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Food Processing
April 2013
Mark Anthony
Fructose: Toxic Sugar or Tortured Logic? The anti-sugar forces turn their attention from HFCS to fructose, even at the expense of fruit consumption. mark for My Articles similar articles
AskMen.com
Shannon Clark
Health Benefits Of Sugar Sugar's days as a "bad guy" may be coming to an end, at least for now. mark for My Articles similar articles
Food Processing
July 2007
Mark Anthony
HFCS (Highly fattening or crappy science?) Empty calories, yes, but demon, no; the truth and friction behind high-fructose corn syrup. mark for My Articles similar articles
Food Processing
October 2010
Mark Anthony
Functional Ingredients: A Sugar by Any Other Name HFCS -- or call it corn sugar -- is as sweet as sugar because it is sugar. mark for My Articles similar articles
AskMen.com
Jim Bauer
Fructose vs. glucose While low-carbohydrate diets have their place, the more important factor when it comes to carbohydrates is the type you are choosing to eat. mark for My Articles similar articles
Science News
September 29, 2007
Janet Raloff
Fattening Carbs--Some Promote Obesity and Worse Easily digestible carbohydrates induce obesity and liver disease in a test on rodents. mark for My Articles similar articles
American Family Physician
May 1, 2001
Treatment Options for Type 2 Diabetes -- What's Available? What are the different steps in managing my diabetes? What are the different types of medicines used to treat type 2 diabetes and how do they work? mark for My Articles similar articles
Food Processing
March 2006
Mark Anthony
Glycemic Index: Use with caution Will "Glycemic Index" be the next big fad or fizzle under its own conflicting character? More research is needed before processors jump in. mark for My Articles similar articles
AskMen.com
April 29, 2001
Joshua Levine
Do You Have Diabetes? Diabetes is not contagious; people cannot "catch" it from one another. However, certain factors can increase one's risk of developing the disease... mark for My Articles similar articles
Food Processing
July 2013
Mark Anthony
Six Low-Key Sugar Substitutes Revisiting six sugar replacements that don't have the PR agents that stevia and monk fruit have. mark for My Articles similar articles
Chemistry World
April 8, 2014
Sarah Kenwright
Olive oil may offer diabetes protection Spanish scientists say increasing the amount of olive oil in your diet could reduce your risk of developing metabolic syndrome and type 2 diabetes. mark for My Articles similar articles
AskMen.com
January 3, 2002
Sebastien Stefanov
Do Low Carb Diets Work? A popular one these days is Dr. Atkins Ketogenic Diet, a.k.a. Low Carbohydrate Diet. Considered America's #1 selling diet plan, many have praised its effectiveness on losing fat, so it is only natural that we take a look at it... mark for My Articles similar articles
AskMen.com
Alex Santoso
What You Should Know About Diabetes Not many men understand what diabetes is, why it's very bad for them (it is one of the leading causes of impotence), what they can do to avoid getting it or how to treat it. mark for My Articles similar articles
Food Processing
March 2013
Mark Anthony
Study Suggests High Dietary Fiber Related to Low Levels of Insulin Resistance in Women Consumers can add insulin resistance as an increasingly important concern along with obesity and type 2 diabetes; however, food processors can add fiber and resistant starch to help counter that concern. mark for My Articles similar articles
American Family Physician
November 1, 2000
Diabetes: Flexible Insulin Regimens for People with Type 1 Diabetes What is insulin?... How do I use insulin?... What is a flexible insulin regimen?... When should I take insulin?... mark for My Articles similar articles
Food Processing
April 2007
Mark Anthony
Nutrition Beyond the Trends: Sweet Like Cactus A cactus for the centuries makes more than tequila -- it makes a great natural sweetener with inulin. mark for My Articles similar articles
AskMen.com
October 9, 2003
Mike Davison
Q&A On Sugar & Sweeteners Does sugar cause weight gain?... Does sugar cause diabetes?... Does sugar make you overeat?... Does sugar have any nutritional value?... Is sugar addictive?... Do we crave sweets?... Do artificial sweeteners cause cancer?... etc. mark for My Articles similar articles
American Family Physician
March 15, 2001
Insulin Resistance Syndrome A simple overview of a condition that occurs for some people where tissues stop responding to insulin. mark for My Articles similar articles
