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Salon.com July 25, 2000 Rebecca Koffman	Recipe: Tips for serving foie gras entier The perfect way to prepare the unctuous liver of a perfectly groomed goose.
Science News June 30, 2007 Janet Raloff	Infectious Foie Gras? Foie gras contains misfolded proteins that, when given to mice, trigger disease.
DailyCandy September 1, 2004	Tout de Sweet The legendary French specialty shop, Fauchon, has taken its wares online. The selection runs sweet to savory -- from lollipops, caramels, chocolate, and pae de fruits to Indian spices and foie gras. All a mere overnight delivery away.
Reason May 2009 Katherine Mangu-Ward	Briefly Noted: Foie Fight Mark Caro, author of The Foie Gras Wars, inadvertently kicked off a national debate about the much-derided delicacy with a 2006 story for the Chicago Tribune about an inter-chef squabble.