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Food Engineering May 1, 2005	Regulatory Watch FDA seeks public comment on proposals to improve nutrition labels on packaged and processed food... International Dairy Foods Association is helping cheese manufacturers meet trans fat labeling deadline... etc.
Food Processing September 2010 Diane Toops	Congress Scrambles to Pass Food Safety Legislation As Congress has argued over health care reform, financial reform, two wars, a mortgage crisis and unemployment, amending the U.S. food safety system was put on the back burner.
Food Engineering November 1, 2008	Regulatory Watch: Jury still out on safety of low levels FDA has finally addressed the issue of melamine in food and issued a ruling on how much is too much.
Food Engineering January 1, 2006	Regulatory Watch Voluntary OSHA regs?... Don't say they didn't tell you... Allergenic food labeling a must...
AskMen.com July 27, 2001 Gregory Cartier	Eggs: An Easy Meal Breakfast is the most important meal of the day, no doubt. Start the day off right and your entire day will be as productive as ever...
Seasoned Cooking April 2009 Martin Miller-Yianni	Perfect Boiled Eggs Boiling an egg may seem like the simplest thing to do but actually boiling an egg will give you poor results. Here's what you should do.
Science News November 1, 2003 Janet Raloff	Hormones in Your Milk Four dairies got their proverbial hands slapped by the U.S. FDA for marketing what it charges is "misbranded" milk, with labels containing false statements about the food's hormone status.
Fast Company P. Claire Dodson	Big Egg Scrambles To Beat Vegan Mayo The U.S. Food and Drug Administration ruled that vegan food startup Hampton Creek must change the name of its Just Mayo spread (which does not contain eggs) because, the FDA said, products labeled "mayo" or "mayonnaise" must contain eggs.
Food Engineering June 4, 2007	Regulatory Watch Milk from cloned cows... What's up with biofuels?...
AskMen.com February 14, 2002 Sebastien Stefanov	The Truth About Eggs Eggs have gotten a bad rap over the last few decades. Deemed bad for the heart by health experts, they have been the subjects of criticism and scrutiny. But are our white (sometimes brown) friends really that unhealthy for us?
Reason Aug/Sep 2008 Katherine Mangu-Ward	In the Raw Police and Department of Agriculture representatives storm a Mennonite farm in Pennsylvania and confiscate thousands of dollars in contraband dairy products.
Geotimes July 2007 Allyson K. Anderson	A Political Comment on ... The Life of a Bill A brief primer on bills originating in the Senate using S. 1321, the Energy Savings Act of 2007, a bill that the U.S. Senate Committee on Energy and Natural Resources recently proposed.
Geotimes June 2005 Naomi Lubick	Egg-Laying Dinosaurs Because of their three-pronged grasping claw configurations, oviraptors were named "egg thieves," but the dinosaurs' reputation has in recent years shifted from egg-stealing to egg-laying. And a new fossil from China illustrates this.
Health November 2007	Reconsidering the Egg After years of being barred from the average American diet, things are looking sunny-side up for eggs.
AskMen.com Dave Golokhov	Benefits Of Dairy American and Australian researchers examined 1,000 adults and found that those who regularly consumed dairy products like milk, cheese and yogurt did better on mental ability tests than those who rarely or never eat dairy.
Food Processing June 2013 Butte & Whitesell	The FDA Must Define 'Natural' Soon 50 different state laws on labeling natural and genetically engineered foods would harm us all.
Food Processing November 2011 Diane Toops	Consumers Moving to Dairy for Protein Options Protein power is an increasingly important component of a healthy diet.
Food Processing August 2005 Frances Katz	New ingredient tools put food safety into foodservice Processors must step up sanitation efforts when providing minimally processed foods.
This Old House September 2007 Mark Feirer	10 Uses for an Egg Carton After the eggs are all scrambled and eaten, the container is useful for home improvement.
The Motley Fool July 28, 2011 Neha Chamaria	1 Company Getting Smashed by Input Inflation High feed costs whack Cal-Maine's fourth-quarter profits.
Investment Advisor August 2009 Melanie Waddell	Healthcare Reform Steamroller Advances House and Senate committees offer health reform bills. Both the House and Senate legislation would likely raise taxes for many.
Seasoned Cooking April 2010 Ronda L. Carnicelli	Scalloped Bacon and Eggs Spring is a great time for entertaining brunches and this time of the year also brings an abundance of hard-boiled eggs.
Food Engineering June 4, 2006	Regulatory Watch California and several other states that have mandated strict food product labeling requirements are taking their fight against federal uniform standards to the US Senate.
Food Engineering January 6, 2008	Regulatory Watch Push for larger FDA food safety budget... Study urged on food from cloned animal...