American Family Physician
March 15, 2001
Goutham Rao
Insulin Resistance Syndrome Insulin resistance can be linked to diabetes, hypertension, dyslipidemia, cardiovascular disease and other abnormalities. Because resistance usually develops long before these diseases appear, identifying and treating insulin-resistant patients has potentially great preventive value... mark for My Articles similar articles
Science News
April 14, 2007
Janet Raloff
Cinnamon and Diabetes--Disease Type Appears to Matter Many teens with type 1 diabetes need help maintaining tight control of their blood sugar. Cinnamon isn't the answer, a new study finds, even though the spice appears to help moderate blood sugar in persons with type 2 diabetes. mark for My Articles similar articles
AskMen.com
October 26, 2015
James Fell
The Sugar Debate It's time to end the debate: does sugar deserve its bad rap? mark for My Articles similar articles
American Family Physician
November 1, 2003
Gestational Diabetes and Nutrition What is gestational diabetes?... How does gestational diabetes affect my baby and me?... Why is it important to follow a special diet during pregnancy?... What foods should I eat?... etc. mark for My Articles similar articles
Nursing Management
January 2012
Lawrence et al.
Type 2 Diabetes: Growing to Epic Proportions Affecting all age groups and all aspects of a person's life, diabetes is a major public health issue worldwide, requiring lifelong behavioral and lifestyle changes and support. mark for My Articles similar articles
American Family Physician
September 15, 2006
Type 1 Diabetes: What You Should Know A patient guide: What is type 1 diabetes?... What should I do if I have type 1 diabetes?... How do I control my blood sugar level?... What if my blood sugar level gets too low or too high?... etc. mark for My Articles similar articles
Science News
October 13, 2007
Janet Raloff
Food for Thought: Diminishing Obesity's Risks Mouse data suggest that, properly managed, obesity can be benign. mark for My Articles similar articles
American Family Physician
September 15, 2006
Havas & Donner
Tight Control of Type 1 Diabetes: Recommendations for Patients Physicians play an important role in helping type 1 diabetes patients make essential lifestyle changes to help reduce the risk of microvascular and macrovascular complications. mark for My Articles similar articles
Food Processing
April 2006
David Feder
Well Noted: My Twenty Cents Creators and manufacturers of foods designed either directly or indirectly to prevent the development of obesity and diabetes, are bringing more and more ammo to the battle every year. mark for My Articles similar articles
Food Processing
August 2007
Jennifer LeClaire
The Politics of Obesity This year's report on the obesity crisis focuses on what's driving processors in their efforts to make the next generation of food and drink products designed to help weight-management. mark for My Articles similar articles
Science News
August 7, 2004
Janet Raloff
Got Diabetes? Try Ditching Caffeine A study shows blood glucose concentrations remained 21 percent higher among participants who had taken caffeine pills than when they had received the placebo pills. mark for My Articles similar articles
AskMen.com
Jeff Bayer
Protein Loading Overall, there are good reasons to bring your protein intake higher than normal, but you can take this too far. mark for My Articles similar articles
AskMen.com
Joel Marion
Overlooked Fat Loss Factors The actual "number" of calories you consume is not the only factor that affects your fat-loss efforts. Read on for five other things that should be considered when determining the effect of your diet on your waistline. mark for My Articles similar articles
Science News
October 6, 2007
Janet Raloff
Food for Thought: Diminishing Obesity's Risks Mouse data suggest that, properly managed, obesity can be benign. mark for My Articles similar articles
Science News
November 30, 2002
Janet Raloff
Diets to Ward Off Diabetes Several new studies suggest that simple lifestyle changes can reap big benefits in delaying -- and possibly preventing -- the eventual development of type 2 diabetes in the huge at-risk population. mark for My Articles similar articles
Health
June 2005
Lia Huber
5 Diet Myths Debunked You watch the sweets and never super-size. But you still may be falling prey to some common diet myths. Here's how you can outwit them. mark for My Articles similar articles
American Family Physician
August 1, 2004
