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The Motley Fool July 5, 2006 Alyce Lomax	Whole Foods Thinks Small Can Whole Foods turn a "dilemma" into dollars? The traditional investor might think it's silly that Whole Foods would earmark funds toward giving smaller farmers and entrepreneurs a leg up, but it fits well into Whole Foods' long-term strategy.
Entrepreneur August 2007 Chris Penttila	Shades of Green Going green is the hottest business trend around, but the entry of big-league companies into an industry formerly dominated by small businesses has led to confusion -- and more questions -- about what is and isn't organic.
The Motley Fool March 27, 2006 Brian Gorman	The Greening of Wal-Mart? Wal-Mart's new emphasis on organics likely will pave the road to further expansion, and that's something investors and environmentalists may actually agree on.
The Motley Fool July 6, 2006 Adrian Rush	Dean's Organic Dilemma A dairy boycott prompts a debate over the meaning -- and scope -- of organic food. Investors win no matter where they turn. Thanks to the popularity of organics, they can get healthier right along with their portfolios.
The Motley Fool August 11, 2009 Adrian Rush	A Study That Bears No Fruit Researchers miss the point on why organics are appealing.
The Motley Fool June 3, 2008 Colleen Paulson	A Healthy Bite Out of Organic Foods Organic growth can be tough to come by in a recession. But what if we're talking about organic foods: Can these good-for-you products trigger substantial investment gains?
The Motley Fool June 9, 2010 Adrian Rush	The Great Organic Misunderstanding It isn't about what's in organic foods. It's about what isn't.
The Motley Fool April 2, 2007 Alyce Lomax	Fair's Fair at Whole Foods The emergence of Fair Trade over the last several years has shown that many consumers are willing to pay more for products that address socially responsible ethics. Is Whole Foods the fairest trader of them all?
The Motley Fool October 23, 2006 Alyce Lomax	Panic in Organics? Is the market for organic foods slowing? Some think so, but there may be more than meets the eye. Should investors short Whole Foods? Heck, no.
The Motley Fool January 19, 2007 Alyce Lomax	Food for Thought Food companies that stubbornly defend the old ways and methods that more and more people find unpleasant, unethical, wasteful, or unsustainable will have to seriously rethink their practices.
Food Processing February 2008 Mark Anthony	The convergence of organic and green Another reason to reformulate for organics: environmental responsibility.
The Motley Fool December 17, 2007 Alyce Lomax	A Safe Way to Organics? Safeway is taking its organics line further, planning to offer it not only in stores, but through other channels as well.
Prepared Foods May 6, 2007 Marcia Mogelonsky	Organic Beverages Consumer concerns about food integrity, government organic standards and the availability of organics in mainstream channels are helping to fuel an organic product expansion.
The Motley Fool November 25, 2011 John Grgurich	1 Stock Making Money Against the Odds Whole Foods Market proves that making money and making a difference can coexist.
The Motley Fool December 15, 2009 Adrian Rush	No Organic Bull's-Eye for Target The retailer gets called out for improper labeling.
Salon.com July 29, 2002 Linda Baker	The not-so-sweet success of organic farming Pesticide-free, non-genetically modified food is a big, global business now. But, ironically, small farmers are getting the shaft.
AskMen.com Sabrina Rogers	Your Guide To Organic Food Although organic food only accounts for 1% to 2% of all food sales around the world, it is gaining in popularity. However, this surge in the popularity of organic foods raises a number of questions. Read on to find out all the answers.
BusinessWeek October 16, 2006 Diane Brady	The Organic Myth Pastoral ideals are getting trampled as organic food goes mass market.
The Motley Fool August 9, 2007 Alyce Lomax	Kroger's Organic Growth Kroger's, the grocery retailer, promises to bring more organic food items to the masses. But how will the masses respond?
Fast Company May 2006 Charles Fishman	A Farming Fairy Tale Imagine that you could wave a wand - and make all our food organic.
The Motley Fool August 3, 2009 Alyce Lomax	Organic Food at Rock-Bottom Prices! Two hot trends in food join forces at your grocery store.
Food Processing December 2007 David Feder	Wellness for the Soul A growing aspect of foods and beverages targeting wellness is that of environmental responsibility.
Prepared Foods July 1, 2005 Marcia Mogelonsky	Conveniently Organic As organic food products become ever more convenient and perceived health benefits persevere, consumers likely will continue to embrace the category's offerings.
Food Processing October 2006 David Feder	Well Noted: Organic by Any Other Name While the demand for organic foods and ingredients threatens to outpace supply, some companies are coming under fire for allegedly "fudging" what is truly organic. So what do the "purists" expect?
