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Seasoned Cooking
October 2004
Ronda L. Carnicelli
Tailgate Meals Enjoy these recipes before the game and even during if you can manage to save some for that long! Roasted Vegetable Medley... Sweet and Spicy Chicken Salad... The Snack Mix of Champions... mark for My Articles similar articles
Seasoned Cooking
July 2008
J. Sinclair
Ingredient SpotLight Everything you wanted to know about ground beef, including a few recipes. mark for My Articles similar articles
Seasoned Cooking
January 2010
Ronda L. Carnicelli
Mother Sauces All sauces in cooking are derived from five basic sauces, called the mother sauces. mark for My Articles similar articles
Seasoned Cooking
January 2010
Ronda L. Carnicelli
Shrimp Versatile, healthy and quick to cook, shrimp is a fantastic source of lean protein that is equally at home in elegant holiday dishes and creative comfort food. mark for My Articles similar articles
Seasoned Cooking
October 2007
R. L. Carnicelli & V. Smith
Vegetarian Comfort Food Autumn is a great time to be a vegetarian or, if you're not, take an opportunity to eat like one. These recipes for pumpkin apple soup, vegetarian meatloaf, and pumpkin cheese risotto will make anyone want to give up meat, at least temporarily. mark for My Articles similar articles
AskMen.com
Michael Miller
6 Simple Pasta Sauces The following list provides six sauce recipes that guarantee a simple, enjoyable home-cooking experience. mark for My Articles similar articles
AskMen.com
Michael Miller
6 Hearty-Fare Recipes Irish stew... Shepherd's pie... Vegetarian chili... Corn and chicken chowder... Crockpot roast beef... Creamy zucchini and ground beef casserole... mark for My Articles similar articles
Seasoned Cooking
February 2009
Carnicelli & Smith
Quick Mexican Meals A trio of great Mexican recipes that are all on the table in less than an hour. Mix up a margarita and you are in the business of relaxing! mark for My Articles similar articles
Seasoned Cooking
October 2010
Ronda L. Carnicelli
Rush Hour Stuffed red peppers are a great way to welcome autumn and celebrate what harvest remains as we prepare for the long winter ahead. mark for My Articles similar articles
Seasoned Cooking
April 2007
Ronda L. Carnicelli
Leftover Easter Ham Three delicious recipes that use ham leftovers. mark for My Articles similar articles
Seasoned Cooking
November 2008
Ronda L. Carnicelli
Rise 'n Shine Rather than making an evening meal the focus, consider having a Thanksgiving brunch in which you share with loved ones the bounty of the breakfast table. mark for My Articles similar articles
Seasoned Cooking
July 2010
J. Sinclair
Green Beans Because green beans are high in fiber and water, they are low in calories with one-half cup serving furnishing only 22 calories. Green beans are naturally low in sodium. mark for My Articles similar articles
Seasoned Cooking
June 2009
Ronda L. Carnicelli
Rise 'n Shine Breakfast Strudels can be prepared in advance and baked just before serving. mark for My Articles similar articles
AskMen.com
Simon McNeil
Typical Mexican Meal It is officially spring and the summer season is right around the corner. Thereby, we decided to introduce a simple and delicious Mexican meal suited for the upcoming warm weather. mark for My Articles similar articles
Seasoned Cooking
October 2007
Ronda L. Carnicelli
Roasting Roasting is a good cooking method for large, tender cuts of beef, pork or lamb, but you can also roast fish, poultry, vegetables, even firm fruits. Here are some roasting basics, and a recipe for roasted pork and autumn vegetables. mark for My Articles similar articles
Seasoned Cooking
June 2009
J. Sinclair
Ingredient SpotLight Cream cheese is one of America's most widely-consumed cheeses. Its soft creamy texture gives richness to cheesecake, frosting, bagel-toppers, and dips and makes wonderfully light and flaky pastry crusts. Here are two recipes. mark for My Articles similar articles
Seasoned Cooking
January 2005
Ronda L. Carnicelli
In the Microwave Recipes: Microwave Corn Chowder... Microwave Minestrone... Microwave Pumpkin Bread... Microwave Garlic Bread... mark for My Articles similar articles
