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Seasoned Cooking January 2005 Ronda L. Carnicelli	Ravishing Roasting Here's how you can put a flavorful meal on the table and warm yourself on the inside and the outside... Simple Roasted Potatoes... Honey-Mustard Pork Tenderloin...
Seasoned Cooking January 2010 Ronda L. Carnicelli	Mother Sauces All sauces in cooking are derived from five basic sauces, called the mother sauces.
Seasoned Cooking May 2006 Rossana S. Tarantini	On old stand bys and new twists . . . Thinking of Eggs Benedict? Here are four ways to Hollandaise -- and several variations thereof.
AskMen.com Joseph Moritz	Cook The Perfect Steak Mastering some pro-chef techniques can make getting the steak you want at home -- whenever you happen to want it -- a lot more doable.
Seasoned Cooking January 2011 Ronda L. Carnicelli	Rush Hour This fun Twisted Shepard's Pie recipe puts a casserole dish filled with flavor on your table in less than an hour.
AskMen.com James Raiswell	8 Great Tailgate Foods A successful party -- Super Bowl or any given Sunday -- requires a game plan. So put on your game day jersey and take note of these football-friendly foods.
Seasoned Cooking February 2006 Ronda L. Carnicelli	Eight Greats Eight great recipes from each of the years the magazine has been online. Cappuccino Pie... Pumpkin Nut Waffles... Savory Seafood Stuffed Chicken Breasts... Grandma's Potato Soup... Chinese Egg Custard Tarts... Cranberry Pork Ribs... Salmon with Tomato-Ginger Relish...
AskMen.com Michael Miller	5 Easy Meals to Cook for Her Not every man can cook well. Not every man has a desire to cook well, and not every man has to. But it is important that every man be able to competently cook a few simple meals.
Seasoned Cooking October 2004 Ronda L. Carnicelli	Tailgate Meals Enjoy these recipes before the game and even during if you can manage to save some for that long! Roasted Vegetable Medley... Sweet and Spicy Chicken Salad... The Snack Mix of Champions...
Seasoned Cooking December 2006 Philip R. Gantt	Beef Stroganoff Beef stroganoff is a filling dish that is easily prepared. By serving the dish over noodles, it becomes a complete meal in one serving. However, if you like, you can serve this dish with a side bowl of soup or salad, and some bread.
Seasoned Cooking July 2005 Ronda L. Carnicelli	Peace, Love and Barbecue "Peace, Love and Barbecue: Recipes, Secrets, Tall Tales, and Outright Lies from the Legends of Barbecue" will teach you about barbecue and all the folklore, fun and rules that go along with it. Here are some recipes to try from the book.
Seasoned Cooking April 2007 Donna Hager	Make These Easter Treats Your Easter Feast! Not sure what to serve for Easter dinner? These recipes are traditional Easter recipes, or would make good components to an Easter dinner.
Seasoned Cooking July 2004 J. Sinclair	The Backyard BBQ Guide When July rolls around, we're more likely to fire up the grill than turn on the oven to put together a meal after work or on the weekends.
Seasoned Cooking May 2005 Ronda L. Carnicelli	Seared Polenta with Spicy Tomato Sauce Keep this pair of convenience items on hand for a busy weekend, and you'll serve up this tasty dish in less than half an hour.
Seasoned Cooking January 2005 Ronda L. Carnicelli	Cooking New American This cookbook blends tried and true favorites with unique dishes, and offers something for every cook while working to do it with less time and effort. Recipes: Baked Potato & Leek Soup with Cheddar & Bacon... Seared Chicken Breast with Quick Pan Sauce... etc.
AskMen.com August 25, 2003 Evan Campbell	Fitness Top 10: High Protein Mini-Meals Although I've called this list "high protein" mini-meals, the meals are also low in fat, low in carbs -- and those carbs that they do contain are of the "good" variety, and not the insulin-spiking, starchy kind -- and high in essential vitamins and minerals.
Seasoned Cooking March 2005 Ronda L. Carnicelli	Easing into Spring Spring may be around the corner, but there's a lot to be said for the salads of winter. Try these recipes for: Warm Potato Salad with Goat Cheese; Spinach-Citrus Salad with Toasted Walnut; and Confetti Salad with Spicy Shrimp. You don't have to wait for July to enjoy salad days!
Seasoned Cooking August 2005 Ronda L. Carnicelli	Classic Eggs Benedict Heat up that skillet! Here's a recipe for Eggs Benedict -- the original, with its smooth sauce and salty Canadian bacon.
AskMen.com Simon McNeil	Typical Mexican Meal It is officially spring and the summer season is right around the corner. Thereby, we decided to introduce a simple and delicious Mexican meal suited for the upcoming warm weather.
Seasoned Cooking September 2008 J. Sinclair	Ingredient SpotLight Almonds are a great nut and growing in popularity. Whether you are snacking on them or using them in baking or a main dish, they bring a satisfying crunch and wonderful flavor with them. Enjoy them in this Almond Brittle recipe.
AskMen.com Joseph Moritz	5 Low-Cholesterol Meals Here's some heart-healthy meals that will keep both your ticker and your taste buds happy.
Seasoned Cooking August 2005 Ronda L. Carnicelli	Grilling Steaks & Chops If you are grilling steaks and chops here are notes on preserving juiciness, measuring doneness, a recipe using a sweet and sour marinade, and one using a mustard, honey and garlic sauce.
Seasoned Cooking June 2006 J. Sinclair	Rhubarb While this tangy treat is perfect when paired with some sweetness in a dessert, it can lend its tang equally well to savory dishes as well: Strawberry-Rhubarb Crisp... Country Ribs with Asian-Rhubarb Sauce...
