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AskMen.com Malcolm MacMillan	Go Vegetarian For A Day If you're interested in shedding a few pounds and lowering your grocery bill, one vegetarian day each week might be the answer.
The Motley Fool June 8, 2010 Adrian Rush	Tight Budgets, Fat Bellies? The more economical the store, the fatter the customers. So says a recent study.
Food Processing Ashman & Beckle	New Food Products General Mills sets many new benchmarks for convenience, snacking and empowering teens with Hamburger Helper Microwave Singles.
AskMen.com January 12, 2016	Meal Prep Basics Meal prep is saving me time and money, but how is it helping me gain or lose weight?
Prepared Foods March 15, 2006 Anju Holay	Meal-y Mouthing Statistic indicates the need for -- and the rapid growth of -- the convenience meals, soups, sides, and processed meats categories.
AskMen.com Adrienne Turner	World's Healthiest Cuisines: Mediterranean & French America could stand a diet and lifestyle lesson from countries and regions that live healthier, fitter lives without trying half as hard. Best of all, following these diet tips from the Mediterranean region and France is easy.
The Motley Fool January 21, 2009 Dayana Yochim	3 Ways to Save $100 on Groceries Saving money on your very next trip to the supermarket needn't involve poring over the Sunday paper clipping coupons or driving all around town to find the best price on frozen peas. Just remember three simple tips to easily save as much as $100 on groceries.
AskMen.com January 20, 2013 Rodrigo Stecher	The Motivation Diet Part 2 Food has a powerful rewarding effect; it should provide nourishment (mostly) or celebration (occasionally). Don't start your day with a food reward when you've yet to accomplish anything.
The Motley Fool October 24, 2005	Saving Money on Food If you want to save money on food, dieting isn't your only option. Here are a bunch of good ideas.
The Motley Fool August 7, 2009 Alyce Lomax	Whole Foods: Whole-ier Than Thou? The organic grocer booked an impressive quarter -- but are they selling junk food?
The Motley Fool January 26, 2009 Zoe Van Schyndel	Comfort Food for Investors? Consumers' increased likelihood of staying close to home provides a strong argument for taking a bite of this food-focused ETF fund.
AskMen.com Adrienne Turner	World's Healthiest Cuisines - Part II: Japanese & Chinese Unlike the American diet, which is chock full of sugar, refined carbohydrates and highly processed ingredients, the cuisines of Japan and China use fresher, more natural ingredients for healthier living. And it seems to be working.
Food Processing August 2005 Kantha Shelke	What makes it convenient? Time-pressed meal preparers are reaching for meal kits, pre-cooked or pre-cut items and other shortcuts to make a `home-cooked meal' in less time.
AskMen.com May 10, 2014 Marilee Nugent	This Is Why School Lunch Programs Are An Epic Fail Clearly, nutrition by the numbers doesn't work. Not when it's a set of rules imposed on contract cafeteria food providers trained in the preparation of pre-fab processed meals.
AskMen.com James Raiswell	Eat Like The Japanese Here are a few basic tips you can follow to help you eat like the Japanese -- that is, healthier. It isn't particularly difficult and it will help change your diet for the better.
Outside January 2005 Paul Scott	The Outside Guide to Food Whether your goal is more energy, a happier bod, or a competitive edge for work and play, our seven steps will change the way you think about food.
AskMen.com Shannon Clark	What Not To Cut From Your Grocery Budget Here is what you should considering switching at the checkout in order to save yourself money while maintaining your health.
AskMen.com December 17, 2015 Adam Ali	Calorie Counting Hacks Having a few simple strategies that you can employ will make adhering to your nutrition as simple as possible without having to track or weigh anything.
AskMen.com Abigail Ekue-Smith	Staying Healthy On A Muslim Diet Muslims follow a halal diet, or "permissible" foods under Muslim dietary law. Here is some more insights on what it means to follow this diet and how to go about staying healthy on a Muslim diet.
Food Processing December 2006 Diane Toops	Toops Scoops: Convenience reigns! Trends you can take to the bank...
Seasoned Cooking January 2007 Janice Faulk Duplantis	The Scoop on Soup Soup may be the first course of a meal or it can be the whole meal. Here are some of the more common variations of soup plus information and tips on preparing, serving and storing homemade soups.
Outside January 2010 John Bradley	Man vs. Food Exercise enough and you can eat whatever you want -- Right? Wrong. Trust me, I spent a full year dieting. What I learned could change your life.
AskMen.com March 29, 2002 Sebastien Stefanov	Eat 6 Meals A Day & Lose Weight Although it is still an uncommon practice, small circles (mainly bodybuilders) have been taking up this philosophy. Does this type of diet really help to shed pounds?
Prepared Foods January 1, 2006	Eating in America The increasingly adventurous American palate is looking for bolder flavors.
AskMen.com James Fell	Exercise And Eating Even with all the running, cycling, weightlifting, and other exercise I do, I know I don't have carte blanche to eat whatever I want.
Food Processing February 2006 David Feder	Well Noted: Tell Me What to Eat Where nutrition educators are struggling, manufacturers may be succeeding -- because the best way to get folks to eat healthier food is to put it in front of them.
