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AskMen.com
James Raiswell |
4 Wine Pairing Rules Even the most sacred pairing rules are not immune to change in oenophilic circles.   |
| AskMen.com |
5 Wines You Should Know Start your journey of wine-discovery by exploring the five wines you should know, tasting our recommendations and picking your favorites. |
AskMen.com
James Raiswell |
4 Steps: Choose Wine The world of wine can be complex and intimidating to the uninitiated, but we've got you covered with a few rules of thumb that will turn you from rank amateur to skilled novice. |
AskMen.com
Gregory Cartier |
Best Summer Wines The fact of the matter is that wine and summer food (and weather) are best mates. The trick is to find the ideal wines to pair with your backyard meals. |
AskMen.com
Joseph Moritz |
7 Summer Wines A list of this summer's red, white and rose wines, and the complementary foods. |
AskMen.com
Michael Miller |
Fine Living: Overlooked Wine Varietals There are numerous less popular varietals that should not be ignored. |
BusinessWeek
July 21, 2003
Amy Cortese |
Wines: The Rise of the Reds As U.S. wine sales grow, reds have overtaken whites. |
AskMen.com
July 11, 2003
Gregory Cartier |
Great Summer Wines There is an abundance of great produce available in the hot season and a plethora of wines to accompany it. |
AskMen.com
Gregory Cartier |
7 Winter Wines Under $20 "Winter wines" are not so much about specific vintages being appropriate in the season, but which characteristics of certain wines match well with the season and with the foods we associate with the season. |
AskMen.com
James Raiswell |
Best Non-Champagne Champagnes We've sourced a list of a few of the best non-champagne champagnes and given you some reasons -- apart from the taste -- to crack open a bottle. |
Seasoned Cooking
July 2010
Bonny-Morgan Lin |
Food and Wine Pairing For the 4th of July Here are some fun and useful food-and-wine matching ideas, to help you choose that perfect bottle or two for the festivities! |
Seasoned Cooking
November 2008
Alet Viegas |
Wine For The Thanksgiving Meal Thanksgiving is here and now is the time to choose the perfect wine to compliment the meal. |
BusinessWeek
September 17, 2007
Robert Parker |
Sifting Through The Wines Of Chile Here are a few worthy Chilean wines. |
BusinessWeek
June 20, 2005
Amy Cortese |
Rose On The Rise The pink wine is finally getting the respect it deserves. |
AskMen.com
February 21, 2003
Gregory Cartier |
Great Wines For Under $15 How tough is it to find a good wine for under $15 these days? Not as tough as you might think. |
AskMen.com
November 2, 2001
Gregory Cartier |
The Art Of Ordering Wine You can order beer at the local bar like a pro, so why should ordering wine be any different? Many reasons. Here is a breakdown of the ordering process, step by step... |
AskMen.com
June 15, 2001
Gregory Cartier |
The Basics Of Wine I caught up with my good friend, Gerard Spatafora, who modestly describes himself as a wine lover but I consider him quite the connoisseur. I asked him some questions to help out the everyday man... |
BusinessWeek
February 19, 2007
Robert Parker |
From Russian River With Love Tom Dehlinger, who has been fashioning wines in Sonoma's Russian River region for over three decades, remains one of Northern California's most unassuming winemakers. |
AskMen.com
Emma McKay |
Wine Profile: Portugal's Touriga Nacional This distinctive red wine grape has traditionally been a key component in fine ports and, increasingly, it is making its way into dry table wines. |
BusinessWeek
August 20, 2007
Robert Parker |
The Economical Oenophile Importer Dan Kravitz still has a knack for finding good wines at great prices. |
AskMen.com
September 7, 2001
Gregory Cartier |
Wines From Around The World Let's stroll down Wine Avenue and explore some affordable and interesting wines from around the world... |
BusinessWeek
June 26, 2006
Robert Parker |
Those Lazy, Hazy Days Of Rose There's nothing better on a sultry day than a wonderful bottle of dry rose. Here are some favorites, which include value-priced choices as well as a splurge. |
BusinessWeek
October 2, 2006
Robert Parker |
Delicious Reds At Down Under Prices The shiraz grape, known as syrah in France and California, makes for some of Australia's best red wines. But the Aussies also do a great job with cabernet sauvignon, grenache, merlot, and other reds, both as varietals and in shiraz blends. |
BusinessWeek
September 11, 2006
Robert Parker |
Don't Tell Them It's From Washington Here are Pierre-Antoine's ratings and tasting notes on a few of the worthy wines of Washington State. |
BusinessWeek
June 4, 2007
Robert Parker |
Where To Place Your 2006 Bordeaux Bets Here are some wines that are good values if you can buy their futures for less than $45 a bottle. |
BusinessWeek
May 2, 2005
Jeffrey M. Laderman |
