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BusinessWeek
January 12, 2004
Gail Edmondson |
How Parmalat Went Sour Here's the skinny on Europe's enormous financial scandal   |
The Motley Fool
August 10, 2004
Rich Duprey |
Parmalat on the Offense The bankrupt Italian food and dairy giant files lawsuits against bankers over collapse. |
BusinessWeek
March 1, 2004
Gail Edmondson |
Parmalat: A Corporate Version Of "Clean Hands"? Every day, Italian investigators unearth fresh, worrisome details about the $17.8 billion Parmalat bankruptcy, Europe's worst-ever financial fraud. Plenty of heads may roll, but now Italy must get serious about good governance |
The Motley Fool
January 15, 2004
Bill Mann |
Parmalat's Tanzi Is "Depressed" You're in jail for stealing hundreds of millions of dollars. What do you do? Tell the judge you're sad. |
Fast Company
March 2004
Ian Wylie |
Parma-Splat! An Opera In Way Too Many Acts Enron and WorldCom introduced us to the high art of massive fraud. But Parmalat and its former chief executive, Calisto Tanzi, have elevated the form to epic tragicomedy. |
BusinessWeek
January 12, 2004
Joseph Weber |
Auditors Asleep At The Wheel. Sound Familiar? Parmalat's collapse seems like deja vu all over again. That's because two of the tainted parties are accounting firms: Grant Thornton and Deloitte Touche Tohmatsu. One red-faced party is Italy's government, whose effort to build safeguards didn't work. |
BusinessWeek
June 21, 2004
Edmondson & Kline |
Can Parmalat Be Saved? If creditors support Enrico Bondi's plan, the Italian milk company Parmalat could be out of bankruptcy by November, less than a year after the implosion that rocked financial markets around the world. |
BusinessWeek
February 2, 2004
Gail Edmondson |
Italy Needs A Renaissance In Corporate And Market Regulation Will public outrage over Parmalat finally bring new rules with sharp teeth? |
BusinessWeek
February 2, 2004
John Rossant |
Italy's Coming Credit Crunch As a wave of corporate paper comes due, cash-strapped companies are in peril |
The Motley Fool
July 19, 2004
Rich Duprey |
Parmalat Is Worth a Lot Like a turkey being carved up for Thanksgiving dinner, the assets of the giant Italian food and beverage conglomerate Parmalat Finanziaria are being sold off piece by piece, wing by thigh. |
The Motley Fool
March 11, 2004
Rich Duprey |
Bankruptcy Spoils Parmalat USA The dairy producer is overshadowed by its Italian parent company's fraud. |
BusinessWeek
January 12, 2004 |
The Rest of the Fallen Heads rolled over bungled launches, loose accounting, and soured deals. |
BusinessWeek
May 17, 2004
Capel et al. |
Europe's Old Ways Die Fast The two-year bear market, and a slew of homegrown corporate scandals, is spurring European shareholders to stand up for their rights. |
| Knowledge@Wharton |
Do Accountants Who Act as Consultants Take Greater Care or Cut Corners? New Wharton research challenges the idea that lucrative consulting contracts routinely lead auditors to look the other way when preparing financial audits, a key allegation in the scandals at WorldCom, Tyco and Enron. |
CFO
January 30, 2004 |
Is 10 Years Enough? Did Former Enron CFO Andrew Fastow get all he deserved? Also: why equity research is moving to India; the effect of Medicare reform on retiree benefits; Citigroup in the hot seat, again; the tax-friendly status of online commerce may be in jeopardy; more. |
BusinessWeek
February 2, 2004
Dean Foust |
AFLAC: Its Ducks Are Not In A Row The hit from Parmalat bond holdings raises questions about AFLAC's investing style. |
The Motley Fool
January 12, 2004
Bill Mann |
A Temp-orary Problem? Staffing giant Adecco has a little bookkeeping problem. Time will tell how deep it runs. |
CFO
March 1, 2004
A CFO Interview |
New World Order IASB chairman Sir David Tweedie says global accounting standards are within reach. |
BusinessWeek
April 28, 2011
Cristina Lindblad |
Bid & Ask Johnson & Johnson is paying $21.3 billion for Synthes... Barrick Gold offered $7.7 billion for copper producer Equinox Minerals... France's biggest cheesemaker, Groupe Lactalis, made an unsolicited $4.9 billion offer for the 71 percent of Italian food company Parmalat... etc. |
BusinessWeek
November 29, 2004
Amy Borrus |
Rating Agencies Get A Credit Check The SEC and European regulators are debating new rules for the U.S.-led credit rating industry. The commission probably will ask Congress for authority to require rating agencies to open their books and records to the SEC. |