Seasoned Cooking
December 2010
J. Sinclair
Ingredient SpotLight Because hams are prepared in several different ways, how it gets to be a ham is a rather complicated process. mark for My Articles similar articles
Seasoned Cooking
February 2007
Monica Resinger
Meal One Recipes for honey barbecue meatloaf, ranch mashed potatoes and apple cinnamon muffins with honey cinnamon butter. mark for My Articles similar articles
AskMen.com
Joseph Moritz
5 Alcohol Based Recipes Here are five great alcohol-based recipes that are bound to get your good gustatory times rolling again. mark for My Articles similar articles
Seasoned Cooking
February 2010
Ronda L. Carnicelli
Rush Hour The combination of smoky sausage and tender chicken with lots of great vegetables makes this a hearty one-dish meal. mark for My Articles similar articles
AskMen.com
Joseph Moritz
5 Low-Cholesterol Meals Here's some heart-healthy meals that will keep both your ticker and your taste buds happy. mark for My Articles similar articles
Seasoned Cooking
January 2011
Ronda L. Carnicelli
Rush Hour This fun Twisted Shepard's Pie recipe puts a casserole dish filled with flavor on your table in less than an hour. mark for My Articles similar articles
Seasoned Cooking
November 2009
Sandra Lee
Slow Cooker Gatherings Like all busy cooks, I can always use the help the slow cooker provides in putting on a party. mark for My Articles similar articles
Delicious Living
John DeMers
Whole Meal Soups Soup's on! In some traditions, soup is the perfect beginning to a culinary smorgasbord; in others, the end of an elegant meal. But on cold wintry days, soup can be a meal unto itself... mark for My Articles similar articles
Seasoned Cooking
January 2005
Ronda L. Carnicelli
Cooking New American This cookbook blends tried and true favorites with unique dishes, and offers something for every cook while working to do it with less time and effort. Recipes: Baked Potato & Leek Soup with Cheddar & Bacon... Seared Chicken Breast with Quick Pan Sauce... etc. mark for My Articles similar articles
Seasoned Cooking
February 2009
Ronda L. Carnicelli
Kitchen Focus Before you dismiss the idea of making homemade stock as too much effort, pause and take stock (pun intended!) of the steps involved. Making stock is as simple as tossing a nice selection of ingredients into a pot, adding water and simmering it for hours. mark for My Articles similar articles
Delicious Living
Patti Bess
A Twist On Tradition Savory meatless options for time-honored recipes... mark for My Articles similar articles
Seasoned Cooking
December 2004
Philip R. Gantt
Shrimp and Crab Cakes You don't need to be near the coast to enjoy crab cakes. Here's a recipe you may serve as a main course or as an appetizer. Either way, they are very good and a bit on the rich side when served with the Lemon Cream Sauce. mark for My Articles similar articles
National Gardening Favorite Squash and Pumpkin Recipes Zucchini Bread... Baked Stuffed Zucchini... Summer Squash Medley... etc. mark for My Articles similar articles
Seasoned Cooking
June 2007
Ronda L. Carnicelli
Grilled Sausage Bread Bowls This delicious recipe comes together quickly and is a creative way to use what are often deemed leftovers by others. mark for My Articles similar articles
Seasoned Cooking
February 2007
Philip R. Gantt
Short Rib Stew During the cold winter months there is nothing more warming than a pot of stew. Using short ribs makes for a very rich broth. Recipe follows. mark for My Articles similar articles
Seasoned Cooking
September 2010
Ronda L. Carnicelli
Tuna Cakes with Hoisin Dipping Sauce One of my all-time favorites - crab cakes - can be easily tweaked to become tuna cakes. mark for My Articles similar articles
Seasoned Cooking
November 2009
Carnicelli & Smith
Tasty Holiday November brings with it the beginning of the holiday entertaining season. mark for My Articles similar articles
Delicious Living
September 2006
Lisa Turner
Eat Your Veggies! You know that you're supposed to eat more vegetables; everyone from the USDA to your grandmother tells you so. Try these colorful dishes to help you get your daily dose in fresh and easy ways. Roasted Vegetables on Arugula and Basil... etc. mark for My Articles similar articles