The Motley Fool June 23, 2006 Brian Gorman	Kellogg's Mass Organics Kellogg's introduction of organic Keebler crackers may not be the wisest strategy.
The Motley Fool January 16, 2009 Selena Maranjian	Investing in Organics Will an organic boom boost your portfolio?
BusinessWeek July 30, 2007 Chi-Chu Tschang	Organic, With Pesticides Some farmers in China are taking advantage of confusing rules to falsely label food.
Food Processing April 2005 Kantha Shelke	How to say it organically Consumers are buying into organic foods; are food processors buying organic ingredients?
The Motley Fool June 14, 2007 Alyce Lomax	Whole Foods Isn't Half Empty Competition is definitely tough, but the organic grocer has many important advantages. Despite many investors' negative sentiment right now, the glass isn't half empty here.
The Motley Fool June 24, 2010 Alyce Lomax	Whole Foods' Organic Smackdown The organic grocer may help clean up "greenwashing."
Fast Company March 1, 2007 Walecia Konrad	Organic Growth As Wal-Mart and its ilk go natural, true believers are grumbling. But investors are chowing down.
The Motley Fool November 10, 2010 Alyce Lomax	Big Money Backs Social Responsibility's Rise Investors vote with their dollars in favor of better-behaved businesses.
The Motley Fool January 17, 2007 Buz Livingston	The Wall Street Journal Goes Green Is it worth paying extra for organic foods?
Entrepreneur August 2003 Nichole L. Torres	Natural Instinct Have a feeling the organic market's got a lot to offer? You're not the only one.
Inc. July 2007 Kermit Pattison	Wal-Mart Loved Organic Valley's Milk Experts weigh in on Organic Valley's decision to give up Wal-Mart.
Nutra Solutions May 1, 2006 Kerry Hughes	From Organic and Natural to Fair Trade Foods produced with ethical considerations in mind, such as fair trade products, are on a fast growth track.
National Gardening Suzanne DeJohn	Organic or Local? Agribusinesses have realized that consumers are willing to pay more for organic produce. Large farms are converting to organic methods to take advantage of this trend and fill the demand. Is this a bad thing?
The Motley Fool July 26, 2006	Foolish Mid-Year Review: Going Green Here are articles that highlight how social consciousness has helped portfolios as well as the planet in '06. The Greening of Wal-Mart? by Brian Gorman... Dean's Organic Dilemma by Adrian Rush... Whole Foods Thinks Small by Alyce Lomax... etc.
The Motley Fool May 4, 2006 Jim Mueller	Whole Foods Grows the Whole Thing The health food grocer stays on target for 2010, but there could be trouble down the road for investors.
The Motley Fool September 18, 2006 Jack Uldrich	Holy Cow! Wal-Mart Really Goes Organic The retailing giant's push into organic milk will bring in new customers and profits.
The Motley Fool May 10, 2011 Jacob Roche	How to Invest in Organic's Fertile Growth Demand for organic food is growing, but it may be hard to invest in this sector.
Inc. November 2006	The Pioneers They built these businesses back when green was just another color.
The Motley Fool April 9, 2008 Rich Duprey	SUPERVALU's Healthy Opportunity The grocery chain will launch its own line of organic goods.
Delicious Living August 2007 Emily Courtney	Organics: A better way to feed our changing world? Organic agriculture not only produces healthy products, but is environmentally and socially friendly.
Prepared Foods July 23, 2007	Differing Organic Policies The U.S. and E.U. governments have adopted markedly different policy approaches to the organic sector.
Science News November 2, 2002 John Pickrell	Federal Government Launches Organic Standards Though for decades some foods have carried the label "organic," consumers never could be sure exactly what the term meant. Action by the Department of Agriculture last week should clarify things.
The Motley Fool June 2, 2010 Rick Steier	The Great Organic Food Myth Organic foods aren't as special as their makers would like us to believe. But they still mean healthy profits at some food processors and grocery stores.
The Motley Fool April 28, 2011 Brian Stoffel	Heads -- Whole Foods Wins, Tails -- the Competition Loses This grocer's pricing advantage is now in full display.
Financial Advisor December 2011 James Picerno	Let's Get Personal Customizing socially responsible investing strategies is good for your clients (and your business).
AskMen.com Jen Janzen	Organic Food Primer These days, you can buy almost everything in organic form, from the cotton in your T-shirts to the spinach in your fridge. Read our organic food primer to learn about the benefits of going organic and how easy it can be to incorporate it into your life.