounds will be a snap once you discard these common misconceptions. |
AskMen.com Ryland, Peters & Small |
British Food When a dark evening looms and it's blowing a gale outside, the Brits know how to rustle up a warming casserole, a life-affirming pie or a mouthwatering crumble to make them glad to be in out of the cold. |
Science News February 18, 2006 Janet Raloff |
Fooling the Satiety Meter (with Recipe) Want to lose weight without counting calories? A new study finds that the easiest strategy might be reducing a meal's energy density (calories per ounce of food)... Almond Chicken Salad Sandwich recipe... |
Health October 2007 Curt Pesmen |
Stop Starving Yourself! 7 new strategies to curb your hunger and keep you feeling full while you lose. |