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AskMen.com Jacob Franek |
Low-Sodium Diet And Men Most men consume far too much sodium, usually because we add too much table salt to our food. |
AskMen.com January 20, 2014 James Fell |
Plan Ahead To Meet Your Fitness Goals How did you screw up your plan? You didn't have one. You jumped into fitness like an apocalyptic lemming, pursuing white-knuckle weight loss with a vague idea of "exercise and eat right." |
AskMen.com Joshua Levine |
Prevent A Heart Attack: Part II Yes -- you can lower your chances of getting heart disease by choosing your foods more wisely. |
Delicious Living July 1, 2008 Alison Anton |
Kale Chips These mineral-rich, pop-in-your-mouth crunchies are a low-carb alternative to popcorn, potato chips, or french fries. |
AskMen.com Dustin Driver |
Healthy Junk Food Choices These snacks can be eaten -- in moderate quantities -- without turning you into Paul Prudhomme. |
Food Processing September 2009 Diane Toops |
Demonizing Salt: America's Assault on Salt Shaking out sodium looks like the next trans fat for food processors. |
AskMen.com November 17, 2015 Anthony Yeung |
Weight Loss Myths Four things nutritionists will never tell you about losing weight. |
Food Processing March 2010 Diane Toops |
Challenges of Lowering Sodium Consumers want to be assured that lower sodium does not mean less taste. |
Science News January 28, 2006 Janet Raloff |
Born to Love Salt A new study finds that among normal-weight newborns, the smaller a baby is at birth, the more likely it is that he or she will show an early and strong preference for salty fare. |
AskMen.com Jon Finkel |
Eating Habits If you've never exercised or have spent most of your life 20 pounds overweight or more, following these easy steps to the letter will get you thinner over a fairly short amount of time. |
AskMen.com March 2, 2013 James Fell |
Fat Loss And Exercise People want a quick fix with exercise. They want to hear they can accomplish more by doing less. A study out of Denmark was conducted showing that could actually happen. I mean, it appears that way if you're not looking at the big picture. |
AskMen.com May 21, 2013 James Fell |
The 7-Minute Workout The quick-fix mindset doesn't transform your body. The relentless quest to be awesome is what changes things for the better. And, contrary to what the article in the New York Times might lead you to believe, awesome doesn't come from just seven minutes a day. |
Food Processing April 2011 Diane Toops |
Healthier Snacks are a Chip Off the New Block U.S. manufacturers are working hard to provide better-for-you snacks with new oils, less sodium. |
Food Processing July 2012 Diane Toops |
Food Processors Chip Away at Salt Salty snacks present unique challenges for sodium reduction. |
Prepared Foods January 2008 David Kilcast |
Cutting Sodium An overview of salt's technical functions and impact on human sensory perception is provided, along with suggestions for salt-reduction strategies. |
AskMen.com Dave Golokhov |
The Dangers of Salt Spike TV's 1000 Ways To Die shows us there's many ways to go, but according to the British Medical Journal, the real serial killer sits in a shaker on almost every table in North America. |
Food Processing August 2011 |
Focus on Health: Happy World Heart Day Here's what Unilever and PepsiCo are doing to improve heart health globally. |
Food Processing June 2005 David Feder, R.D. |
Bad science slams salt Again this year, salt was slammed by both the USDA and the Center for Science in the Public Interest -- in reports that had all of the trappings of legitimate science, but little, if any, substance. |
Food Processing August 2011 Anthony & Feder |
Salt Pinches Back While a closer look at sodium means processors may now feel better looking for their long-lost shaker of salt, consumers still are taking their wariness to the checkout counter. |
Food Processing February 2010 |
Ingredient Round Up: Salts Salt is the focus for our February Ingredient Round Up. |