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The Motley Fool February 14, 2005 Rick Aristotle Munarriz |
Grimacing Over McDonald's Payout The fast-food leader is paying the price for its unhealthy ways, but it just isn't fair. |
The Motley Fool January 30, 2007 Alyce Lomax |
McDonald's Cuts the Fat Phew! McDonald's finally came up with a healthier oil for its fries. The fast-food giant sure has been firing on all cylinders lately -- its recent quarterly earnings told the tale. |
AskMen.com Adrienne Turner |
Fast Food Industry Secrets Before you eat your next greasy drive-thru meal, think of these hidden secrets to be sure you know what you're getting. |
The Motley Fool August 20, 2004 Rick Aristotle Munarriz |
Happy Meals Kill Grimace! McDonald's Happy Meal turns 25. Accompanied by parents ordering off the pricier regular menu, which fast-food chain wouldn't want to cater to kids? |
The Motley Fool June 16, 2006 Brian Gorman |
KFC's Trans-Fat Troubles Amid growing negative publicity, can the Colonel afford to resist reducing trans-fatty meals? |
The Motley Fool October 30, 2006 Alyce Lomax |
Healthier Fried Chicken at KFC? With the furor over trans fats, nobody is likely to be surprised that Yum! Brands' KFC has added its name to the list of restaurants stripping trans fats out of its menu items. |
The Motley Fool May 18, 2004 W.D. Crotty |
Building a Better Fry J. R. Simplot Co., the private Idaho company that supplies French fries, most notably to McDonald's, has some good news. The company's new Infinity Fries are free of trans-fats. |
The Motley Fool May 17, 2005 Brian Gorman |
Will You Still Want Fries With That? McDonald's is smart to offer healthier menu items, but it may be going overboard with its effort to reform fries. |
The Motley Fool March 3, 2004 Alyce Lomax |
McDonald's Downsizes Fries In a health concious market, McDonalds changes it menus and drops super sizing. |
The Motley Fool October 17, 2006 Rick Aristotle Munarriz |
Disney's Healthy Decision Sending a powerful message that it won't condone the epidemic of childhood obesity under its watch, Disney has announced strict dietary guidelines for licensed food products and promotions that bear the Disney name. |
The Motley Fool January 27, 2005 Rick Aristotle Munarriz |
Milkshakes Better Than Yours Steak 'n Shake mixes things up in a good way for another steady yet strong holiday quarter. |
The Motley Fool June 20, 2006 Alyce Lomax |
Starbucks' Fat Flak The coffee giant's all about expansion. Does that go for waistlines, too? Investors may want to keep an eye on a consumer group's new attack on the coffee shop. |
The Motley Fool May 16, 2005 Rick Aristotle Munarriz |
Wendy's Frosty Reception Wendy's best friend right now is time. Shareholders, especially the impatient, speculating kind, aren't going to like that. |
The Motley Fool December 9, 2004 Steven Mallas |
Wendy's Offers Freedom of Choice The fast food restaurant promotes an interesting strategy of combo meal customization. Depending on how Wendy's promotes the scheme, this could capture sales from tough competitors Burger King and McDonald's. |
The Motley Fool June 8, 2006 Brian Gorman |
Wendy's Opportunity The fast food outfit should exploit its move to use healthier cooking oil to market itself more effectively. |
Nutrition Action Healthletter June 1999 Margo Wootan |
Special Feature - Trans Fat Here's a guide to dodging the trans fat that restaurants throw at you. The numbers come from our analyses of typical restaurant foods over the last five years... |
The Motley Fool January 4, 2012 Subhadeep Ghose |
Why Wendy's Burgers Taste Juicier Now Wendy's re-entry into Japan should work wonders if sustained. |
The Motley Fool November 29, 2005 Brian Gorman |
Wendy's Failed Fruit Are patrons bored with healthy food, or is there a larger problem at the fast-food chain? |
The Motley Fool July 19, 2005 Rick Aristotle Munarriz |
Burger Chains Get Chicken So can the three leading fast food chains really call themselves burger joints now that chicken is starting to dominate the order board? |
The Motley Fool May 8, 2006 Rick Aristotle Munarriz |
Mickey McLeaving? Disney is apparently cutting ties with McDonald's over obesity ties. |
The Motley Fool January 5, 2005 Alyce Lomax |
Is Wendy's a Wallflower? Despite our fast food nation, Wendy's is still struggling with popularity. Fourth-quarter earnings are now expected to be $0.43 per share to $0.46 per share, as compared with the previous range of $0.46 to $0.50 per share. |
The Motley Fool June 18, 2008 Selena Maranjian |
Nibble On Some Fast-Food Trends There's some good news and some bad news from the fast-food restaurant industry. |
AskMen.com April 11, 2002 Sebastien Stefanov |
Your Fast Food Calorie Counter Do you really want to know how many calories certain fast foods contain? Well, when you finally understand what you're putting in your system, only then will you consider changing your fat-eating ways... |
Delicious Living January 2005 Sharon Palmer |
What's Wrong with Trans Fats? Ubiquitous in processed foods, trans fats increase heart-disease risk and may contribute to diabetes, stroke, and cancer. Here are major sources and how to recognize it on labels. |
The Motley Fool May 15, 2007 Alyce Lomax |
Panera Is a Top Ch-Ch-Chain Zagat loves Panera. Should you? This stock merits a watchful eye in the coming year. |
