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Delicious Living
Sally Steward & Mary Jo Romano |
Mmmm...mushrooms Wild or cultivated, enoki or portobello, mushrooms enhance a variety of dishes, with their aromatic scents and woodsy flavors... Recipes for Fresh Baby Spinach with Wild Mushrooms... Grilled Portobellos... Mushroom Sauce... Hearty Three-Mushroom Soup...   |
Salon.com
November 25, 2002
Linda Baker |
How mushrooms will save the world Cleaning up toxic spills, stopping poison-gas attacks, and curing deadly diseases: Fungus king Paul Stamets says there's no limit to what his spores can do. |
Salon.com
September 7, 2000
Cynthia Kuhn & Wilkie Wilson |
Magic mushrooms Can one die from 'shrooming? I love the natural high, but I'm worried about the possible dangers. |
Prepared Foods
April 9, 2007
Rick Stier |
Prepared Meals That Please - April 2007 Attendees of Prepared Foods' 2006 R&D Seminar gathered information on flavor trends. |
Seasoned Cooking
October 2004
J. Sinclair |
Mushrooms These nifty ingredients add an earthy touch to every dish they grace and are equally at home in meals that are showcased for breakfast, lunch and dinner. Multi-Mushroom Pizza... Stuffed Portabellas... |
Seasoned Cooking
January 2006
Ronda L. Carnicelli |
Mushroom Quiche This quiche is wonderful for breakfast or brunch because it's so easy to make a day in advance and simply warm it for your meal. |
Chemistry World
March 13, 2013 |
Deadly mushroom chemistry Can you tell the difference between a tasty paddy straw mushroom and a toxic death cap? Emma Shiells talks to the experts about the potentially deadly chemistry hidden in those gills |
Salon.com
June 8, 2000
Ann Hodgman |
Truffles and other sins Why must they be tubers? Don't you hate truffles? Oh, no, wait -- I forgot. You probably like them. Everyone does except me. |
This Old House
October 2007
Natalie Rodriguez |
Insulation Made From Mushrooms? Yes. Students actually grew a new material designed to keep the heat in. |
Science News
October 13, 2001
Janet Raloff |
Mushrooming Concerns A wild mushroom once thought to be safe has been implicated in a dozen poisonings, three of them lethal, in France... |
Seasoned Cooking
December 2009
J. Sinclair |
Ginger It is native to Southern Asia and has long been a staple addition to Asian cuisines. It's equally at home in sweet and savory dishes and recipes. |
Reason
July 2007
Jacob Sullum |
This Magic Mushroom Moment If you prefer your shrooms without the New Age baggage, Andy Letcher's book Shroom: A Cultural History of the Magic Mushroom is for you. |
Seasoned Cooking
February 2011
Tina L. Jones |
Romantic Dinner Recipes for Two Romantic dinner recipes need not be complicated nor time consuming. These simple but elegant romantic dinner recipes are easy to prepare and won't leave you exhausted. |
Seasoned Cooking
July 2007
Ronda L. Carnicelli |
Grilled Portabella Salad Plump Portabella mushrooms are kissed by the fire after enjoying a quick soak in a tangy vinaigrette. |
Seasoned Cooking
December 2008
Ronda L. Carnicelli |
Cookbook Review With the holidays upon us, international food expert Sandra Lee offers some keen advice for entertaining and several favorite recipes. |
