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Science News February 19, 2005 Janet Raloff |
Carcinogens in the Diet It's official. The federal government now has added agents commonly found in overcooked meat to the list of potential cancer causers. |
AskMen.com June 11, 2001 Joshua Levine |
Common Cancer-Causing Substances Find out about the most common cancer-causing agents (both artificial and natural), and how to decrease your risk of developing it... |
Chemistry World August 12, 2013 Andy Extance |
US chemical exposure bears income imprint Concentrations of 18 potentially harmful chemicals in US citizens' blood and urine are linked to income: half to being poorer and, surprisingly, half to being richer. |
Scientific American April 2005 JR Minkel |
Leafy Letdown Recent studies indicate that eating vegetables seems to do little in warding off cancer. Breast cancer is included in this finding. |
Science News February 8, 2003 Janet Raloff |
Diet Tip -- Close Your Eyes Just because a plate is full of food doesn't mean one has to finish it all. For many of us, new data show, listening to the way our bodies signal they've had enough may require taking our eyes off that plate for a meal or two. |
Chemistry World November 14, 2014 Rebecca Trager |
Mouse model to assess chemical exposure A genetically diverse mouse model has been created that is capable of predicting a range of human responses to chemical exposures. |
Science News April 22, 2006 |
From the April 18, 1936, issue Night-illuminated museum offers "spooky" sights... Importance of heredity as cause of cancer stressed... |