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BusinessWeek December 22, 2003 Brian Grow |
The Low-Carb Food Fight Ahead Atkins' growing product line is raking it in. But company is coming. |
The Motley Fool August 2, 2005 Alyce Lomax |
Atkins Wastes Away Atkins Nutritionals files for bankruptcy. What a difference a few years can make -- and what a lesson for investors about the power of fads. |
AskMen.com Phil Franklin |
Is A Low-Carb Diet Right For You? While there are those who suggest that the low-carb craze has finally reached its zenith, millions of people the world over continue to use these diets to regulate their weight. |
Entrepreneur March 2010 Jason Daley |
Waiter, Bring Me a Fresh Idea 10 strategies that are working in the tough restaurant economy |
Inc. December 2003 Michelle Leder |
Is the Atkins Brand Toast? Why the Atkins diet is getting plumped up with product. |
AskMen.com Sabrina Rogers |
7 Low-Carb Myths & More If you haven't heard of Atkins or the South Beach Diet, you've probably been living under a rock for quite some time. The low-carb diet craze has taken on gargantuan proportions in the media and in Americans' everyday lives over the past year. |
The Motley Fool August 2, 2005 Rich Smith |
Monterey's Two-Course Feast The pasta maker seems to have survived the days of the low-carb craze more or less unscathed. And now it's time to emerge back into growth and, perhaps, even profitability. Investors, take note. |
AskMen.com Shannon Clark |
Low Carb Dieting If you are looking to try out this popular method of dieting, keep these factors in mind. |
The Motley Fool April 7, 2004 Rick Aristotle Munarriz |
Good Buy, Ruby Tuesday Casual dining's forgotten player is making some memorable moves. |
The Motley Fool June 14, 2004 Alyce Lomax |
McDonald's Pushes C2 Coca-Cola's low-carb C2 gets a test-drive through McDonald's. |
BusinessWeek August 9, 2004 Michael Arndt |
Dude, Where's My Carb? Now, ever eager for new ideas to sell stocks to investors, Wall Street has glommed on to hints that enthusiasm for low-carb diets may be waning a bit. Shares of Panera Bread, Krispy Kreme Doughnuts, Papa John's International, and Buca have all turned up smartly. |
Entrepreneur May 2004 April Y. Pennington |
Go With the Low Hear everyone talking about the low-carb revolution, but think it's too late to get in the game? Don't worry--there's still plenty of opportunity to profit from America's newest obsession. |
American Family Physician June 1, 2006 |
Is a Low-Carbohydrate Diet Right for Me? A patient guide: What is a low-carbohydrate diet?... Do these diets help people lose weight?... Are low-carb diets safe?... Should I take vitamins when I'm on a low-carb diet?... |
Entrepreneur April 2004 April Y. Pennington |
Carb Your Enthusiasm Here's the skinny on how to tap into the hot low-carb market. |
AskMen.com Adrienne Turner |
Carbs: Low Or Slow? Low-carb diets that have made bread, cereal and pasta the enemies for the last few years are losing their popularity. A new, more balanced way of eating is taking their place. |
The Motley Fool January 9, 2004 Tim Beyers |
McD's Hops On the Diet Wagon Fast-food chain aims to help consumers count calories, fat, carbs. |
Food Engineering September 1, 2005 Joyce Fassl |
Battle of the American bulge continues Delivering health- and diet-conscious food and beverage products is good business for manufacturers whose customers are retailers. But for those whose major customers are fast food or family restaurants, fat is still the name of the game. |
Prepared Foods November 2007 William A. Roberts, Jr. |
Article: Around the Foodservice Frontier Diverse flavors are having an impact on American consumers' tastes and preferences. |
Prepared Foods April 1, 2005 Holay & O'Donnell |
New Product Trends: Frozen Solid The main players and their brands in the frozen meal market know that today's health-savvy consumers are concerned about long-term health and their weight, and look to frozen foods to provide healthful nourishment. Opportunities for frozen-food marketing are growing globally, as well. |
AskMen.com July 17, 2003 Al Moore |
Food and Nutrition Q&A Do certain foods affect body odor?... Is aspartame bad for you?... Is the Atkins Nutritional Approach hazardous to your health?... What should the average guy's daily carb intake be?... What is the worst thing to eat at the movies? |
Food Processing May 2007 David Joy |
Regulatory Issues: Atkins put to the test The Atkins diet has long been vilified by traditional nutritionists and others. Yet it outperformed three others in terms of greater weight loss while not causing adverse metabolic effects. |
AskMen.com July 31, 2003 Sarah Keefe |