The Motley Fool December 23, 2005 W.D. Crotty |
Arby's Firm Eats What It Serves Triarc, the franchisor behind Arby's, buys a few more of the restaurants, getting another chance to build a food asset. Insiders own 18.2% of the stock, and over the last six months there have been two insider purchases and no sales. |
The Motley Fool August 24, 2006 Rick Aristotle Munarriz |
McDonald's Tasty Turnover The burger king smoothly transfers power in its upper ranks. Investors, take note. |
The Motley Fool January 21, 2005 Steven Mallas |
McDonald's Serving Up Sales The fast-food chain's sales results for 2004 are pretty solid. How will 2005 fare? |
Food Engineering September 13, 2006 |
FE TechFlash Vol. 2 No. 9 All employees responsible for innovation... Zero grams trans fat cooking oil at Wendy's... Sugar market not so sweet... State of food manufacturing... etc. |
The Motley Fool August 28, 2007 Rick Aristotle Munarriz |
Has Wendy's Found a Suitor? Wendy's has been teasing investors for several months with the potential of being acquired, and now the most eligible bachelor is taking a closer look. |
Food Processing June 2005 Kantha Shelke |
Fear and loathing over trans fats The end of the year brings the next big nutritional milestone: a required declaration of trans fatty acids for all food products that contain them. Processors are diligently searching a range of options for substitutes that will replace the functionality of trans fatty acids. |
Prepared Foods February 2008 Julia Gallo-Torres |
Article: Clarity on Calories The decision to mandate calorie content on chain restaurant menus meets a positive response, noting that an educated population is essential to fending off the obesity epidemic. |
Prepared Foods August 2007 Elizabeth Mannie |
A Fat-finding Mission Fats and oil suppliers are striving to present nutritional fats that provide the functionality and benefits required by formulators. |
The Motley Fool April 22, 2005 Nathan Slaughter |
Welcome Back, Kentucky Fried Chicken After more than a decade of repudiating the word "Fried" and the unhealthy connotation it carried, the company is now making an honest attempt to reconnect with its heritage. |
AskMen.com February 12, 2004 Sarah Keefe |
The Danger Of Trans Fats Find out why you should avoid trans fats like the plague, and discover how to eat the foods you love without the risk of inducing cardiac arrest. |
AskMen.com Shannon Clark |
Oil Varieties And Nutrition We've put together a guide to different types of cooking oils and the nutritional value of each. |
The Motley Fool May 10, 2011 Kabya Ghosh |
McDonald's Is Betting Big on China More Golden Arches are coming to China. |
The Motley Fool December 20, 2005 Rick Aristotle Munarriz |
Wash Down That Horsey Sauce With a Pepsi Landing Arby's exclusivity is a great coup for PepsiCo. Still, don't expect it to cause a domino effect. |
The Motley Fool July 12, 2004 Steven Mallas |
McDonald's Faces More Heat Will the most recent lawsuit lead to a change in earnings for McDonald's? |
Prepared Foods February 2, 2007 Barbara T. Nessinger |
The Case for Fats and Oils Even as the food industry looks to eliminate trans fats, the functions of all fats and oils, including those of trans fats, need to be remembered. |
The Motley Fool September 24, 2007 Rick Aristotle Munarriz |
Is Wendy's Even Trying? Wendy's introduces their new breakfast menu, but a little more originality may be needed for the fast-food restaurant to compete in the crowded early-morning market. |
The Motley Fool October 13, 2006 Rick Aristotle Munarriz |
Wendy's Plays Old Maid The burger giant decides to go it alone after shedding its sister concepts. Is Wendy's making a mistake? Was there a turnaround play in the making there? Investors, take note. |
The Motley Fool May 18, 2007 Rick Aristotle Munarriz |
Dumping the Dumplings Cracker Barrel's aim is to be a good corporate citizen by whacking away at artificial trans fats, but it has to make sure that its base of loyal customers doesn't follow the unhealthy oils out the door. Investors, take note. |
The Motley Fool July 14, 2004 Phil Wohl |
Tacos, Pizza, and a Dividend, Too This fast-food restaurant chain delivers quality food and a new dividend. Yum! |
Prepared Foods January 2008 |
Functional Benefits of Trans and Saturated Fats Trans and saturated fats possess functional properties that make them key components in traditional formulas. |
The Motley Fool May 12, 2009 Daniel Harrison |
YUM! Brands Sweeter Than Its Sour Earnings While profits dropped 14% in the last quarter, things look yummier for the next one. |
The Motley Fool June 6, 2011 Jim Royal |
Restaurants Are on a Roll Recently released results for April should leave a good taste in investors' mouths. |
Seasoned Cooking July 2006 Philip R. Gantt |
French Fries Sure, you can buy them at Mickey D's or some other fast food place, but homemade fries are by far superior when prepared properly. |
Science News October 8, 2005 Janet Raloff |
When Kids Eat Out Fries and other fast-food fare appear to foster excessive weight gain in adolescents, a 3-year study finds. |
The Motley Fool May 30, 2007 Rick Aristotle Munarriz |
Sink-o de Mayo CKE is the latest fast-food chain to pull the plug on its Mexican quick-service concept. Investors, take note. |