Seasoned Cooking March 2007 Ronda L. Carnicelli	Breakfast Sandwiches: Part 1 Recipe for breakfast bagel ham and egg sandwich.
AskMen.com Michael Miller	6 Hearty-Fare Recipes Irish stew... Shepherd's pie... Vegetarian chili... Corn and chicken chowder... Crockpot roast beef... Creamy zucchini and ground beef casserole...
Seasoned Cooking October 2009 Ronda L. Carnicelli	Kitchen Focus Nuts are an often overlooked powerhouse in the kitchen -- and in these recipes.
AskMen.com October 19, 2003 Evan Campbell	Fitness Top 10: Healthy Sandwiches Every guy loves a sandwich, but those greasy 14-inch submarines from the local Italian joint are not doing you any good. Here's a list of 10 sandwiches that are healthy, but taste amazing nonetheless.
Seasoned Cooking August 2008 J. Sinclair	Ingredient SpotLight It's summertime and we are seeing the hottest weather of the year in many places. So it seems a good time to give a nod to spicy food and the chile peppers that make it so. Read on for three summer chile recipes.
Seasoned Cooking February 2007 Monica Resinger	Meal One Recipes for honey barbecue meatloaf, ranch mashed potatoes and apple cinnamon muffins with honey cinnamon butter.
AskMen.com Chef M. Travis Ball	Man Food: Rib Eye Steak & Grilled Potatoes Here's how to prepare a recipe of rib eye steaks and grilled potatoes.
Seasoned Cooking January 2005 Ronda L. Carnicelli	Mediterranean Chicken Cutlets Spice things up a bit with this exciting, colorful recipe that will have you savoring robust flavors and dreaming of warm Mediterranean breezes.
AskMen.com	AskMen.com Staff Recipes Everything from spicy chili and hot dip to an interesting and delicious concoction known simply as "College Casserole."
Seasoned Cooking January 2006 Ronda L. Carnicelli	Vietnamese Noodle Bowls This recipe is great because, packed with beef, mushrooms, spinach, onions and noodles, it truly is a meal in a bowl.
Seasoned Cooking April 2010 Sandra Lee	Sandra Lee's Easter Celebration Bring the family to the table this Easter with fresh creative touches that capture the essence of the season.
AskMen.com March 21, 2003 Gregory Cartier	2 Traditional "Russian" Dishes Explained History and recipes for chicken Kiev and beef stroganoff
AskMen.com Joseph Moritz	Gourmet Poutine Try out the following recipes and find out for yourself why French Canadians can't get enough of this remarkable regional dish.
Seasoned Cooking August 2010 KC Kudra	Two Gourmet Salads If you are taking the trouble to use a great steak marinade, you will want to serve an impressive side dish with your succulent meat.
AskMen.com Ryland, Peters & Small	British Food When a dark evening looms and it's blowing a gale outside, the Brits know how to rustle up a warming casserole, a life-affirming pie or a mouthwatering crumble to make them glad to be in out of the cold.
Seasoned Cooking January 2011 J. Sinclair	Ingredient SpotLight Tilapia is rapidly becoming one of the most popular seafood choices in the United States. And with good reason. Here are three recipes to try.
Seasoned Cooking November 2006 Philip R. Gantt	Phil's Chile With the weather cooling down and winter only a doorstep away, it's time for some warming food that is sure to please. Here's a chile recipe.
Seasoned Cooking November 2008 J. Sinclair	Ingredient SpotLight Around 675 million pounds of turkey are consumed each year during Thanksgiving in the U.S. In the spirit of the season, here are a few turkey recipes that are well-suited to entertaining.
Seasoned Cooking May 2009 Ronda L. Carnicelli	Rise 'n Shine Considered one of our grocery staples, eggs find their way onto grocery lists everywhere every week.
Seasoned Cooking June 2005 Ronda L. Carnicelli	Grilling Roasts Nearly every recipe that calls for cooking a roast in an oven can be "tweaked" for grilling instead. Recipes: Basic Wet Rub for Beef... Asian-Style Roast Marinade... Perfect Pork Injection Sauce...
Seasoned Cooking July 2008 J. Sinclair	Ingredient SpotLight Everything you wanted to know about ground beef, including a few recipes.
Seasoned Cooking January 2009 Ronda L. Carnicelli	Rush Hour When the holidays are over and the New Year has lost a bit of its luster, it's time to enjoy some spice in your life. Try this wonderful blend of tender pork and crisp broccoli bathed in a spicy-sweet sauce.
Seasoned Cooking January 2007 Ronda L. Carnicelli	Crockpot Chili This recipe makes a big batch of chili. Feel free to serve leftovers over baked potatoes or pasta for a quick meal idea.
The Family Room November 2000 Amanda Formaro	A Tasty Holiday Tradition Every year, right after Thanksgiving, I fill my grocery cart with delectable goodies that will fill my kitchen with wonderful smells. It's the time of year when I bake, and bake, and bake some more...
Seasoned Cooking February 2005 Rossana S. Tarantini	Il Corso This restaurant in Orangeville, Ontario is as close as you get to Italian culinary heaven. Here's their recipe for Veal in Creamy Asiago Sauce.
Seasoned Cooking November 2007 Victoria Smith	In Loving Memory Vegetarian recipes such as Minestrone Soup, Cheese-Cranberry Loaf, and Orange Cake remind the author of her lost friend at Thanksgiving.
Seasoned Cooking September 2007 Ronda L. Carnicelli	Stretching Your Meal Dollar September is an excellent time to focus on stretching your meal dollar. That challenge often begins in the grocery store and ends at your dinner table. Here are some ideas about saving, and a few low-cost recipes to enjoy.