Seasoned Cooking
September 2007
J. Sinclair
Peanut Butter Did you know that Americans spend about $800 million a year on peanut butter? And not just for PB&J. Try these recipes for Classic Peanut Butter Cookies, Nutty Noodles, and Rise and Shine Muffins. mark for My Articles similar articles
Seasoned Cooking
November 2010
Ronda L. Carnicelli
Make Ahead Thanksgiving Dishes This month, we are considering some recipes that can be made a day or two ahead of the big holiday to help reduce your work load at the last minute. mark for My Articles similar articles
Seasoned Cooking
January 2010
Sherry Frewerd
Family Favorite Asian Crock Pot Recipes If you and your family love Asian food, then there is a great Asian crock pot recipe out there to suit your taste and interest. mark for My Articles similar articles
Seasoned Cooking
January 2011
J. Sinclair
Ingredient SpotLight Tilapia is rapidly becoming one of the most popular seafood choices in the United States. And with good reason. Here are three recipes to try. mark for My Articles similar articles
AskMen.com
September 18, 2014
Chris Riddell
Making This Simple Change To Your Diet Might Just Accidentally Turn You Into A Health Guru Here's why you should be trying recipes with whole grains as part of a healthy diet: They register low on the glycemic index and are good sources of fiber, vitamins, and minerals. mark for My Articles similar articles
AskMen.com AskMen.com Staff Recipes Everything from spicy chili and hot dip to an interesting and delicious concoction known simply as "College Casserole." mark for My Articles similar articles
Seasoned Cooking
August 2005
Ronda L. Carnicelli
Grilling Steaks & Chops If you are grilling steaks and chops here are notes on preserving juiciness, measuring doneness, a recipe using a sweet and sour marinade, and one using a mustard, honey and garlic sauce. mark for My Articles similar articles
Seasoned Cooking
February 2009
Ronda L. Carnicelli
Rush Hour Snuggle in with warm blankets, a bowl of this creamy shrimp and corn bisque soup, and some warm rolls and you've got a recipe for delicious! mark for My Articles similar articles
Seasoned Cooking
January 2005
Ronda L. Carnicelli
Ravishing Roasting Here's how you can put a flavorful meal on the table and warm yourself on the inside and the outside... Simple Roasted Potatoes... Honey-Mustard Pork Tenderloin... mark for My Articles similar articles
Seasoned Cooking
November 2008
J. Sinclair
Ingredient SpotLight Around 675 million pounds of turkey are consumed each year during Thanksgiving in the U.S. In the spirit of the season, here are a few turkey recipes that are well-suited to entertaining. mark for My Articles similar articles
Seasoned Cooking
July 2009
Philip R. Gantt
Carnitas The advantage of making carnitas is that you can cook it one evening and have meat prepared for meals all week long. mark for My Articles similar articles
Seasoned Cooking
July 2009
J. Sinclair
Ingredient SpotLight Peaches are incredibly versatile. They are equally at home in sweet and savory dishes. To give you an idea of their reach, please enjoy this month's selection of great recipes. mark for My Articles similar articles
Seasoned Cooking
October 2004
Ronda L. Carnicelli
The Essential Eating Well Cookbook Published with an emphasis on healthy foods that taste delectable, it focuses on the importance of good carbs, good fats and choosing a diet that's filled with foods that will satisfy. Pizza with White Beans, Prosciutto & Rosemary... etc. mark for My Articles similar articles
Seasoned Cooking
November 2007
Victoria Smith
In Loving Memory Vegetarian recipes such as Minestrone Soup, Cheese-Cranberry Loaf, and Orange Cake remind the author of her lost friend at Thanksgiving. mark for My Articles similar articles
AskMen.com
March 22, 2002
Gregory Cartier
Cook Amazing Meals With One Pot When you have something in the oven and all of the elements are fired up at the same time, your ability to juggle is tested to the limit. It is no wonder then that the attraction of the one-pot, one-meal philosophy has taken hold... mark for My Articles similar articles