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Entrepreneur
April 2004
April Y. Pennington |
Eye Candy Life is sweet for two visionaries who mix sugary treats with style.   |
Fast Company
November 2003
Chuck Salter |
"Mom, look! Cool!" Dylan's Candy Bar is heaven on earth for the sweet-tooth set. Willie Wonka would feel right at home in Dylan's Candy Bar, a 10,000-square-foot candy-plex on New York's Upper East Side. |
Food Processing
July 2008
Diane Toops |
Putting the Savoy in Truffle A report on the new candy products at the 2008 All Candy Expo. Additional online-only content includes new products featured at this year's show. |
Food Processing
August 2006
Diane Toops |
Toops Scoops: Candy show brings out the kid in me At the All Candy Expo was the usual, delightful sugar and spice, plus plenty of chocolate -- and the arrival of fortified candy! |
The Motley Fool
June 24, 2004
Nathan Slaughter |
Topps Tops Estimates The trading card and candy company is getting back on track. |
The Motley Fool
February 23, 2004
Brian Gorman |
Hershey Gets in the Zone The chocolate king partners with the Zone diet for a new low-carb bar. |
The Motley Fool
October 31, 2010 |
Snickers Is the King of Trick or Tweet The candy bar is a social-media superstar. |
Food Processing
June 2012 |
Sweet Dreams Are Made of This During the 2012 Sweets and Candy Expo, a team including candy mascots surprised pedestrians with candy samples as part of a poll to determine the effect candy and snacks have on mood and "happiness quotient." |
Fast Company
October 2009
Lidsky & Rockwood |
Numerology: The Business of Candy Don't snicker at the confectionery business: Sales in the $32 billion -- plus industry are expected to be up almost 4% this year. Until candy's Christmas arrives on October 31, sate yourselves with these informational bonbons |
Prepared Foods
January 1, 2007
Marcia Mogelonsky |
Confronting Confectionery The candy market continues to grow, capitalizing on the latest trends and benefiting from a number of ingredient innovations. |