Wine Savvy In 108 Steps A wine expert offers shortcuts to a connoisseur's confidence. |
BusinessWeek
August 6, 2007
Robert Parker |
White Delights From Spain Spain produces some of the world's crispest, most refreshing, and easiest-drinking dry white wines. |
BusinessWeek
June 11, 2007
Robert Parker |
In Spain, A Revival On Rocky Terrain Priorat wines are considered world-class, especially the 2004 and 2005 vintages. |
BusinessWeek
March 12, 2007
Robert Parker |
Classy California Cuvees For A Song Here are some perennial best buys from California, which include chardonnay, zinfandel, and some wonderful red blends. |
BusinessWeek
July 30, 2007
Robert Parker |
The Best Of Kendall-Jackson Kendall-Jackson 2005 Vintner's Reserve Chardonnay Jackson Estates... Kendall-Jackson 2005 Grand Reserve Chardonnay... Kendall-Jackson 2004 Vintner's Reserve Cabernet Sauvignon... etc. |
AskMen.com
Aaron Sherman |
Trends In Wine The world of wine is ever-changing. But if you stay abreast of these new trends, you'll always be the suavest guy at the dinner party. |
AskMen.com
Shawn Loeffler |
Wine Profile: Gewurztraminer Many consider Gewurztraminer a perfect wine to be paired with spicy Asian cuisine, such as Indian or Thai, but its bold flavors and aromas make it versatile enough to be digested with a wide assortment of good cuisine. |
AskMen.com
James Raiswell |
4 Steps: Wine Tasting Follow our four simple steps to wine tasting and you'll be sipping it like a pro in no time. |
BusinessWeek
December 3, 2007
Robert Parker |
Lofty Whites from Down Under Australian winemakers are best known for their full-bodied, intensely flavorful reds, but they also do a remarkable job with whites. |
BusinessWeek
July 24, 2006
Robert Parker |
From Spain, Crisp Summer Wines If you're not familiar with Spanish wines, it's time give them a try. |
BusinessWeek
January 15, 2007
Robert Parker |
A Vintage Worth Investigating The most prestigious St.-Emilions are never cheap, but the following wines represent the best values given their high quality. |
AskMen.com
James Raiswell |
Your Complete Guide to Port Port is a very complex wine featuring all sorts of intricate flavors, and is considered by many to be one of the best and most complex wines on the market today. |
AskMen.com
Joseph Moritz |
Fine Living: Exotic Food & Wine Pairings Here are five unusual pairings that will both satisfy your appetite and impress your guests. |
AskMen.com
James Raiswell |
11 Champagnes To Celebrate The New Year Choosing from among more than 12,000 brands of champagne and sparkling wine can be difficult. Fear not -- here's help. |
BusinessWeek
July 3, 2006
Robert Parker |
Aussie Whites: Gems For The Taking Here are some delicious white wines from Australia that are perfect for warm weather and taste much better than their prices would suggest. |
BusinessWeek
October 29, 2007
Robert Parker |
A California Superstar with Roots in Bordeaux In just a few years, Stephan Asseo has become a superstar, producing wines with extraordinary aromas and exuberant personalities. |
BusinessWeek
November 6, 2006
Robert Parker |
Wines That Would Make Dad Proud Walter Hansel Winery makes fine Burgundian-style chardonnay and pinot noir and sells it at prices that are unbelievable for wines of such quality. |
BusinessWeek
May 21, 2007
Robert Parker |
A Yank's Mantra: Quality, Not Pedigree Jeffrey Davies works with small producers who believe in hand-harvesting and keeping quality high through low yields. Here is just a small sampling of his wines. |
AskMen.com
January 29, 2004
Harry Marks |
Top 10: Famous Wine Regions For many, a relaxing vacation does not need to include sun, sand and Mai Tais. Wine aficionados should consider sacrificing exotic resorts for something more unique and fulfilling: a visit to an internationally known vineyard. |
BusinessWeek
October 16, 2006
Robert Parker |
The Family That Put Napa On The Map Chateau Montelena's cabernet sauvignon has been world-class, aging like a fine Bordeaux. Its zinfandel and riesling are excellent, too. |
BusinessWeek
May 14, 2007
Robert Parker |
Bordeaux Winemaker With A Golden Touch Wherever he goes, Bordeaux's Bernard Magrez sets the highest standards. Here is a taste of his wines. |
BusinessWeek
July 10, 2006
Robert Parker |
An Artist Who Works In Grapes Here are some favorite Paul Hobbs wines. |
BusinessWeek
July 9, 2007
Robert Parker |
Dry, Sophisticated--And Pink Recommendations for rose from the 2006 vintage. |
AskMen.com
June 14, 2002
Gregory Cartier |
Your Refreshing Summer Wine Guide While there is no distinct category of wine ascribed for summer consumption, there are many examples that accentuate the food and weather typical of the hottest time of year. |
BusinessWeek
September 4, 2006
Robert Parker |
Jack Of Two Grapes, Master Of Both Philip Togni produces only two wines: a cabernet sauvignon that can last as long as a great Bordeaux; and Ca' Togni, a sweet red made from the black muscat grape. |
