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Food Engineering
July 11, 2008 |
Tech Flash Vol. 4 No. 9 Tainted beef watch expanded... A sure death for E. coli?... Is bio-based packaging ready for prime time?... Alcohol and caffeine don't mix... etc.   |
Food Engineering
November 12, 2007 |
Tech Flash Vol. 3, No. 11 E. coli still circulating... Invensys sells APV to SPX... Low fat and good taste... etc. |
Food Engineering
April 17, 2008 |
Tech Flash Volume 4, No. 4 CDC unsure of progress in fighting foodborne illnesses... Robots do the heavy lifting... Corn prices too high?... People, plant and industry news... etc. |
Food Engineering
June 10, 2008 |
Tech Flash Vol. 4 No. 7 Lack of food safety sours consumer confidence... FSIS releases E coli notice... Consolidate food inspection agencies?... Farm Bill has no friends... etc. |
Food Processing
February 2011
Diane Toops |
Food Industry Business: A Bumper Crop of New CEOs Baby Boomers (and one Gen Xer) are taking the helms of top food companies. |
Food Engineering
January 1, 2008
Kevin T. Higgins |
Food Safety Crisis It's becoming a bad habit, an unwelcome seasonal rite: As the calendar turned to autumn the last two years, farmers harvested their crops, and retailers cleared their shelves in major food recalls. |
Food Processing
April 2010
Bob Sperber |
Meat and poultry: Make it fast, keep it safe Amid recession, recalls and regulations, plants make strides to marry safety with efficiency gains. |
IndustryWeek
November 1, 2008
Nick Zubko |
The Secret Ingredients in Food Safety As contaminations continue to make headlines, manufacturers are under constant scrutiny to keep our food safe. But as globalization continues and consumer demands change, their job is only getting tougher. |
Food Engineering
April 1, 2008 |
Industry & People ConAgra Foods, Inc. acquires privately held vegetable processing and agricultural company... Pilgrim's Pride Corporation elects president and chief executive officer... Smithfield Foods, Inc. signs agreement to sell Smithfield Beef Group... |
Food Processing
August 2009
Dave Fusaro |
Food Processing Top 100 for 2009: Licking the Recession Nestle's stellar performance tops our annual ranking of the 100 largest food & beverage processors in the U.S. and Canada. |
The Motley Fool
August 11, 2008
Alyce Lomax |
Bad Beef at Whole Foods More bad news hits Whole Foods Markets with a recall of ground beef that could possibly be tainted with E. coli. |
Fast Company
October 1, 2007
Elizabeth Royte |
Moneybags Citywide plastic-bag bans are gaining momentum. But will retailers be the ones that force Americans to change? |
Food Processing
December 2006
Mike Pehanich |
Processor of the Year: Discipline born of necessity The $4.5 billion Keebler acquisition not only taught Kellogg lessons in manufacturing efficiency, but how to look to employees for ways to cut plant costs. |
Food Engineering
June 30, 2009 |
Colorado processor expands recall of beef products BS Swift Beef Company (Greeley, CO) has voluntarily expanded its June 24 recall to include approximately 380,000 pounds of assorted beef primal products that may be contaminated with E. coli |
The Motley Fool
April 18, 2007
Nathan Parmelee |
The Slow Death of the Plastic Bag It looks like the disposable plastic bag is on its way out. The move away from plastic bags isn't likely to be a big deal for investors. |
Food Processing
May 2005
Diane Toops |
Power brokers Our picks for the 11 most influential people in the food industry don't believe in the status quo. And they don't all lead food companies. |
Food Engineering
March 1, 2008 |
Regulatory Watch Meat packer recalls 143 million pounds of beef, suspended from Federal programs... Industry pans FDA budget... Opposition to Farm Bill provision... |
Food Processing
December 2006
Donna Berry |
Processor of the Year: Fueling growth with innovation Kellogg's sophisticated product development center facilitates innovation and experimentation and keeps the new product pipeline full. |
Food Processing
December 2006
Dave Fusaro |
Processor of the Year: Kellogg -- The original health food company Its 2001 acquisition of Keebler not only grew the company and brought it into the world of snacks, it forced a financial and manufacturing discipline that serves Kellogg well today. |
Food Processing
December 2007 |
Wellness Foods HealthBites: November/December What's happening in the world of nutrition and health. |
Food Processing
April 2007
Dave Fusaro |
Annual Capital Spending Outlook: Spend Now to Save Later Some of the biggest food companies are budgeting capital expenditures for multi-year programs meant to reduce costs in the long run. |
Inc.