U.S. CPSC April 13, 2006	CPSC Warns of Banned "Kinder Chocolate Eggs" Containing Toys Which Can Pose Choking, Aspiration Hazards to Young Children This product is banned for sale in the United States because the toy surprise hidden inside can pose choking and aspiration hazards to children younger than 3 years of age.
Prepared Foods April 1, 2006	Very Dairy Day Stabilizers play a crucial role in the processing, body, texture, shelflife and distribution of dairy products.
Food Processing July 2005 David Joy	Regulatory Issues: What's in a name? The Food and Drug Administration and the U.S. Dept. of Agriculture recently published a joint proposal to amend their regulations dealing with food "standards of identity."
DailyCandy March 2, 2006	Too Good to Be True Divvies treats are made without dairy, eggs, or nuts. Keep in a cool, dry, secret place.
Food Engineering April 1, 2009	Regulatory Watch Manufacturers were far from enthusiastic about President Obama's FY 2009 budget blueprint unveiled in February -- particularly, about the so-called "cap and trade" provisions.
Entrepreneur November 2005 Sara Wilson	Nest Practices Cracking the organic market at the right time was key to this egg farmer's success.
Prepared Foods January 1, 2007 Marcia A. Wade	Egg-satiable Research suggests that eggs produce greater satiety than other typically consumed breakfast foods in non-obese subjects.
BusinessWeek May 27, 2010 Alison Fitzgerald	Why Dairy Farmers Are in a Sour Mood Market dominance and possible manipulation hit milk prices.
Seasoned Cooking September 2005 Ronda L. Carnicelli	Build-Your-Own Baked Eggs Break out a couple of small stoneware dishes and stir in or add toppings from this list of ingredients to make customized egg breakfasts.
Health November 2007 Camille Noe Pagan	Bad Foods That Are Actually Great for Your Waist You don't have to give up treats like ice cream and pizza. Here's how they can help you stay trim.
Seasoned Cooking May 2007 Ronda L. Carnicelli	Breakfast Sandwiches: Part 3 Breakfast Pita Wraps.
The Motley Fool August 8, 2007 David Lee Smith	Costs Are Curdling Dean Foods' Milk With raw milk prices rising, dairy product company Dean Foods' profits are souring. Investors, take note.
Wired June 2006 Joshua Davis	Schmear Campaign It's smooth and spreadable - but it's got researchers whipped up. Here's how a Wisconsin lab is hacking the chemical code of cream cheese.
Chemistry World December 12, 2012 David Bradley	Cracking old cheese please, Gromit New evidence and chemical research suggests that early farmers made cheese to allow them to cope with the lactose found in raw milk. These farmers may have lacked the enzymes to digest to breakdown the sugar, so would have been lactose intolerant.
Prepared Foods February 2, 2007 Marcia Mogelonsky	Soy-based Food and Drink Despite lagging sales and lack of FDA approval for health claims, the soy industry is far from giving up. Recent innovations promise to revitalize and reinvigorate consumers' interest in soy-based products.
The Motley Fool January 4, 2012 Navjot Kaur	Cal-Maine Lays a Golden Egg Cal-Maine posts a good third quarter.
Prepared Foods February 2008 Sharon Book	Article: Protein Ingredients for Health and Texture A variety of soy, dairy and egg proteins are available for the food formulator to obtain the desired texture in a food or beverage.
Seasoned Cooking May 2009 Ronda L. Carnicelli	Rise 'n Shine Considered one of our grocery staples, eggs find their way onto grocery lists everywhere every week.
Chemistry World November 29, 2013	Blessed are the cheesemakers Although producing the tastiest cheeses is an art, success depends on mastering complex biochemical processes like those in the vat.
Nutrition Action Healthletter	Safe Food 2000 Quiz A quiz on safe food preparation. Advice on food poisoning dangers, foods that are most likely to cause problems, recommended cooking temperatures, and people who are most susceptible to food poisoning.
AskMen.com K. Aleisha Fetters	Protein-Rich Foods Here are 21 foods that prove that eggs don't have a monopoly on the muscle-building nutrient.
Chemistry World January 22, 2013 Andrew Turley	Flu vaccine without the eggs approved Flublok from US biotech Protein Sciences has become the first flu vaccine made using an insect virus to win marketing approval in the US.
Food Processing June 2006 Diane Toops	Category Report: Cheese on a roll It's a great time to be in the cheese business.
Food Processing November 2007 Kate Bertrand Connolly	Got milk ... packaging? Lessons can be learned from dairy processors that are designing packages to attract kids, boost brands and deliver convenience.
Seasoned Cooking March 2009 Ronda L. Carnicelli	Rise 'n Shine Sometimes a simple breakfast is all you need to get yourself going for the day. This Cheddar Pepper Bread with Breakfast Sauce fits the bill.
Food Processing May 2007	Taking the devilment out of eggs A modern conveyor paces workers at Suter Co. to increase deviled egg production 40 percent.