The Lowdown On The South Beach Diet The South Beach Diet -- sadly, it doesn't involve lounging on the beach all day, or partying at a trendy club all night. And although it may have a glamorous name, this diet is actually fairly simple and straightforward. |
AskMen.com Simon McNeil |
Low-Carb Diets: The Pros & Cons Like anything else in life, going to extremes can prove to be dangerous and harmful. |
Science News September 10, 2005 Janet Raloff |
Dieting? Don't Give Up Protein Low calorie diets that are rich in starches are not as effective as those that are rich in protein. |
The Motley Fool May 2, 2005 Selena Maranjian |
Beware of Rising Inventory Investors can crunch some simple numbers for important insights into companies. |
AskMen.com October 24, 2002 Sabrina Rogers |
7 Fad Diets To Avoid A piece on seven popular diets on the market, including their advantages, disadvantages and long-term effectiveness, will shed some light on this growing trend and perhaps change your mind about considering them. |
Inc. December 2005 |
Updates Progress reports on some previously featured entrepreneurs. |
Food Processing January 2009 Ashman et al. |
T.G.I. Friday's Adapts Meals for Kitchen Convenience Heinz's Complete Skillet Meals replicate the restaurant experience for the new wave of eating at home. |
The Motley Fool August 6, 2004 Nathan Slaughter |
Low-Carb Bear Market? Is the end in sight for the low-carb craze? The trend will play a role in many investors' portfolios, regardless of the direction it takes. |
Nutrition Action Healthletter February 2000 |
Right Stuff vs. Food Porn Why waste broccoli stems that often get chopped off before they reach the store? Mann's makes them into Broccoli Cole Slaw... Ever order stuffed potato skins as an appetizer at a dinner-house chain like T.G.I. Friday's? |
The Motley Fool January 6, 2006 Stephen D. Simpson |
Ruby Tuesday's Identity Crisis Another menu shift suggests that the company is still trying to find its personality. Should the company ultimately discover, and stick to, a solid food-based identity, this could be an interesting story for the long haul. |
The Motley Fool May 12, 2004 Alyce Lomax |
Watch Out, Weight Watchers The low-carb trend takes another victim. |
Reason March 2003 Michael Fumento |
Big Fat Fake The Atkins diet controversy and the sorry state of science journalism |
The Motley Fool July 29, 2004 Tim Beyers |
Waiting for Weight Watchers As good a prospect the weight-loss company is, there are many risks. But should the stock touch 18 times free cash flow, or roughly $33 a share, it will be worth putting your money where your mouth is. |
Outside January 2010 John Bradley |
Man vs. Food Exercise enough and you can eat whatever you want -- Right? Wrong. Trust me, I spent a full year dieting. What I learned could change your life. |
The Motley Fool July 15, 2004 Rich Duprey |
Coke's New "New Coke" Coke's more expensive C2 bubbles up just as the low-carb frenzy starts to wane. It's looking to boost its flat stock price, which has been stuck at about $50 a share since the beginning of the year. |
The Motley Fool March 9, 2004 Tim Beyers |
A Slimmer, Sexier McDonald's? The fast-food giant has new choices and healthier sales, but is it all just PR folly? |
The Motley Fool January 30, 2004 J. Graham |
PepsiCo Counts Carbs The soft drink and snack purveyor looks tasty with or without carbs. |
The Motley Fool March 24, 2004 Chris Mallon |
Light Beer, Low Carbs Low-carb beers come into their own. |
Outside August 2004 Grant Davis |
Chris Carmichael's Food for Fitness According to Lance Armstrong's coach's new book on nutrition, the low-carb diet is disastrous for active types. |
The Motley Fool February 23, 2004 Brian Gorman |
Hershey Gets in the Zone The chocolate king partners with the Zone diet for a new low-carb bar. |
Entrepreneur October 2004 Judith Potwora |
Carb Game As the low-carb craze sweeps the nation, high-carb food sellers are striking back with a new strategy. |
The Motley Fool July 16, 2004 Alyce Lomax |
Outback's Anemic Outlook The steak chain says second-quarter earnings will be cool, sending its stock tumbling. |
PC Magazine April 6, 2005 Molly K. McLaughlin |
Lose Weight While Surfing! Which online weight loss sites gather the most visitors and why? |
The Motley Fool August 10, 2005 Nathan Slaughter |
Dough Rises Again at Panera Bakery-cafe operator announces record earnings for its most recent quarter. |
Prepared Foods August 1, 2005 William A. Roberts, Jr. |
Indulgent Indeed In this age of constant warnings about obesity and its unfortunate consequences, consumers still seek to indulge. Sp manufacturers are responding with a bit of the familiar, some innovation and a lot of the little. The results have been mixed at best. |