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Food Processing
October 2007
David Feder |
36th Annual R&D Survey: The recipe calls for marketing Annual survey finds marketing playing a much bigger role in every step of the food product development process.   |
Food Engineering
October 1, 2008
Kevin T. Higgins |
Packaging Trends Study With customers demanding less material waste and manufacturing looking for ways to trim transportation costs, the trend toward sustainable packaging is gathering momentum. |
Food Engineering
October 1, 2005
Kevin T. Higgins |
State of Food Manufacturing: Period of Polarization Emerges The middle ground is shrinking as processors gravitate to one extreme or another in their approach to food and beverage manufacturing. |
Prepared Foods
June 5, 2007
Mannie & Stier |
R&D Applications Seminar: Assisting R&D Topics such as R&D tax credits, processing parameters for slow churned ice cream, labeling software, and food safety proved popular at Prepared Foods' 2006 R&D Seminar. |
Prepared Foods
July 1, 2006 |
Texture, 1-2-3 Texture is important because it is relative to how the manufacturer wants the consumer to experience the product. |
Food Processing
May 2010
David Feder |
2010 R&D Survey: Recovery in Development After two years of economic limbo, our annual R&D Survey shows things might just be picking up as promised. |
Food Processing
September 2007
Mark Anthony |
Trusting your senses Because no processor can afford to be wrong when creating a new product, it pays to gather unbiased data in the form of sensory evaluation. |
Pharmaceutical Executive
July 1, 2005
Ellen H. Julian |
What Pharma Wants From IT Today Indications that compliance and productivity issues reign over information technology (IT) budgets at pharma companies were verified in the 2005 Pharmaceutical Executive/Life Science Insights Information Technology Survey of nearly 850 US pharma companies. |
Food Processing
May 2009
David Feder |
38th Annual R&D Survey: Surprise! More New Product Development Forget the economy. Survey respondents say they're working more on new products than on safe line extensions. |
IndustryWeek
May 1, 2008
John Teresko |
The Future of R&D: Leveraging Innovation Contrary to conventional thinking, R&D is a very manageable driver of corporate success. |
Food Processing
January 2009
Dave Fusaro |
Collective Wisdom on Outsourcing Our joint survey on contracting-out production, R&D and other functions finds a lot of mixed feelings. |
Food Engineering
September 1, 2008
Kevin T. Higgins |
The State of Food Manufacturing From recall readiness to raw material and energy costs, Food Engineering readers weigh in on issues affecting workers and the workplace for food manufacturing. |
Food Engineering
July 2, 2007
Kevin T. Higgins |
5th Annual Replacement Parts and Components Survey: Processors Take a Cost-Driven Approach The role of purchasing managers in the spare parts and components process clearly is growing. |
IndustryWeek
January 1, 2007 |
Is PLM Right For Your Business? Considered the backbone of many business initiatives, product lifecycle management helps speed products to market, among other things. |
CRM
June 7, 2013
Peter Chase |
Five Steps to Giving Marketers Data Ownership Integration is key. Collecting data is the easy part; the real challenge comes from connecting the different types of data across multiple channels. |
Food Engineering
July 1, 2008
Kevin T. Higgins |
6th Annual Replacement Parts and Components Survey Information sources for spare parts may be more fragmented than ever before, but the growing importance of the World Wide Web is clear. |
CRM
February 8, 2013
Lou Guercia |
When Marketing Automation Is Not Enough Integrating data is the first step. As we see continued growth in marketing automation adoption, those who strategically integrate its presence with existing marketing assets, will excel and outsell their competitors. |
Food Engineering
October 4, 2007
Kevin T. Higgins |
State of Food Manufacturing Materials issues are emerging as defining factors in today's food and beverage industry. |
Food Processing
January 2013
David Phillips |
2013 Manufacturing Trends Survey: Labor, not Energy, the Concern in 2013 While economic uncertainty remains, respondents expect more growth. |
Food Engineering
December 1, 2006
Joy LePree |
Annual Salary & Job Satisfaction Survey: Life is Good, But it Could be Better Food and beverage workers find their jobs satisfying, but say there's room for improvement. |
Food Processing
April 2006
Mike Pehanich |
Allergens in the plant: Nothing to sneeze at An allergen in the product or processing area could prove tragic to a company and its consumers. These plant procedures can help keep products true to their ingredient statements. |
Food Processing
October 2005
Frances Katz |
34th Annual R&D Survey: Health, not home runs Our R&D readers see themselves making small product improvements in 2006 with an emphasis on health and nutrition. |
IndustryWeek
November 1, 2008 |
The Future of Manufacturing A forward-looking analysis of the trends, management strategies and best practices that will help U.S. manufacturers compete successfully. |
Prepared Foods
June 2, 2006 |
Patenting Sensory Profiles Thousands of patents have been issued to protect various aspects of food products and their methods of manufacture, except one. Can a food product be patented that is differentiated from other food products by a sensory attribute such as its taste? |
Food Processing
July 2007
David Feder |
Salary Survey: Sweet Rewards A survey of food industry professionals reveals the facts and figures on money, stress and job satisfaction. |
Food Processing