August 2003
Jess McCuan |
Failure of Genius The founders of Future Beef were the smartest, most forward-thinking people in the beef business -- and if you didn't believe it, they'd tell you twice. So when the company went down, a lot of people wondered: How did these genius cattlemen blow it so badly? |
HBS Working Knowledge
February 26, 2014
Carmen Nobel |
How Grocery Bags Manipulate Your Mind People who bring personal shopping bags to the grocery store are more likely to buy organic items -- but also to treat themselves to ice cream and cookies, according to new research by Uma R. Karmarkar and Bryan Bollinger. |
Food Processing
September 2007
Mike Pehanich |
The changing fortunes of food manufacturing The food industry may not be ready for lights-out automation, but some next-generation manufacturing models are taking hold. |
Food Engineering
January 1, 2008 |
Plant Openings & Expansions Nestle Waters opening new plant and will create 250 new manufacturing jobs... Green Meadows Dairy plans to open state-of-the-art cheese and whey plant...Kellogg's Cheez-It factory to expand... etc. |
Food Engineering
January 1, 2006 |
FE TechFlash Old Fashioned Know-How Aids Processing... Manufacturing Economy on Steady Growth Path... People, Plant & Industry News... |
Food Processing
August 2012
Dave Fusaro |
Top 100 Food and Beverage Companies for 2012: Splitting in Two When it comes to our annual ranking of the 100 largest food and beverage companies in the U.S. and Canada, 2011 was a tougher year for profitability than 2010 was. |
Food Processing
August 2008
Dave Fusaro |
Top 100: Succeeding in a Difficult Year Tyson returns to the top, PepsiCo, Nestle turn in stellar years in our annual ranking of the largest food and beverage companies in the U.S. and Canada. |
Food Engineering
August 1, 2005 |
Industry & People Cargill Ltd. to purchase beef processing plant and assets from Better Beef Ltd... Smithfield Foods achieves ISO 14001 certification for US hog production and processing facilities... Campbell Soup names new senior vice president-global research and development and quality... etc. |
Nutrition Action Healthletter
August 2000
Michael F. Jacobson |
News From CSPI The government needs to close the loopholes in its meat-labeling proposal. Fresh meat (including ground beef) and poultry should have to follow the same rules as all other foods. That means that every package should carry full nutrition information, and that deceptive "% lean" claims on ground beef should be prohibited. |
Food Processing
August 2008 |
Top 100: Profiles 1-25 The 2008 top 100 food and beverage processing companies in the U.S. and Canada are profiled in this annual feature. |
Science News
November 2, 2002
John Pickrell |
Federal Government Launches Organic Standards Though for decades some foods have carried the label "organic," consumers never could be sure exactly what the term meant. Action by the Department of Agriculture last week should clarify things. |
Food Processing
May 2005
Chuck Jolley |
Meat Safety Under the Microscope Thanks to continued research and technological advances, meat processors now have multiple ways to ensure the safety of meat products -- from irradiation to ultra-high pressure techniques to ozonated water. |
Delicious Living
November 2007 |
Break the Throwaway Habit Really want to help the environment while food shopping? Don't decide between paper and plastic; decide to bring your own reusable bags to the store with you. |
Food Processing
August 2006
Dave Fusaro |
The Top 100: It's been a tough year Energy, raw materials and employee benefits costs have weighed heavily on the food group, making for a lackluster 2005. Things aren't improving this year. |
Food Processing
March 2010 |
Food Executives Predict a Return to Innovation at 2010 CAGNY Meeting While 'value' is here to stay, processors go on the offensive at Consumer Analysts Group of New York meeting. |
The Motley Fool
November 17, 2011
Navjot Kaur |
Kellogg Puts Health First Considering that Kellogg has the potential to get back on track sooner or later, this drop in stock price is a buying opportunity. |
Food Processing
August 2010
Dave Fusaro |
Food Processing Top 100 for 2010: Less Is More After preparing for the worst, most food & beverage companies saw decreases in sales but increases in profits in 2009. |
Food Processing
March 2009 |
Hunkering down at CAGNY Optimistic but cautious about sales performance was the message food company executives delivered to investment analysts at the annual Consumer Analyst Group of New York conference. |
Food Processing
July 2007 |
Toops Scoops: Confidence Shaken Food safety issues are changing consumer shopping behavior. |
