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BusinessWeek
November 22, 2004
Amy Cortese |
Not Your Mom's Holiday Turkey More Americans are discovering pheasant, duck, and heritage breeds.   |
Science News
November 29, 2003
Janet Raloff |
Talking Turkey (with recipe) They can weigh in at 40 pounds or more. They prefer walking, but they can fly. And if Benjamin Franklin had had his way, they would be the U.S. national symbol. We're talking turkey -- wild turkey, that is. |
Popular Mechanics
November 21, 2008
Lucy Baker |
5 Wild and Weird Thanksgiving Turkeys Hebert's Boneless Turkey Stuffed with Alligator Dressing... Jive Turkey's Deep-Fried Buffalo Turkey... Hickory Farms Tur-Duc-Ken... VegeUSA Vegetarian or Vegan Whole Turkey... Butterball Turkey Mignon... |
Food Engineering
January 1, 2007 |
Industry & People Carolina Turkeys purchases Butterball Turkey from ConAgra... Cola-Cola Co. elects senior vice president... Key Technology appoints president & CEO... Forty-five Smithfield Foods facilities in 19 states earn honors... etc. |
BusinessWeek
February 9, 2004
Ed Levine |
Where's The Beef From? "Boutique" meats raised on family farms are gaining followers among safety-conscious diners. |
CIO
November 1, 2003
Sharron Kahn Luttrell |
Talking Turkey with Perdue's CIO The folks at Perdue Farms will manage to move roughly 1 million turkeys -- each within 24 hours of processing -- to reach holiday tables across the nation. The task isn't as tricky as it was before the company invested $20 million in supply chain management technology five years ago. |
Health
November 2005
Courtney Roush |
Safe Food Preparation and Storage Yesterday's turkey could be tomorrow's upset stomach. Follow these tips for keeping your holiday feast free of potentially harmful bacteria. |
Fast Company
December 2003
Ryan Underwood |
This turkey really has legs Greenberg Smoked Turkey runs no ads, takes no credit cards, has no toll-free number -- and may not even want you as a customer. Is this any way to run a thriving mail-order business? Yes indeedy. |
Science News
March 26, 2005
Janet Raloff |
Fowl News--Food Additive's Extra Benefit A food additive that keeps foods fresh could one day be prescribed to domesticated turkeys. And if it protects people from the effects of a class of common food-borne poisons as well as it does the birds, the additive might be touted on food labels as a cancer fighter. |
National Real Estate Investor
November 5, 2002
Parke Chapman |
Heritage Property Investment Trust reports third-quarter earnings of $27.2 million Grocery-anchored shopping center REIT Heritage Property Investment Trust Inc. reported third-quarter earnings of $0.65 per diluted share in the first full quarter since it went public in April. |
Popular Mechanics
November 20, 2009
Mike Allen |
PM's Guide to the Ultimate DIY Thanksgiving: Deep-Fried Turkey Deep-fried turkey is far moister and more tender than the best baked turkey. |
The Motley Fool
July 5, 2006
Alyce Lomax |
Whole Foods Thinks Small Can Whole Foods turn a "dilemma" into dollars? The traditional investor might think it's silly that Whole Foods would earmark funds toward giving smaller farmers and entrepreneurs a leg up, but it fits well into Whole Foods' long-term strategy. |
The Motley Fool
May 4, 2005 |
Your Portfolio's Turkeys One mark of successful investors is that they take the time to think about investing and learn from their successes and screw-ups. This can result in fewer screw-ups. |
Seasoned Cooking
November 2008
Ronda L. Carnicelli |
Seasoned Opinions Thanksgiving is a time for counting your blessings, spending time with friends and family, and enjoying the pleasures of the table together. |
Seasoned Cooking
November 2008
J. Sinclair |
Ingredient SpotLight Around 675 million pounds of turkey are consumed each year during Thanksgiving in the U.S. In the spirit of the season, here are a few turkey recipes that are well-suited to entertaining. |
Seasoned Cooking
November 2006
Karen Fritscher-Porter |
Get Organized for Thanksgiving Depending on your plans and how you celebrate the holiday, you may want to start getting organized for Thanksgiving no later than the first week of November. Here are a few tips to get organized for Thanksgiving. |