May 2012
Dave Fusaro |
2012 R&D Survey: Exciting New Products -- With a Side of Cost Control 'New product development' is still the top R&D priority, but processors are creating brand extensions, cleaning up current ingredient statements and keeping an eye on costs. |
Food Engineering
May 1, 2009
Wayne Labs |
Essential Guide to Manufacturing Software There are plenty of software tools that can help you run both machines and manage human assets -- and save energy as well. |
Food Processing
May 2013
Dave Fusaro |
2013 R&D Survey: New Products Are A Top Priority in 2013 Our 42nd annual R&D Survey reveals new products as a top priority for food manufacturers in 2013 -- one more indication companies are ready to resume aggressive growth. |
Food Processing
July 2013
Kevin T. Higgins |
2013 Salary and Job Satisfaction Survey: The Gloom Index Recedes Wage increases averaging 2.65 percent and an easing of job-security concerns suggest food professionals and the industry are getting back on track. |
CIO
May 15, 2003
Beth Stackpole |
There's a New App in Town - Product Lifecycle Management PLM aims to streamline product development and boost innovation in manufacturing. But it won't be easy or cheap. Here's what CIOs need to do about this latest buzzword technology. |
Prepared Foods
September 2008
Gilbert & Hutton |
Article: Why Children Choose the Foods They Do When involving children in sensory and consumer-based tests, understand their limitations when designing the experiments, selecting the methods of research and analyzing data. |
Food Engineering
July 18, 2006
Kevin T. Higgins |
Standardization: The next frontier Standardized parts could lower costs and inventory requirements, but food-plant maintenance teams aren't interested in just rock-bottom options. |
Food Engineering
July 1, 2009
Kevin T. Higgins |
Replacement Parts Survey: Processors Remain Cautious in an Era of Uncertainty More than a third of industry professionals surveyed for the 2009 Replacement Parts and Components Trends Survey say their programs have been disrupted, with potentially serious consequences down the road. |
IndustryWeek
September 1, 2005
Tonya Vinas |
IW Value-Chain Survey: A Map Of The World A 2005 Value-Chain Survey sets benchmarks for global manufacturers in procurement, new product development, supply-chain planning and logistics. |
Prepared Foods
May 6, 2007
William A. Roberts, Jr. |
Courting Flavor Here are some of the flavor trends expected to impact formulators and manufacturers the most. |
Food Processing
January 2012
Bob Sperber |
2012 Manufacturing Trends Survey: Can Production This Year Top 2011? Processors can't get a break from uncertain markets, rising costs and changing safety standards, but they continue to grow and keep optimism high. |
Food Processing
January 2006
David Feder |
Annual Manufacturing Survey: Safe and Secure Once again, food safety is manufacturers' No. 1 concern -- but security continues to be an important factor in plant operations. |
Food Processing
May 2011
David Feder |
40th Annual R&D Survey: We Expected Recovery, We Got Caution 'New product development' is still No. 1, but processors are hedging their R&D bets. |
Bank Systems & Technology
February 22, 2010
Penny Crosman |
Bank BI Projects Abound, But Results Lag Ness Technologies/IDG survey of 64 financial companies finds many business intelligence projects in progress in banks, but uncovers some disappointment in the results those projects are achieving. |
CFO
May 1, 2003
Doug Bartholomew |
Design and Conquer PLM, or product life-cycle management, claims to speed manufacturing, cut R&D costs, and boost sales. |
IndustryWeek
June 1, 2007
John Teresko |
PLM Market Grows To Meet Integration Challenges Last year's record investment in product lifecycle management is this year's systems integration challenge. |
Macworld
August 16, 2007
Rob Griffiths |
Numbers '08 Numbers '08 is a strong entry for Apple in the spreadsheet arena, especially for those who find Excel's feature set overwhelming. |
CIO
May 15, 2003
Lafe Low |
Integration the Right Way, the Wrong Way Harvard's Marco Iansiti, who has studied the technology strategies of nearly 100 companies, says: Keep your integration expertise in-house. |
CRM
September 2015
Leonard Klie |
Integrate CRM and ERP for Better Intelligence Businesses benefit when information flows freely between systems |
Food Engineering
December 1, 2005
Karen Schweizer |
25th Annual Salary & Job Satisfaction Survey: The Right Fit Improves Satisfaction How do you find employees who will be satisfied and loyal? One key -- provide balance. |
Prepared Foods
June 1, 2005
Terry J. Schwartz |
Extra Credit Many food processing companies lose significant amounts of cash each year by not claiming the Research and Development tax credit -- yet the food industry is rich in R&D, and qualifying R&D activities are pervasive. |
PC World
November 28, 2006
Arar et al. |
Microsoft Office 2007: A Worthy Upgrade This redesigned productivity suite is powerful and full featured, once you get used to the changes. |
IndustryWeek
February 1, 2004
John Teresko |
The PLM Revolution Like most of manufacturing's epochal transitions, the product lifecycle management (PLM) revolution is driven by the auto industry and its evolving need to become more collaborative, adaptive, flexible and responsive. And that's just the beginning of a revolution. |
Food Engineering
July 1, 2005
Joy LePree |
2005 Replacement Parts and Components Trends Survey: Speed It Up! Food processors speak out about the importance of faster replacement parts delivery, offering a recipe of actions that suppliers could take to make them more satisfied customers. |