Your Insulin Therapy A patient guide to managing diabetes with insulin. mark for My Articles similar articles
Food Processing
April 2006
Kantha Shelke
The New Diabetes Formulation Paradigm The recent trend of developing diabetes-specific products that are mainstream and safe enough for regular consumption could transcend all healthy food and beverage categories. mark for My Articles similar articles
AskMen.com
Phil Franklin
Unhealthy Ingredients On Food Labels You've probably heard this advice before: Read the nutritional labels on food before you buy it. With the obesity rate now double what it was in 1980, that advice is all the more relevant today. mark for My Articles similar articles
HHMI Bulletin
Fall 2012
Sarah C. P. Williams
The Fat You Can't See Without the liver acting as a filter and energy producer, a person can't survive, and no artificial organ can perform all of its duties. But in one in three Americans -- and similar numbers in other developed nations -- the liver has lost its luster. mark for My Articles similar articles
American Family Physician
May 1, 2005
Diabetic Ketoacidosis: What It Is and How to Prevent It An informative patient hand-out on the condition, its causes, triggers, prevention and instructions on what do if the conditions presents. mark for My Articles similar articles
AskMen.com
Sabrina Rogers
7 Low-Carb Myths & More If you haven't heard of Atkins or the South Beach Diet, you've probably been living under a rock for quite some time. The low-carb diet craze has taken on gargantuan proportions in the media and in Americans' everyday lives over the past year. mark for My Articles similar articles
AskMen.com
March 27, 2003
Sabrina Rogers
Understanding The Glycemic Index If you're interested in nutrition, you've probably heard of the glycemic index (GI), but you may not know exactly what it's all about. Although it was originally developed for diabetics and athletes, it is now being used in many diet plans as a weight-loss and weight-management tool. mark for My Articles similar articles
AskMen.com
Abigail Ekue-Smith
The Perfect Diet Forget fad dieting; follow these tips on adopting the perfect diet. mark for My Articles similar articles
Seasoned Cooking
March 2005
Michael Fick
Got the High Fructose Corn Syrup Blues? Many people do know what causes their gastrointestinal upset, and can avoid it. mark for My Articles similar articles
AskMen.com
Vince Del Monte
Foods To Avoid In this article, I will suggest five foods to eliminate from your diet if you want to reveal the final product of extreme muscle definition: eye-popping six-pack abs. mark for My Articles similar articles
AskMen.com
March 27, 2013
Nutrition Myths Here are the top 11 biggest lies, myths and misconceptions of mainstream nutrition, such as the idea that eggs are unhealthy for you. mark for My Articles similar articles
American Family Physician
April 15, 2004
Taking Steps to Prevent Type 2 Diabetes Information on type 2 diabetes: detection, who is at risk, and prevention. mark for My Articles similar articles
AskMen.com
September 25, 2003
Mike Davison
The Truth About Sugar & Artificial Sweeteners If you respect the accepted daily intakes set out by the FDA, and consume them only in moderation, there are healthy ways to reduce calories and add sweetness without altering blood sugar levels. mark for My Articles similar articles
American Family Physician
June 1, 2006
Last & Wilson
Low-Carbohydrate Diets Because of their higher protein and fat content and lower fiber and carbohydrate content, concerns have been raised about the potential health consequences of low-carbohydrate diets. Published long-term data are lacking. Here are key recommendations for physicians. mark for My Articles similar articles
American Family Physician
June 15, 2004
Darwin Deen
Metabolic Syndrome: Time for Action Family physicians can be more effective in helping patients to change their lifestyle behaviors by assessing each patient for the presence of specific risk factors, clearly communicating these risk factors to patients, identifying appropriate interventions to address specific risks, and assisting patients in identifying barriers to behavior change. mark for My Articles similar articles
Psychology Today
Jul/Aug 2008
Sora Song
Five Stealth Forces in Weight Loss Scientists are zeroing in on the unexpected ways molecular forces - including genes and viruses - impact your weight. In the process, they're upending the conventional wisdom on just what makes a successful diet. mark for My Articles similar articles