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Finance & Development
December 2011
Josette Sheeran
Preventing Famine The ongoing drought and famine in the Horn of Africa make a case for using global risk management to achieve food security mark for My Articles similar articles
Prepared Foods
May 2009
R&D: Ingredient Technologies to Tackle Textures When properly used, proteins, starches to hydrocolloid gums solve a myriad of texture challenges, when formulating foods and beverages. mark for My Articles similar articles
Food Processing
December 2012
Claudia O'Donnell
Formulating Fundamentals: Whole Grains 101 While discussion continues over exactly what are whole grains, few question their health benefits. Some processors work to enhance their nutrition through enzymes. mark for My Articles similar articles
National Gardening Preparing to Plant Peas Peas are everyone's garden favorite. There's nothing like the taste of fresh sweet peas in spring. Here's some history and tips on planting peas. mark for My Articles similar articles
Food Processing
November 2008
Mark Anthony
The Evolving Whole Grain As grain processing and consumer tastes progress, processors answer with new products. mark for My Articles similar articles