AskMen.com October 10, 2002 Sabrina Rogers	Portion Control: The Key To Weight Loss If you're wondering how you're supposed to eat decent amounts of food in a world of super and mega sizes, don't despair. Here are some visual aids and tips to help you control your portions at home and when dining out.
Health September 2006 Alicia Potter	Portion Distortion Lose weight now with these 5 easy ways to downsize your servings. 1. Trim your trigger foods... 2. See less, eat less... 3. Shrink your plates... etc.
AskMen.com January 28, 2013 Tony Horton	Meal Schedule Ninety percent of the time, we have control of what we eat. We stock our own refrigerators, plan our own meals, pack our own lunchboxes and pick which restaurants we eat at (or at least make our own choices off the menu). I'd like to welcome you to my next law of nutrition: The Plan.
Science News July 16, 2005 Janet Raloff	Money Matters in Obesity In newly published reports, scientists not only discuss factors that appear to be contributing to the nation's girth, but also explore the potential roles of different sectors of the economy in helping people trim down.
Seasoned Cooking September 2004 Ronda L. Carnicelli	The Art of Menu-Planning Here are some great tips to save you time, effort and money when planning your menus.
Prepared Foods March 11, 2007 David Lockwood	New Products Annual -- Meals/Side Dishes/Soups Plagued by weak new product introductions in the U.S. product food sectors, the top three subcategories were especially stalled.
The Motley Fool October 14, 2011 Selena Maranjian	Make Money in Powerful Food Stocks the Easy Way If you expect the food and drink industry to thrive as our global population keeps growing and human survival continues to require solids and liquids, the PowerShares Dynamic Food & Beverage ETF could save you a lot of trouble.
Science News February 18, 2006 Janet Raloff	Fooling the Satiety Meter (with Recipe) Want to lose weight without counting calories? A new study finds that the easiest strategy might be reducing a meal's energy density (calories per ounce of food)... Almond Chicken Salad Sandwich recipe...
The Motley Fool November 14, 2011 Brian Stoffel	A Not-So-Smart Balance for Your Portfolio Is Smart Balance's approach at odds with a leading food expert? Michael Pollan's books don't mince words: The near-obsessive focus on nutrients in American society is actually leading us to poorer health.
The Motley Fool May 10, 2011 Alyce Lomax	McDonald's Gets Some Extra Change The fast-food giant's not alone in passing higher costs to consumers.
Food Processing September 2005 Ashman & Beckley	Product Spotlight: Bum wrap Weight control for many consumers centers around portion control and finding the right foods within a diet to eat. But a few more well-placed calories could have raised the satisfaction level of Kraft's South Beach Wraps.
Food Processing June 2005 John L. Stanton	Market View: The first pyramid never worked Rather than admit failure, the government acts as if the guidelines have been working and gives us more of the same. Perhaps its up to the food and beverage industry to find new, creative solutions to America's disastrous diet.
AskMen.com Michael Miller	Family Food Budgeting Tips By following a few simple steps, you can save a significant amount of money at the supermarket.
American Family Physician January 15, 2006	Keeping Your Heart Healthy Through Good Nutrition and Exercise An informative patient guide offering healthy food choices along with foods to avoid in the various food groups as well as exercise recommendations.
AskMen.com Trent Hamm	60 Rules For Personal Finance Everything you need to know about saving money and getting your finances in order.
AskMen.com Justin Robinson	Thanksgiving Dinner Menu The holidays can present enough challenges without having to worry about our health and fitness. Family meals with large portions of calorie-dense foods can easily double our typical meal intake.
Prepared Foods April 1, 2005 Holay & O'Donnell	New Product Trends: Frozen Solid The main players and their brands in the frozen meal market know that today's health-savvy consumers are concerned about long-term health and their weight, and look to frozen foods to provide healthful nourishment. Opportunities for frozen-food marketing are growing globally, as well.
The Motley Fool May 29, 2007 Jason Ramage	Would You Like Benefits With That? Appealing to part timers' desire to move into rewarding careers is a good idea, but more could be done. McDonald's can't keep workers around if they aren't paying the wages and benefits that workers can earn elsewhere.
Food Processing January 2007 Diane Toops	Toops Scoops: Snooze and You Lose Americans take new measures in the struggle with obesity.
Food Processing January 2006 Diane Toops	Toops Scoops: I'm Lovin' it; so Should You McDonald's is fighting a battle for the entire food industry, putting nutrition facts on wrappers and asking consumers to make wise choices.
Prepared Foods March 1, 2005 William A. Roberts, Jr.	Meal Times Ethnic sauces seek authenticity... Meal kits for microwaves and crock-pots... Convenient-lunch concept goes global... etc.
The Motley Fool January 30, 2007 David Meier	The Allure of Whole Foods Whole Foods is a great business that looks like it is getting better on many operating fronts. But it requires lots of capital and, quite frankly, that capital is not earning enough to warrant your investment dollars.
The Motley Fool September 22, 2010 Jared Cummans	Wednesday's ETF to Watch: Food & Beverage ETF (PBJ) General Mills reports first-quarter earnings today.
Fast Company October 2015 Elizabeth Segran	The $5 Billion Battle For The American Dinner Plate As boxed-meal companies grapple each other for control of the American dinner plate, it is worth asking just how, exactly, they may be changing our relationship with food.